Report of the UNEP/RIVM/PE Workshop on Global and Regional Modeling of Food Production and Land Use and the Long-term Impact of Degradation of Land and Water Resources PDF Download
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Author: Publisher: ISBN: Category : Agricultural ecology Languages : en Pages : 86
Book Description
Integrated modelling of consequences of degradation of land and water is receiving more and more attention from both policy and science communities. This publication reviews the performance of models for exploring future land use changes at global and regional levels and considers the relevance of model outputs to policy makers. Major socio-economic driving forces and agricultural production potentials, environmental quality and degradation of soil and water were taken into account. The nine studies discussed by specialists on key themes and policy-advisors were presented by their developers.
Author: Publisher: ISBN: Category : Agricultural ecology Languages : en Pages : 86
Book Description
Integrated modelling of consequences of degradation of land and water is receiving more and more attention from both policy and science communities. This publication reviews the performance of models for exploring future land use changes at global and regional levels and considers the relevance of model outputs to policy makers. Major socio-economic driving forces and agricultural production potentials, environmental quality and degradation of soil and water were taken into account. The nine studies discussed by specialists on key themes and policy-advisors were presented by their developers.
Author: United Nations Environment Programme Publisher: UNEP/Earthprint ISBN: 9788277010540 Category : Business & Economics Languages : en Pages : 104
Book Description
This document analyzes the state of world food. The three first chapters explain the world food crisis, demand, need and supply. The two following chapters highlight the impacts of environmental degradation on yield and the impacts of expansion of food production on biodiversity and ecosystems. The solutions are explained in two chapters with detailed description of the seven sustainable options for increasing food security.
Author: Joseph Alcamo Publisher: ISBN: Category : Biodiversity Languages : en Pages : 272
Book Description
Ecosystems and Human Well-Being is the first product of the Millennium Ecosystem Assessment, a four-year international work program designed to meet the needs of decisionmakers for scientific information on the links between ecosystem change and human well-being. The book offers an overview of the project, describing the conceptual framework that is being used, defining its scope, and providing a baseline of understanding that all participants need to move forward. The Millennium Assessment focuses on how humans have altered ecosystems, and how changes in ecosystem services have affected human well-being, how ecosystem changes may affect people in future decades, and what types of responses can be adopted at local, national, or global scales to improve ecosystem management and thereby contribute to human well-being and poverty alleviation. The program was launched by United National Secretary-General Kofi Annan in June 2001, and the primary assessment reports will be released by Island Press in 2005. Leading scientists from more than 100 nations are conducting the assessment, which can aid countries, regions, or companies by: providing a clear, scientific picture of the current sta
Author: Food and Agriculture Organization of the United Nations Publisher: Food & Agriculture Org. ISBN: 9251305056 Category : Technology & Engineering Languages : en Pages : 156
Book Description
This document presents key messages and the state-of-the-art of soil pollution, its implications on food safety and human health. It aims to set the basis for further discussion during the forthcoming Global Symposium on Soil Pollution (GSOP18), to be held at FAO HQ from May 2nd to 4th 2018. The publication has been reviewed by the Intergovernmental Technical Panel on Soil (ITPS) and contributing authors. It addresses scientific evidences on soil pollution and highlights the need to assess the extent of soil pollution globally in order to achieve food safety and sustainable development. This is linked to FAO’s strategic objectives, especially SO1, SO2, SO4 and SO5 because of the crucial role of soils to ensure effective nutrient cycling to produce nutritious and safe food, reduce atmospheric CO2 and N2O concentrations and thus mitigate climate change, develop sustainable soil management practices that enhance agricultural resilience to extreme climate events by reducing soil degradation processes. This document will be a reference material for those interested in learning more about sources and effects of soil pollution.
Author: Mateo-Sagasta, Javier Publisher: Rome, Italy: FAO Colombo, Sri Lanka: International Water Management Institute (IWMI). CGIAR Research Program on Water, Land and Ecosystems (WLE). ISBN: Category : Technology & Engineering Languages : en Pages : 35
Author: Péter Hardi Publisher: International Institute for Sustainable Development = Institut international du développement durable ISBN: Category : Business & Economics Languages : en Pages : 184
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Author: United Nations Environment Programme
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Author: United Nations Publications
Author: United Nations Environment Programme
Author: Joseph Alcamo
Author: Food and Agriculture Organization of the United Nations
Author: Mateo-Sagasta, Javier
Author: Péter Hardi
Author: Intergovernmental Panel on Climate Change. Working Group 2