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Author: Food and Agriculture Organization of the United Nations Publisher: Food & Agriculture Org. ISBN: Category : Nature Languages : en Pages : 37
Book Description
An overview the ABNJ Seas Project - aimed at strengthening policy frameworks for sustainable fisheries and enhancing conservation - and a discussion of its implementation status, evaluation system and work plan for 2017.
Author: Food and Agriculture Organization of the United Nations Publisher: Food & Agriculture Org. ISBN: Category : Nature Languages : en Pages : 37
Book Description
An overview the ABNJ Seas Project - aimed at strengthening policy frameworks for sustainable fisheries and enhancing conservation - and a discussion of its implementation status, evaluation system and work plan for 2017.
Author: Food and Agriculture Organization of the United Nations Publisher: Food & Agriculture Org. ISBN: 9251084521 Category : Nature Languages : en Pages : 138
Book Description
This volume is a comprehensive, fully illustrated catalogue of the sharks, batoid fishes, and chimaeras of the Indian Ocean. It includes 10 orders, 23 families, 45 genera, and 78 species of cartilaginous fishes, providing accounts for all orders, families and genera, and all keys to taxa are fully illustrated.
Author: Publisher: Food & Agriculture Org. ISBN: 9789251052808 Category : Technology & Engineering Languages : en Pages : 100
Book Description
" The motivation for DEEP SEA 2003, an international conference on the government and management of deep-sea fisheries, was a realization by a number of states, intergovernmental organizations, industry groups and civil society organizations that, as a result of technological development and market demand, deepwater fisheries are being exploited at increasingly unsustainable levels ...".
Author: Publisher: Food & Agriculture Organization of the UN (FAO) ISBN: Category : Reference Languages : en Pages : 88
Book Description
A workshop to analyse the challenges and propose ways forward for the implementation of the International Guidelines for the Management of Deep-sea Fisheries in the High Seas (adopted in 2008) (FAO Deep-sea Guidelines) was held in Busan, Republic of Korea, from 10 to 12 May 2010. The meeting was attended by participants from a wide range of disciplines, experience and geographic areas. The report is divided in two parts. Part 1 provides the meeting summary and the main conclusions and recommendations with respect to general considerations, governance, support to developing countries, management issues, compliance and enforcement, vulnerable marine ecosystems (VMEs) and review and implementation processes. Part 2 contains the background documents on: (i) issues with respect to fisheries management in areas where there are regional fisheries management organizations/arrangements (RFMO/As); (ii) VMEs in areas where there are RFMO/As; and (iii) both topics in areas where there are no RFMO/As. It was concluded that the current Workshop provided a good opportunity to establish an overall view of implementation and discuss challenges faced. However, given that many states and RFMO/As have only just begun to address many of the provisions in the FAO Deep-sea Guidelines and the United Nations General Assembly (UNGA) Resolutions for the purpose of their implementation it was suggested that additional meetings to evaluate the challenges and potential solutions in the implementation should be planned for the future. Additional evaluations of the implementation of the FAO Guidelines could also encourage relevant parties and stakeholders to continue their efforts on implementation. Specific programmes of work and activities that will be needed to advance implementation of the FAO Deep-sea Guidelines were also developed.
Author: General Fisheries Commission for the Mediterranean (Food and Agriculture Organization of the United Nations). Scientific Advisory Committee. Meeting Publisher: Food & Agriculture Org. ISBN: 9789250054933 Category : Technology & Engineering Languages : en Pages : 106
Book Description
This publication reports on the 8th session of the Scientific Advisory Committee (SAC) of the General Fisheries Commission for the Mediterranean, which was held in Tirana, Albania in October 2005. Issues discussed include: fishery management proposals emanating from the work of sub-committees; research priorities and its workplan for 2006; measures for the protection of certain marine ecosystem including gear selectivity issues and stock assessment methodologies.
Author: Food and Agriculture Organization of the United Nations Publisher: Food & Agriculture Org. ISBN: 9251095949 Category : Nature Languages : en Pages : 144
Book Description
This yearly report includes all the decisions adopted by the General Fisheries Commission for the Mediterranean (GFCM) and reviews the programme of work and budget agreed for the next intersession.
Author: Alex D. Rogers Publisher: DIANE Publishing ISBN: 1437987796 Category : Technology & Engineering Languages : en Pages : 50
Book Description
Describes major shortcomings in the implementation of U.N. General Assembly resolutions designed to protect the deep-ocean from the destructive impact of fishing. This is the first comprehensive scientific review of the mgmt. of deep-sea fishing on the high seas globally, this report examines the data available from Regional Fisheries Management Organization (RFMOs), the bodies tasked with implementing the U.N. resolutions. It concludes that ¿RFMOs are failing to manage deep-sea bottom fisheries on the high seas sustainably with respect to target and by-catch species. For most fisheries there is little or no info. on the status of stocks and in many cases we do not even know what is being caught where." Illus. A print on demand report.
Author: Food and Agriculture Organization of the United Nations Publisher: Food & Agriculture Org. ISBN: 9789251059371 Category : Business & Economics Languages : en Pages : 52
Book Description
The Expert Consultation was convened to review an initial draft of the International Guidelines as called for by the FAO Committee on Fisheries at its twenty-seventh session in 2007. This expert consultation was preceded by an expert consultation in November 2006 in Bangkok, Thailand, on deep-sea fisheries in the high seas. The consultation adopted a draft of the international guidelines to be forwarded on to a technical consultation for review and adoption.
Author: Sofie Van Parijs Publisher: Frontiers Media SA ISBN: 2832548644 Category : Science Languages : en Pages : 342
Book Description
The ocean is under increasing threat from the expansion of human activities. The combined impacts of these threats as well as the potential impacts of climate change and ocean acidification have placed thousands of species at risk of extinction, and have impaired the structure, function, productivity and resilience of marine ecosystems. Currently, some parts of the world's oceans are significantly impacted, yet are without any form of effective management. Only a small proportion of the oceans are within protected area systems. Globally, measures are being taken to increase protection and sustainable management, but application is uncoordinated and not always effective. In order to support effective policy action by countries and competent international and regional organizations, it is critical to build a sound understanding of the most ecologically and biologically important ocean areas that support healthy marine ecosystems so that the necessary steps to ensure the long-term function and resilience of these systems can be taken.
Author: Food and Agriculture Organization of the United Nations Publisher: Food & Agriculture Organization of the UN (FAO) ISBN: Category : Nature Languages : en Pages : 220
Book Description
"Annotated global checklist of extant deep-sea chondrichthyans": p. 49-76.
Author: Food and Agriculture Organization of the United Nations
Author: Food and Agriculture Organization of the United Nations
Author: Food and Agriculture Organization of the United Nations
Author: 
Author: 
Author: General Fisheries Commission for the Mediterranean (Food and Agriculture Organization of the United Nations). Scientific Advisory Committee. Meeting
Author: Food and Agriculture Organization of the United Nations
Author: Alex D. Rogers
Author: Food and Agriculture Organization of the United Nations
Author: Sofie Van Parijs
Author: Food and Agriculture Organization of the United Nations