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Report of the First Session of the COFI Advisory Working Group on Aquatic Genetic Resources and Technologies

Report of the First Session of the COFI Advisory Working Group on Aquatic Genetic Resources and Technologies PDF Author:
Publisher:
ISBN: 9789251091821
Category : Aquatic resources
Languages : en
Pages : 9

Book Description

Report of the First Session of the COFI Advisory Working Group on Aquatic Genetic Resources and Technologies

Report of the First Session of the COFI Advisory Working Group on Aquatic Genetic Resources and Technologies PDF Author:
Publisher:
ISBN: 9789251091821
Category : Aquatic resources
Languages : en
Pages : 9

Book Description

Report of the Third Session of the COFI Advisory Working Group on Aquatic Genetic Resources and Technologies, Rome, 20–21 August 2019

Report of the Third Session of the COFI Advisory Working Group on Aquatic Genetic Resources and Technologies, Rome, 20–21 August 2019 PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251320241
Category : Technology & Engineering
Languages : en
Pages : 38

Book Description
This report contains the main discussion points and general conclusions and recommendations from the third session of the Working Group convened from 20-21 August 2019 in FAO headquarters, Rome, Italy. The working group considered a range of issues including: a brief review of the process of preparation of the first report on The State of the World’s Aquatic Genetic Resources for Food and Agriculture; (SoWAqGR); the preparation of a GPA on AqGR (GPA); the development of a global information system on aquatic genetic resources including a registry of farmed types; the development of a strategic approach to work on AqGR at FAO; and reviewed its terms of reference (ToR) and update its workplan. A series of recommendations were made to FAO and to the Committee on Fisheries’ sub-committee on aquaculture.

REPORT OF THE SECOND SESSION OF THE COMMITTEE ON FISHERIES ADVISORY WORKING GROUP ON AQUATIC GENETIC RESOURCES AND TECHNOLOGIES

REPORT OF THE SECOND SESSION OF THE COMMITTEE ON FISHERIES ADVISORY WORKING GROUP ON AQUATIC GENETIC RESOURCES AND TECHNOLOGIES PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN:
Category : Nature
Languages : en
Pages : 29

Book Description
This paper reports on the main discussion points of the meeting, including the implementation of genetic improvement programmes and the setup of an information system to assess and monitor the status of aquatic genetic resources.

Report of the Thirty-third Session of the Committee on Fisheries

Report of the Thirty-third Session of the Committee on Fisheries PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251315906
Category : Technology & Engineering
Languages : en
Pages : 74

Book Description
The Thirty-third Session of the Committee on Fisheries (COFI) was held in Rome, Italy, from 9 to 13 July 2018. This is a report of the Session reflecting the discussions which took place and containing all recommendations and decisions taken by the Committee. A synopsis of the outcome of the Session is presented in the abstract and all supplementary information is included in the appendixes.

The State of the World’s Aquatic Genetic Resources for Food and Agriculture

The State of the World’s Aquatic Genetic Resources for Food and Agriculture PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251316082
Category : Technology & Engineering
Languages : en
Pages : 291

Book Description
The conservation, sustainable use and development of aquatic genetic resources (AqGR) is critical to the future supply of fish. The State of the World’s Aquatic Genetic Resources for Food and Agriculture is the first ever global assessment of these resources, with the scope of this first Report being limited to cultured AqGR and their wild relatives, within national jurisdiction. The Report draws on 92 reports from FAO member countries and five specially commissioned thematic background studies. The reporting countries are responsible for 96 percent of global aquaculture production. The Report sets the context with a review of the state of world’s aquaculture and fisheries and includes overviews of the uses and exchanges of AqGR, the drivers and trends impacting AqGR and the extent of ex situ and in situ conservation efforts. The Report also investigates the roles of stakeholders in AqGR and the levels of activity in research, education, training and extension, and reviews national policies and the levels of regional and international cooperation on AqGR. Finally, needs and challenges are assessed in the context of the findings from the data collected from the countries. The Report represents a snapshot of the present status of AqGR and forms a valuable technical reference document, particularly where it presents standardized key terminology and concepts.

Report of the Tenth Session of the Sub-Committee on Aquaculture, Trondheim, Norway, 23–27 August 2019

Report of the Tenth Session of the Sub-Committee on Aquaculture, Trondheim, Norway, 23–27 August 2019 PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251320675
Category : Technology & Engineering
Languages : en
Pages : 66

Book Description
This document presents the adopted report of the tenth session of the Sub-Committee on Aquaculture of the FAO Committee on Fisheries (COFI), held in Trondheim, Norway from 23 to 27 August 2019. The Sub-Committee provides a forum for consultation and discussion on aquaculture-relevant topics, advises COFI on related technical and policy matters, and provides guidance for the future work. Le présent document est le rapport de la dixième session du Sous-Comité de l’aquaculture du Comité des pêches de la FAO, qui s’est tenue à Trondheim (Norvège) du 23 au 27 août 2019. Le Sous-Comité offre un espace de consultation et de débat sur l’aquaculture et conseille le Comité des pêches sur les questions techniques et politiques liées à ce secteur, ainsi que sur les activités futures dans ce domaine. En este documento se presenta el informe aprobado por el Subcomité de Acuicultura del Comité de Pesca (COFI) de la FAO en su 10.ª reunión, celebrada en Trondheim (Noruega) del 23 al 27 de agosto de 2019. El Subcomité ofrece un foro para mantener consultas y debates sobre temas pertinentes para la acuicultura, asesora al COFI sobre asuntos técnicos y de políticas relacionados con la acuicultura y proporciona orientación sobre los trabajos futuros.

Report of the Regional Workshop for Asia and the Pacific Region on the Development of a Registry of Farmed Types of Aquatic Genetic Resources (Incorporating a review of strategic priorities for a Global Plan of Action), Virtual Workshop, 8−12 June 2020

Report of the Regional Workshop for Asia and the Pacific Region on the Development of a Registry of Farmed Types of Aquatic Genetic Resources (Incorporating a review of strategic priorities for a Global Plan of Action), Virtual Workshop, 8−12 June 2020 PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251339872
Category : Technology & Engineering
Languages : en
Pages : 34

Book Description
This report summarizes the proceedings and outcomes of the “Regional Workshop for Asia and the Pacific on the Development of a Global Information System for Farmed Types of Aquatic Genetic Resources (incorporating a review of strategic priorities for a Global Plan of Action)” held from 8 to 12 June 2020. The final wrap-up session was held on 22 June 2020. This workshop, supported financially by the Government of Germany, was the second in a series of regional workshops held to generate feedback on the Registry of Farmed Types of Aquatic Genetic Resources (Registry) being developed by FAO in response to the findings of the first report on The State of the World’s Aquatic Genetic Resources for Food and Agriculture (SoW-AqGR) prepared under the guidance of the Commission on Genetic Resources for Food and Agriculture (Commission) and launched by FAO in 2019. As requested by the Commission, the workshop also sought feedback on an outline of a Global Plan of Action for Aquatic Genetic Resources for Food and Agriculture (GPA. The workshop was originally planned to be held face to face in early 2020 but was eventually cancelled due to the challenges of the Covid-19 pandemic.

Report of the Seventh Session of the Sub-Committee on Aquaculture

Report of the Seventh Session of the Sub-Committee on Aquaculture PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org
ISBN: 9789256081964
Category : Technology & Engineering
Languages : en
Pages : 62

Book Description
This document contains the report of the session adopted by the Sub-Committee. They approved the draft terms of reference for an advisory working group on aquatic genetic resources and technologies and the draft evaluation framework assessing conformity of public and private certification schemes with the FAO technical guidelines on aquaculture certification.

Report of the Sixth Session of the Advisory Committee on Fisheries Research

Report of the Sixth Session of the Advisory Committee on Fisheries Research PDF Author: Food and Agriculture Organization of the United Nations. Advisory Committee on Fisheries Research. Session
Publisher: Food & Agriculture Org.
ISBN: 9789251056585
Category : Technology & Engineering
Languages : en
Pages : 32

Book Description
The Advisory Committee held its sixth session in Rome, Italy in October 2006 and topics discussed included: a review of the work of the FAO Fisheries and Aquaculture Department with a focus on fish trade, small-scale fisheries and aquaculture; and support for the work of FAO in aquaculture, particularly the timely inclusion of fish species in the Programme of Work of the FAO Commission on Genetic Resources for Food and Agriculture.

Report of the Seventh Session of the Sub-Committee on Aquaculture

Report of the Seventh Session of the Sub-Committee on Aquaculture PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org
ISBN: 9789255081965
Category : Technology & Engineering
Languages : en
Pages : 62

Book Description
This document contains the report of the session adopted by the Sub-Committee. They approved the draft terms of reference for an advisory working group on aquatic genetic resources and technologies and the draft evaluation framework assessing conformity of public and private certification schemes with the FAO technical guidelines on aquaculture certification.
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