Author:
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Report of the FAO Expert Workshop on Indicators for Assessing the Contribution of Small-Scale Aquaculture to Sustainable Rural Development. Tagaytay, Philippines, 6-8 August 2009
Report of the FAO Expert Workshop on Indicators for Assessing the Contribution of Small-scale Aquaculture to Sustainable Rural Development, Tagaytay City, the Philippines, 6-8 August 2009
Report of the FAO Expert Workshop on Assessing the Contribution of Small-Scale Aquaculture to Sustainable Rural Development
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org
ISBN: 9789251067048
Category : Technology & Engineering
Languages : en
Pages : 34
Book Description
(e.g. appropriate interventions, priority setting and resource allocation) to the SSA sub-sector of sustainable aquaculture and rural development programmes based on a broad understanding of sector performance (as measured by indicators) as well as risks and threats. The expert workshop carefully looked at each of the 14 Nha Trang SSA indicators and its applicability to the wide spectrum of SSA systems, based on the outcomes of the three country pilot tests covering seven SSA types, and the cross-country analysis/regional synthesis. The expert workshop brought forward a number of issues/concerns with respect to methodology, direct attribution to SRD, source of data and constraints in data collection. Recommendations were provided on which of the 14 Nha Trang indicators need further refining, merging, and/or deleting from the list, additional indicators as well as some aspects of the methodology used.
Publisher: Food & Agriculture Org
ISBN: 9789251067048
Category : Technology & Engineering
Languages : en
Pages : 34
Book Description
(e.g. appropriate interventions, priority setting and resource allocation) to the SSA sub-sector of sustainable aquaculture and rural development programmes based on a broad understanding of sector performance (as measured by indicators) as well as risks and threats. The expert workshop carefully looked at each of the 14 Nha Trang SSA indicators and its applicability to the wide spectrum of SSA systems, based on the outcomes of the three country pilot tests covering seven SSA types, and the cross-country analysis/regional synthesis. The expert workshop brought forward a number of issues/concerns with respect to methodology, direct attribution to SRD, source of data and constraints in data collection. Recommendations were provided on which of the 14 Nha Trang indicators need further refining, merging, and/or deleting from the list, additional indicators as well as some aspects of the methodology used.
The State of World Fisheries and Aquaculture 2018
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251305625
Category : Technology & Engineering
Languages : en
Pages : 227
Book Description
The 2018 edition of The State of World Fisheries and Aquaculture emphasizes the sector’s role in achieving the 2030 Agenda for Sustainable Development and the Sustainable Development Goals, and measurement of progress towards these goals. It notes the particular contributions of inland and small-scale fisheries, and highlights the importance of rights-based governance for equitable and inclusive development. As in past editions, the publication begins with a global analysis of trends in fisheries and aquaculture production, stocks, processing and use, trade and consumption, based on the latest official statistics, along with a review of the status of the world’s fishing fleets and human engagement and governance in the sector. Topics explored in Parts 2 to 4 include aquatic biodiversity; the ecosystem approach to fisheries and to aquaculture; climate change impacts and responses; the sector’s contribution to food security and human nutrition; and issues related to international trade, consumer protection and sustainable value chains. Global developments in combating illegal, unreported and unregulated fishing, selected ocean pollution concerns and FAO’s efforts to improve capture fishery data are also discussed. The issue concludes with the outlook for the sector, including projections to 2030. As always, The State of World Fisheries and Aquaculture aims to provide objective, reliable and up-to- date information to a wide audience, including policy-makers, managers, scientists, stakeholders and indeed all those interested in the fisheries and aquaculture sector.
Publisher: Food & Agriculture Org.
ISBN: 9251305625
Category : Technology & Engineering
Languages : en
Pages : 227
Book Description
The 2018 edition of The State of World Fisheries and Aquaculture emphasizes the sector’s role in achieving the 2030 Agenda for Sustainable Development and the Sustainable Development Goals, and measurement of progress towards these goals. It notes the particular contributions of inland and small-scale fisheries, and highlights the importance of rights-based governance for equitable and inclusive development. As in past editions, the publication begins with a global analysis of trends in fisheries and aquaculture production, stocks, processing and use, trade and consumption, based on the latest official statistics, along with a review of the status of the world’s fishing fleets and human engagement and governance in the sector. Topics explored in Parts 2 to 4 include aquatic biodiversity; the ecosystem approach to fisheries and to aquaculture; climate change impacts and responses; the sector’s contribution to food security and human nutrition; and issues related to international trade, consumer protection and sustainable value chains. Global developments in combating illegal, unreported and unregulated fishing, selected ocean pollution concerns and FAO’s efforts to improve capture fishery data are also discussed. The issue concludes with the outlook for the sector, including projections to 2030. As always, The State of World Fisheries and Aquaculture aims to provide objective, reliable and up-to- date information to a wide audience, including policy-makers, managers, scientists, stakeholders and indeed all those interested in the fisheries and aquaculture sector.
The State of World Fisheries and Aquaculture
Rural Development Abstracts
Report of the FAO Expert Workshop on Indicators for Assessing the Contribution of Small -scale Aquaculture to Sustainable
Report of the Ad Hoc Working Group of Experts in Rural Aquaculture
Author: Asia-Pacific Fishery Commission. Ad Hoc Working Group of Experts in Rural Aquaculture
Publisher: Mitchell Beazley
ISBN: 9789251043967
Category : Aquaculture
Languages : en
Pages : 32
Book Description
Publisher: Mitchell Beazley
ISBN: 9789251043967
Category : Aquaculture
Languages : en
Pages : 32
Book Description
Increasing the Contribution of Small-scale Fisheries to Poverty Alleviation and Food Security
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789251054185
Category : Business & Economics
Languages : en
Pages : 100
Book Description
Most small-scale fisheries are in developing countries and many live in poor and food insecure communities. These guidelines considers how small-scale fisheries can contribute to poverty alleviation and food security, and complement existing technical guidelines on sustainable fisheries. Issues discussed include: participation by small-scale fishers and their communities in development of policy and regulation measures, as well as in management decision-making and implementation processes; cross-sectoral uses of fisheries and related resources; the special role of women in fish marketing, processing and value addition; the significant scope for trade; financing; information research and communication aspects.
Publisher: Food & Agriculture Org.
ISBN: 9789251054185
Category : Business & Economics
Languages : en
Pages : 100
Book Description
Most small-scale fisheries are in developing countries and many live in poor and food insecure communities. These guidelines considers how small-scale fisheries can contribute to poverty alleviation and food security, and complement existing technical guidelines on sustainable fisheries. Issues discussed include: participation by small-scale fishers and their communities in development of policy and regulation measures, as well as in management decision-making and implementation processes; cross-sectoral uses of fisheries and related resources; the special role of women in fish marketing, processing and value addition; the significant scope for trade; financing; information research and communication aspects.
An Evaluation of Small-scale Freshwater Rural Aquaculture Development for Poverty Reduction
Author:
Publisher: Asian Development Bank
ISBN: 9715615503
Category : Aquaculture
Languages : en
Pages : 178
Book Description
This report looks at small-scale aquaculture from the viewpoint of poverty reduction. What are the main factors that enable fish farming to generate livelihoods and reduce poverty? Based on case studies, the first part of the report highlights the importance of access to capital assets--human, social, natural, physical, and financial--and to a range of transforming processes, such as markets, institutions, facilities, infrastructure, and services.
Publisher: Asian Development Bank
ISBN: 9715615503
Category : Aquaculture
Languages : en
Pages : 178
Book Description
This report looks at small-scale aquaculture from the viewpoint of poverty reduction. What are the main factors that enable fish farming to generate livelihoods and reduce poverty? Based on case studies, the first part of the report highlights the importance of access to capital assets--human, social, natural, physical, and financial--and to a range of transforming processes, such as markets, institutions, facilities, infrastructure, and services.