Author: Sociedad Canaria de Enfermería Nefrológica
Publisher:
ISBN:
Category :
Languages : es
Pages :
Book Description
Resumenes de la XV reunión de la Sociedad Canaria de Nefrología
Author: Sociedad Canaria de Enfermería Nefrológica
Publisher:
ISBN:
Category :
Languages : es
Pages :
Book Description
Publisher:
ISBN:
Category :
Languages : es
Pages :
Book Description
Resúmenes de la XXIII reunión de la Sociedad Canaria de Nefrología
Author: Sociedad Canaria de Nefrologia
Publisher:
ISBN:
Category :
Languages : es
Pages : 3
Book Description
Publisher:
ISBN:
Category :
Languages : es
Pages : 3
Book Description
Resúmenes
Author: Sociedad Española de Nefrología. Reunión Nacional
Publisher:
ISBN:
Category :
Languages : es
Pages : 246
Book Description
Publisher:
ISBN:
Category :
Languages : es
Pages : 246
Book Description
Index of Conference Proceedings
Author: British Library. Document Supply Centre
Publisher:
ISBN:
Category : Conference proceedings
Languages : en
Pages : 844
Book Description
Publisher:
ISBN:
Category : Conference proceedings
Languages : en
Pages : 844
Book Description
Resumenes del XXXIII reunion de la Sociedad Española de Nefrología
Resúmenes de la XXIV reunión de la Sociedad Sur de Nefrología
Author: Sociedad Sur de Nefrología
Publisher:
ISBN:
Category :
Languages : es
Pages :
Book Description
Publisher:
ISBN:
Category :
Languages : es
Pages :
Book Description
XIV Reunion de la Sociedad Canaria de Nefrologia
Author: Sociedad Canaria de Enfermeria Nefrologica
Publisher:
ISBN:
Category :
Languages : es
Pages :
Book Description
Publisher:
ISBN:
Category :
Languages : es
Pages :
Book Description
Nutrigenetics
Author: Dolores Corella
Publisher: MDPI
ISBN: 3038429953
Category : Medical
Languages : en
Pages : 231
Book Description
This book is a printed edition of the Special Issue "Nutrigenetics" that was published in Nutrients
Publisher: MDPI
ISBN: 3038429953
Category : Medical
Languages : en
Pages : 231
Book Description
This book is a printed edition of the Special Issue "Nutrigenetics" that was published in Nutrients
Nutrition and Aging
Author: Irwin H. Rosenberg
Publisher: Karger Medical and Scientific Publishers
ISBN: 3805573219
Category : Science
Languages : en
Pages : 266
Book Description
Humanity is aging. In the last century, life expectancy has increased by as much as 25 years, the greatest increase in 5'000 years of history. As a consequence the elderly constitute today the fastest growing segment of the world's population. This new situation creates many social problems and challenges to health care which both the developed as well as the developing countries will have to cope with. The present publication shows that scientific progress has reached a level where nutritional interventions may play a decisive part in the prevention of degenerative conditions of age, improvement of quality of life and impact on health care burden and resources. Topics deal with such different aspects as the influence of prenatal and early infant nutrition on the future aged individual and effects of energetic restriction on longevity. Further contributions include studies on mitochondrial alterations, digestive problems, specific metabolic deviations mediated by insulin, bone degradation, structural changes, neuromuscular dysfunctions, mental state of the elderly as well as the response of the immune system to nutrient intake. Finally the book offers a review of requirements appropriate to meet the age-related public health challenges of the 21st century.
Publisher: Karger Medical and Scientific Publishers
ISBN: 3805573219
Category : Science
Languages : en
Pages : 266
Book Description
Humanity is aging. In the last century, life expectancy has increased by as much as 25 years, the greatest increase in 5'000 years of history. As a consequence the elderly constitute today the fastest growing segment of the world's population. This new situation creates many social problems and challenges to health care which both the developed as well as the developing countries will have to cope with. The present publication shows that scientific progress has reached a level where nutritional interventions may play a decisive part in the prevention of degenerative conditions of age, improvement of quality of life and impact on health care burden and resources. Topics deal with such different aspects as the influence of prenatal and early infant nutrition on the future aged individual and effects of energetic restriction on longevity. Further contributions include studies on mitochondrial alterations, digestive problems, specific metabolic deviations mediated by insulin, bone degradation, structural changes, neuromuscular dysfunctions, mental state of the elderly as well as the response of the immune system to nutrient intake. Finally the book offers a review of requirements appropriate to meet the age-related public health challenges of the 21st century.