Author: Teodora U. Bagarinao
Publisher:
ISBN:
Category : Mangrove ecology
Languages : en
Pages : 60
Book Description
Code of Practice for Sustainable Use of Mangrove Ecosystems for Aquaculture in Southeast Asia
Author: Teodora U. Bagarinao
Publisher:
ISBN:
Category : Mangrove ecology
Languages : en
Pages : 60
Book Description
Publisher:
ISBN:
Category : Mangrove ecology
Languages : en
Pages : 60
Book Description
Water Resources Systems of the Philippines: Modeling Studies
Author: Guillermo Q. Tabios III
Publisher: Springer Nature
ISBN: 3030254011
Category : Science
Languages : en
Pages : 436
Book Description
This book presents a number of modeling studies of various water resources systems in the humid tropics and the typical short, steep mountain-to-coast systems in the archipelagic setting of the Philippines. Covering natural and rural systems, urban watersheds and built systems, such as reservoirs and flood control systems, it discusses modeling studies based on pure simulation and combined optimization-simulation. The book offers insights into real-world water resources modeling, and as such is a valuable resource for academics and practitioners in the Philippines, as well as those in other Asian regions with similar water resources systems, and similar issues, problems and concerns.
Publisher: Springer Nature
ISBN: 3030254011
Category : Science
Languages : en
Pages : 436
Book Description
This book presents a number of modeling studies of various water resources systems in the humid tropics and the typical short, steep mountain-to-coast systems in the archipelagic setting of the Philippines. Covering natural and rural systems, urban watersheds and built systems, such as reservoirs and flood control systems, it discusses modeling studies based on pure simulation and combined optimization-simulation. The book offers insights into real-world water resources modeling, and as such is a valuable resource for academics and practitioners in the Philippines, as well as those in other Asian regions with similar water resources systems, and similar issues, problems and concerns.
The Soils of the Philippines
Author: Rodelio B. Carating
Publisher: Springer Science & Business
ISBN: 9401786828
Category : Nature
Languages : en
Pages : 363
Book Description
The first soil survey in the Philippines was done by Mr. Clarence Dorsey, an American soil scientist in the province of Batangas in 1903. The Soils of the Philippines, however, is the first comprehensive summary of more than a century of soil-survey work in this country. It integrates the soil concepts of the reconnaissance soil-survey results, which commenced as early as 1934 and continued until the mid 1960s, with the semi-detailed soil surveys that continue to this day. The result is the first-ever genetic key for classifying Philippine soils at soil series level; thus, making it possible for any newcomers to the soil survey field to confidently produce their own soil map, at a more detailed map scale, to suit the project requirements. This book brings together discussions on soils and soil mapping units and up-to-date international techniques and technologies. It makes soils relevant to current political realities and national issues. As soil survey moves from a reductionist agricultural-development planning tool to a more holistic and integrated approach, to enable us to understand our dynamic and complex environment, The Soils of the Philippines will be the only source of authoritative and updated data on soil resources for macro-level resource management planning for decades to come. With a vanishing breed of experienced soil surveyors, not only in the Philippines but also worldwide, it may remain the only book on Philippine soils for the next hundred years or more. Since soils follow a geological and not a human time frame, the contents of this volume will stay relevant for soil surveyors even in a fast changing world. As the country leaps from an agricultural economy towards modernization and a more diversified economic base, some of the soil series in the Philippines, for example the Guadalupe series underlying the skyscrapers of Makati City, are becoming extinct as a result of urban development. Therefore, this book serves as the repository for the soils that we possess, the soils that have been lost through decades of urbanization while, at the same time, it creates a soil classification system for the soils we are yet to discover.
Publisher: Springer Science & Business
ISBN: 9401786828
Category : Nature
Languages : en
Pages : 363
Book Description
The first soil survey in the Philippines was done by Mr. Clarence Dorsey, an American soil scientist in the province of Batangas in 1903. The Soils of the Philippines, however, is the first comprehensive summary of more than a century of soil-survey work in this country. It integrates the soil concepts of the reconnaissance soil-survey results, which commenced as early as 1934 and continued until the mid 1960s, with the semi-detailed soil surveys that continue to this day. The result is the first-ever genetic key for classifying Philippine soils at soil series level; thus, making it possible for any newcomers to the soil survey field to confidently produce their own soil map, at a more detailed map scale, to suit the project requirements. This book brings together discussions on soils and soil mapping units and up-to-date international techniques and technologies. It makes soils relevant to current political realities and national issues. As soil survey moves from a reductionist agricultural-development planning tool to a more holistic and integrated approach, to enable us to understand our dynamic and complex environment, The Soils of the Philippines will be the only source of authoritative and updated data on soil resources for macro-level resource management planning for decades to come. With a vanishing breed of experienced soil surveyors, not only in the Philippines but also worldwide, it may remain the only book on Philippine soils for the next hundred years or more. Since soils follow a geological and not a human time frame, the contents of this volume will stay relevant for soil surveyors even in a fast changing world. As the country leaps from an agricultural economy towards modernization and a more diversified economic base, some of the soil series in the Philippines, for example the Guadalupe series underlying the skyscrapers of Makati City, are becoming extinct as a result of urban development. Therefore, this book serves as the repository for the soils that we possess, the soils that have been lost through decades of urbanization while, at the same time, it creates a soil classification system for the soils we are yet to discover.
Integrated Mariculture
Author: Doris Soto
Publisher:
ISBN: 9789251063873
Category : Fisheries
Languages : en
Pages : 196
Book Description
In this context, integrated multitrophic aquaculture (IMTA) has emerged.
Publisher:
ISBN: 9789251063873
Category : Fisheries
Languages : en
Pages : 196
Book Description
In this context, integrated multitrophic aquaculture (IMTA) has emerged.
Guidelines for the Promotion of Environmental Management of Coastal Aquaculture Development
Author: Uwe C. Barg
Publisher: Food & Agriculture Org.
ISBN: 9789251032640
Category : Technology & Engineering
Languages : en
Pages : 132
Book Description
This document is directed to aquaculture development specialists, coastal resource use planners and government officials involved and interested in the planning and management of coastal aquaculture development within the wider context of resource use in coastal areas. It is intended to serve in the promotion of environmental management of coastal aquaculture. Guidelines are given for improved environmental management of coastal aquaculture based on an overview of selected published experiences and concepts. Potential adverse environmental effects of and on coastal aquaculture practices are addressed with consideration of main socio-economic and bio-physical factors. Methodologies are presented for the assessment and monitoring of environmental hazards and impacts of coastal aquaculture. Selected environmental management options are described for application both at policy-level and farm-level.
Publisher: Food & Agriculture Org.
ISBN: 9789251032640
Category : Technology & Engineering
Languages : en
Pages : 132
Book Description
This document is directed to aquaculture development specialists, coastal resource use planners and government officials involved and interested in the planning and management of coastal aquaculture development within the wider context of resource use in coastal areas. It is intended to serve in the promotion of environmental management of coastal aquaculture. Guidelines are given for improved environmental management of coastal aquaculture based on an overview of selected published experiences and concepts. Potential adverse environmental effects of and on coastal aquaculture practices are addressed with consideration of main socio-economic and bio-physical factors. Methodologies are presented for the assessment and monitoring of environmental hazards and impacts of coastal aquaculture. Selected environmental management options are described for application both at policy-level and farm-level.
The State of World Fisheries and Aquaculture 2018
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251305625
Category : Technology & Engineering
Languages : en
Pages : 227
Book Description
The 2018 edition of The State of World Fisheries and Aquaculture emphasizes the sector’s role in achieving the 2030 Agenda for Sustainable Development and the Sustainable Development Goals, and measurement of progress towards these goals. It notes the particular contributions of inland and small-scale fisheries, and highlights the importance of rights-based governance for equitable and inclusive development. As in past editions, the publication begins with a global analysis of trends in fisheries and aquaculture production, stocks, processing and use, trade and consumption, based on the latest official statistics, along with a review of the status of the world’s fishing fleets and human engagement and governance in the sector. Topics explored in Parts 2 to 4 include aquatic biodiversity; the ecosystem approach to fisheries and to aquaculture; climate change impacts and responses; the sector’s contribution to food security and human nutrition; and issues related to international trade, consumer protection and sustainable value chains. Global developments in combating illegal, unreported and unregulated fishing, selected ocean pollution concerns and FAO’s efforts to improve capture fishery data are also discussed. The issue concludes with the outlook for the sector, including projections to 2030. As always, The State of World Fisheries and Aquaculture aims to provide objective, reliable and up-to- date information to a wide audience, including policy-makers, managers, scientists, stakeholders and indeed all those interested in the fisheries and aquaculture sector.
Publisher: Food & Agriculture Org.
ISBN: 9251305625
Category : Technology & Engineering
Languages : en
Pages : 227
Book Description
The 2018 edition of The State of World Fisheries and Aquaculture emphasizes the sector’s role in achieving the 2030 Agenda for Sustainable Development and the Sustainable Development Goals, and measurement of progress towards these goals. It notes the particular contributions of inland and small-scale fisheries, and highlights the importance of rights-based governance for equitable and inclusive development. As in past editions, the publication begins with a global analysis of trends in fisheries and aquaculture production, stocks, processing and use, trade and consumption, based on the latest official statistics, along with a review of the status of the world’s fishing fleets and human engagement and governance in the sector. Topics explored in Parts 2 to 4 include aquatic biodiversity; the ecosystem approach to fisheries and to aquaculture; climate change impacts and responses; the sector’s contribution to food security and human nutrition; and issues related to international trade, consumer protection and sustainable value chains. Global developments in combating illegal, unreported and unregulated fishing, selected ocean pollution concerns and FAO’s efforts to improve capture fishery data are also discussed. The issue concludes with the outlook for the sector, including projections to 2030. As always, The State of World Fisheries and Aquaculture aims to provide objective, reliable and up-to- date information to a wide audience, including policy-makers, managers, scientists, stakeholders and indeed all those interested in the fisheries and aquaculture sector.
Our Common Future
Author:
Publisher:
ISBN: 9780195531916
Category : Australia
Languages : en
Pages : 400
Book Description
Publisher:
ISBN: 9780195531916
Category : Australia
Languages : en
Pages : 400
Book Description
Changing the Face of the Waters
Author: World Bank
Publisher: World Bank Publications
ISBN: 0821370162
Category : Technology & Engineering
Languages : en
Pages : 210
Book Description
Aquaculture the farming of fish and aquatic plants has become the world's fastest-growing food production sector, even as the amount of wild fish caught in our seas and freshwaters declines. From fish foods and pharmaceuticals to management of entire aquatic ecosystems, acquaculture is truly changing the face of the waters. Increased growth, however, brings increased risk, and aquaculture now lies at a crossroads. One direction points toward the giant strides in productivity, industry concentration, and product diversification. Another direction points toward the dangers of environmental degradation and the marginalization of small fish farmers. Yet another direction invites aquaculture to champion the poor and provide vital environmental services to stressed aquatic environments. 'Changing the Face of the Waters' offers a cutting-edge analysis of the critical challenges facing aquaculture, balancing aquaculture's role in economic growth with the need for sound management of natural resources. The book also provides guidance on sustainable aquaculture by evaluating alternative development pathways, placing particular emphasis on the application of lessons from Asia to Sub-Saharan Africa and Latin America. Aimed at policy makers, planners, and scientists, this book provides a comprehensive frame of reference for orienting ideas and initiatives in this dynamic industry.
Publisher: World Bank Publications
ISBN: 0821370162
Category : Technology & Engineering
Languages : en
Pages : 210
Book Description
Aquaculture the farming of fish and aquatic plants has become the world's fastest-growing food production sector, even as the amount of wild fish caught in our seas and freshwaters declines. From fish foods and pharmaceuticals to management of entire aquatic ecosystems, acquaculture is truly changing the face of the waters. Increased growth, however, brings increased risk, and aquaculture now lies at a crossroads. One direction points toward the giant strides in productivity, industry concentration, and product diversification. Another direction points toward the dangers of environmental degradation and the marginalization of small fish farmers. Yet another direction invites aquaculture to champion the poor and provide vital environmental services to stressed aquatic environments. 'Changing the Face of the Waters' offers a cutting-edge analysis of the critical challenges facing aquaculture, balancing aquaculture's role in economic growth with the need for sound management of natural resources. The book also provides guidance on sustainable aquaculture by evaluating alternative development pathways, placing particular emphasis on the application of lessons from Asia to Sub-Saharan Africa and Latin America. Aimed at policy makers, planners, and scientists, this book provides a comprehensive frame of reference for orienting ideas and initiatives in this dynamic industry.
State of World Fisheries and Aquaculture 2016
The State of World Fisheries and Aquaculture 2020
Author: FAO
Publisher: Food and Agriculture Organization of the United Nations
ISBN: 9251326924
Category : Technology & Engineering
Languages : en
Pages : 224
Book Description
The 2020 edition of The State of World Fisheries and Aquaculture has a particular focus on sustainability. This reflects a number of specific considerations. First, 2020 marks the twenty-fifth anniversary of the Code of Conduct for Responsible Fisheries (the Code). Second, several Sustainable Development Goal indicators mature in 2020. Third, FAO hosted the International Symposium on Fisheries Sustainability in late 2019, and fourth, 2020 sees the finalization of specific FAO guidelines on sustainable aquaculture growth, and on social sustainability along value chains. While Part 1 retains the format of previous editions, the structure of the rest of the publication has been revised. Part 2 opens with a special section marking the twenty fifth anniversary of the Code. It also focuses on issues coming to the fore, in particular, those related to Sustainable Development Goal 14 and its indicators for which FAO is the “custodian” agency. In addition, Part 2 covers various aspects of fisheries and aquaculture sustainability. The topics discussed range widely, from data and information systems to ocean pollution, product legality, user rights and climate change adaptation. Part 3 now forms the final part of the publication, covering projections and emerging issues such as new technologies and aquaculture biosecurity. It concludes by outlining steps towards a new vision for capture fisheries. The State of World Fisheries and Aquaculture aims to provide objective, reliable and up-to-date information to a wide audience – policymakers, managers, scientists, stakeholders and indeed everyone interested in the fisheries and aquaculture sector.
Publisher: Food and Agriculture Organization of the United Nations
ISBN: 9251326924
Category : Technology & Engineering
Languages : en
Pages : 224
Book Description
The 2020 edition of The State of World Fisheries and Aquaculture has a particular focus on sustainability. This reflects a number of specific considerations. First, 2020 marks the twenty-fifth anniversary of the Code of Conduct for Responsible Fisheries (the Code). Second, several Sustainable Development Goal indicators mature in 2020. Third, FAO hosted the International Symposium on Fisheries Sustainability in late 2019, and fourth, 2020 sees the finalization of specific FAO guidelines on sustainable aquaculture growth, and on social sustainability along value chains. While Part 1 retains the format of previous editions, the structure of the rest of the publication has been revised. Part 2 opens with a special section marking the twenty fifth anniversary of the Code. It also focuses on issues coming to the fore, in particular, those related to Sustainable Development Goal 14 and its indicators for which FAO is the “custodian” agency. In addition, Part 2 covers various aspects of fisheries and aquaculture sustainability. The topics discussed range widely, from data and information systems to ocean pollution, product legality, user rights and climate change adaptation. Part 3 now forms the final part of the publication, covering projections and emerging issues such as new technologies and aquaculture biosecurity. It concludes by outlining steps towards a new vision for capture fisheries. The State of World Fisheries and Aquaculture aims to provide objective, reliable and up-to-date information to a wide audience – policymakers, managers, scientists, stakeholders and indeed everyone interested in the fisheries and aquaculture sector.