Author: California. Legislature. Joint Legislative Audit Committee. Office of the Auditor GeneralPublisher:
ISBN:
Category : National school lunch program
Languages : en
Pages : 40
Book Description
Report Concerning the Department of Education's Administration of School Nutrition Programs
Author: California. Legislature. Joint Legislative Audit Committee. Office of the Auditor GeneralPublisher:
ISBN:
Category : National school lunch program
Languages : en
Pages : 40
Book Description
Annual Report - National Advisory Council on Child Nutrition
Author: United States. National Advisory Council on Child NutritionPublisher:
ISBN:
Category : Children
Languages : en
Pages : 20
Book Description
Annual Report
Author: United States. National Advisory Council on Child NutritionPublisher:
ISBN:
Category : Children
Languages : en
Pages : 20
Book Description
Department of Education's Administration of School Nutrition Programs
Author: California. Office of the Auditor GeneralPublisher:
ISBN:
Category :
Languages : en
Pages : 22
Book Description
Development, Adoption, Or Modification of a Nutrition Education Program, and Evaluation of Its Impact on Student Participation in Child Nutrition Programs and Their Acceptance of Food Served in These Programs
Author: Mary Jo VentressPublisher:
ISBN:
Category : Nutrition
Languages : en
Pages : 406
Book Description
Standards of Excellence for School Nutrition Programs
Author: California. State Department of EducationPublisher:
ISBN:
Category : School breakfast programs
Languages : en
Pages : 44
Book Description
This guide was developed for fiscal policy team members to familiarize them with district policies, processes, available data, mandated responsibilities, and other requirements essential to federal and state funded school nutrition program operations. The guide is divided into nine sections: (1) organization and administration; (2) human resources management; (3) nutrition and health; (4) meal planning; (5) purchasing, storage, and distribution; (6) financial management; (7) marketing and promotion; (8) sanitation and safety; and (9) facilities and equipment. Each section contains an introductory statement, a school nutrition goal, and one or more standards that serve as reference points against which current district practices may be assessed. (JD)
The Expanded Food and Nutrition Education Program
Author: United States. Science and Education AdministrationPublisher:
ISBN:
Category : Food habits
Languages : en
Pages : 162
Book Description
Abstract: Six months' data was collected from local operating EFNEP units in States and reported to the Federal office on a systematic schedule. The data included demographic and behavior change information collected by paraprofessional teachers on program participants. The analysis of this data was used to monitor the progress of accomplishment toward the program goal and to make adminstrative decisions related to program directions.
School meal programs revenue and expense information from selected states : report to Congressional requesters
Author: Publisher: DIANE Publishing
ISBN: 1428943110
Category :
Languages : en
Pages : 37
Book Description
Nutrition Education in the Elementary School
Author: United States. Office of EducationPublisher:
ISBN:
Category : Nutrition
Languages : en
Pages : 22
Book Description
The Impact of the Administration's 1987 Budget Proposal on Child Nutrition Programs
Author: United States. Congress. House. Committee on Education and Labor. Subcommittee on Elementary, Secondary, and Vocational EducationPublisher:
ISBN:
Category : Budget
Languages : en
Pages : 80
Book Description