Author: Alexander Dragovich
Publisher:
ISBN:
Category : Fishes
Languages : en
Pages : 21
Book Description
Review of Studies of Tuna Food in the Atlantic Ocean
Author: Alexander Dragovich
Publisher:
ISBN:
Category : Fishes
Languages : en
Pages : 21
Book Description
Publisher:
ISBN:
Category : Fishes
Languages : en
Pages : 21
Book Description
Review of Studies of Tuna Food in the Atlantic Ocean
Author: Alexander Dragovich
Publisher:
ISBN:
Category : Fishes
Languages : en
Pages : 32
Book Description
Publisher:
ISBN:
Category : Fishes
Languages : en
Pages : 32
Book Description
Four Fish
Author: Paul Greenberg
Publisher: Penguin
ISBN: 1101442298
Category : Nature
Languages : en
Pages : 304
Book Description
“A necessary book for anyone truly interested in what we take from the sea to eat, and how, and why.” —Sam Sifton, The New York Times Book Review Acclaimed author of American Catch and The Omega Princple and life-long fisherman, Paul Greenberg takes us on a journey, examining the four fish that dominate our menus: salmon, sea bass, cod, and tuna. Investigating the forces that get fish to our dinner tables, Greenberg reveals our damaged relationship with the ocean and its inhabitants. Just three decades ago, nearly everything we ate from the sea was wild. Today, rampant overfishing and an unprecedented biotech revolution have brought us to a point where wild and farmed fish occupy equal parts of a complex marketplace. Four Fish offers a way for us to move toward a future in which healthy and sustainable seafood is the rule rather than the exception.
Publisher: Penguin
ISBN: 1101442298
Category : Nature
Languages : en
Pages : 304
Book Description
“A necessary book for anyone truly interested in what we take from the sea to eat, and how, and why.” —Sam Sifton, The New York Times Book Review Acclaimed author of American Catch and The Omega Princple and life-long fisherman, Paul Greenberg takes us on a journey, examining the four fish that dominate our menus: salmon, sea bass, cod, and tuna. Investigating the forces that get fish to our dinner tables, Greenberg reveals our damaged relationship with the ocean and its inhabitants. Just three decades ago, nearly everything we ate from the sea was wild. Today, rampant overfishing and an unprecedented biotech revolution have brought us to a point where wild and farmed fish occupy equal parts of a complex marketplace. Four Fish offers a way for us to move toward a future in which healthy and sustainable seafood is the rule rather than the exception.
Special Scientific Report
Food of Western North Atlantic Tunas (Thunnus) and Lancetfishes (Alepisaurus)
Author: Frances D. Matthews
Publisher:
ISBN:
Category : Fishes
Languages : en
Pages : 28
Book Description
Publisher:
ISBN:
Category : Fishes
Languages : en
Pages : 28
Book Description
An Assessment of Atlantic Bluefin Tuna
Author: National Research Council
Publisher: National Academies Press
ISBN: 0309051819
Category : Technology & Engineering
Languages : en
Pages : 167
Book Description
This book reviews and evaluates the scientific basis of U.S. management of fisheries for Atlantic bluefin tuna. In particular, it focuses on the issues of stock structure and stock assessments used by the National Oceanic and Atmospheric Administration's National Marine Fisheries Service for management under the International Convention for the conservation of Atlantic Tunas.
Publisher: National Academies Press
ISBN: 0309051819
Category : Technology & Engineering
Languages : en
Pages : 167
Book Description
This book reviews and evaluates the scientific basis of U.S. management of fisheries for Atlantic bluefin tuna. In particular, it focuses on the issues of stock structure and stock assessments used by the National Oceanic and Atmospheric Administration's National Marine Fisheries Service for management under the International Convention for the conservation of Atlantic Tunas.
Commercial Fisheries Review
NOAA Technical Report NMFS SSRF.
NOAA Technical Report NMFS.
Order Beloniformes: Needlefishes, Sauries, Halfbeaks, and Flyingfishes
Author: Bruce B. Collette
Publisher: Yale University Press
ISBN: 1933789212
Category : Science
Languages : en
Pages : 269
Book Description
An authoritative guide to the identification, systematics, distribution, and biology of the thirty-eight species of the Order Beloniformes in the western North Atlantic Ocean The final volume in the Fishes of the Western North Atlantic series covers the Beloniformes, a diverse order of fishes containing six families and at least two hundred and thirty extant species found worldwide in marine and freshwater environments. This excellently illustrated, authoritative book describes the thirty-eight species of beloniform fishesneedlefishes, sauries, halfbeaks, and flyingfishesthat live in the western Atlantic Ocean. Compiled from new revisions, original research, and critical reviews of existing information, this tenth book in the series completes a major reference work in taxonomy and ichthyology for both amateurs and professionals, and all students of the sea.
Publisher: Yale University Press
ISBN: 1933789212
Category : Science
Languages : en
Pages : 269
Book Description
An authoritative guide to the identification, systematics, distribution, and biology of the thirty-eight species of the Order Beloniformes in the western North Atlantic Ocean The final volume in the Fishes of the Western North Atlantic series covers the Beloniformes, a diverse order of fishes containing six families and at least two hundred and thirty extant species found worldwide in marine and freshwater environments. This excellently illustrated, authoritative book describes the thirty-eight species of beloniform fishesneedlefishes, sauries, halfbeaks, and flyingfishesthat live in the western Atlantic Ocean. Compiled from new revisions, original research, and critical reviews of existing information, this tenth book in the series completes a major reference work in taxonomy and ichthyology for both amateurs and professionals, and all students of the sea.