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Relation of Kernel Texture to the Physical Characteristics, Milling and Baking Qualities, and Chemical Composition of Wheat

Relation of Kernel Texture to the Physical Characteristics, Milling and Baking Qualities, and Chemical Composition of Wheat PDF Author: Joseph Heilman Shollenberger
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 24

Book Description


Relation of Kernel Texture to the Physical Characteristics, Milling and Baking Qualities, and Chemical Composition of Wheat

Relation of Kernel Texture to the Physical Characteristics, Milling and Baking Qualities, and Chemical Composition of Wheat PDF Author: Joseph Heilman Shollenberger
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 24

Book Description


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