Relay Intercropping Peas and Sweet Corn PDF Download

Author: Mary Louise Lamberts
Publisher:
ISBN:
Category : Intercropping
Languages : en
Pages : 732

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Author: Walter T. Federer
Publisher: Springer Science & Business Media
ISBN: 1461393051
Category : Medical
Languages : en
Pages : 316

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Book Description
Intercropping is a method of sustaining or improving soil structure by growing two or more crops on the same field. It is a technique of wide application and of growing importance for both commercial and subsistence farmers. This textbook provides a comprehensive survey of the design and analysis of intercropping experiments. Its main themes are that techniques such as relative indices make it possible to cover a wide variety of conditions, and that statistical models for density-yield relations enable recommendations to be made to growers of crops. As a result, graduate students and researchers in statistics, biometry, and agriculture whose study involves intercropping will find this an invaluable text and reference.

Author: Mirza Hasanuzzaman
Publisher: Springer Nature
ISBN: 9813291516
Category : Technology & Engineering
Languages : en
Pages : 710

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Agronomic crops have been used to provide foods, beverages, fodders, fuels, medicines and industrial raw materials since the dawn of human civilization. Today, agronomic crops are being cultivated by employing scientific methods instead of traditional methods. However, in the current era of climate change, agronomic crops are subjected to various environmental stresses, which results in substantial yield loss. To meet the food demands of the ever-increasing global population, new technologies and management practices are being adopted to boost yield and maintain productivity under both normal and adverse conditions. Scientists are now exploring a variety of approaches to the sustainable production of agronomic crops, including varietal development, soil management, nutrient and water management, pest management, etc. Researchers have also made remarkable progress in developing stress tolerance in crops through different approaches. However, achieving optimal production to meet the increasing food demand is an open challenge. Although there have been numerous publications on the above-mentioned problems, and despite the extensive research being conducted on them, there is hardly any comprehensive book available. In response, this book offers a timely resource, addressing all aspects of production technologies, management practices and stress tolerance in agronomic crops in a single volume.

Author: Shah Fahad
Publisher: CRC Press
ISBN: 1000379787
Category : Science
Languages : en
Pages : 227

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Climate Change and Plants: Biodiversity, Growth and Interactions Evidence is raised daily of the varying climate and its impression on both plants and animals. Climatic changes influence all agriculture factors, which can potentially adversely affect their productivity. Plant activities are intimately associated with climate and concentration of atmospheric carbon dioxide. Climate Change and Plants: Biodiversity, Growth and Interactions examines how plant growth characters influence and is influenced by climate change both in past and present scenarios. This book covers cutting-edge research of key determinants of plant growth in response to atmospheric CO2 enhancement and global warming. Features Discourses numerous areas of sustainable development goals projected by the UN as part of the 2030 agenda Highlights appropriate approaches for maintaining better plant growth under changing climatic conditions Presents diversity of techniques used across plant science Is designed to cater to the needs of researchers, technologists, policymakers and undergraduate and postgraduate students studying sustainable crop production and protection Addresses plant responses to atmospheric CO2 increases

Author: José T. Maucó Guevara
Publisher:
ISBN:
Category : Corn
Languages : en
Pages : 122

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Author: Noureddine Benkeblia
Publisher: John Wiley & Sons
ISBN: 111978977X
Category : Technology & Engineering
Languages : en
Pages : 500

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Climate Change and Agriculture Authoritative and comprehensive resource covering climate-smart agriculture with key insights into its implementation Climate Change and Agriculture provides a complete overview of the development of sustainable agroecosystems and cropping systems and details how to improve the resilience of cultivated crops and cropping systems to the adverse conditions of the climate, such as drought, increasing levels of carbon dioxide, global warming, and many other secondary effects such as soils fertility depletion, uncommon disease, and pests. Additionally, the text suggests different agricultural practices to face the severity of frequency of the natural events. Climate Change and Agriculture also delves into the different climate-resilient methods and climate-smarter agriculture (CSA) for food production by building healthier soils through different sustainable practices, redesigning diverse agroecosystems, and developing new crop varieties, livestock breeds, and farm practices. Insight into how modern technology has affected the field, and how it may affect the field in the future, is included. Other topics discussed in Climate Change and Agriculture include: Climate change and agriculture (state of the art, challenges, and perspectives), plus studies on crop yields and their extreme value analysis over India Symbiosis for food security and sustainability in changing climate and emerging issues related to conservation agriculture in Africa The role of periurban agriculture in sustainability and climate change, with additional information on nutrient management in agro-ecosystems Soil fertility management and biofertilization in changing climate and biochar mitigating abiotic stress-induced damages under changing climate For academics and students; seed, fertilizer, and chemical producers; farmers and farming communities; and policy makers, Climate Change and Agriculture contains invaluable insights into the subject that are helpful in understanding the current state of the field and preparing for potential future developments.

Author: Albert E. Smith
Publisher: Routledge
ISBN: 1351441833
Category : Science
Languages : en
Pages : 758

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This work provides the fundamental information necessary for the development of weed management strategies for all the major US crops using concepts that can be applied worldwide. Weed management systems are provided for cotton, peanut, soybean, wheat, barley, oat, sorghum, rice, fruits, nut crops, and more. The dynamics involved in creating the best management approaches for specific types of crops are explained.

Author: Wenhua Li
Publisher: Taylor & Francis
ISBN: 9789231037849
Category : Political Science
Languages : en
Pages : 464

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Concepts, principles, history, classification, structure and function analysis of various models in the same production sector and in different sectors, at different scales, in mountain and dryland ecosystems. The book is aimed primarily at young post-graduate scientists in the disciplines or at agronomy, forestry, animal husbandry, land use management and ecology experts.

Author: William James Lamont
Publisher:
ISBN:
Category : Beans
Languages : en
Pages : 184

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Author: Walter Theodore FFederer
Publisher:
ISBN:
Category :
Languages : en
Pages : 46

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