Regulatory Gut Peptides in Paediatric Gastroenterology and Nutrition PDF Download

Author: Gesellschaft für Pädiatrische Gastroenterologie und Ernährung. Meeting
Publisher: S Karger Ag
ISBN: 9783805555494
Category : Medical
Languages : en
Pages : 261

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Author: Gesellschaft für Pädiatrische Gastroenterologie und Ernährung. Meeting
Publisher:
ISBN:
Category : Digestive organs
Languages : en
Pages : 412

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Author: Gesellschaft für Pädiatrische Gastroenterologie und Ernährung. Meeting
Publisher:
ISBN:
Category :
Languages : en
Pages : 261

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Author: Enrique Blázquez
Publisher: S. Karger AG (Switzerland)
ISBN:
Category : Medical
Languages : en
Pages : 252

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Author: National Library of Medicine (U.S.)
Publisher:
ISBN:
Category : Medicine
Languages : en
Pages : 1628

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Book Description
First multi-year cumulation covers six years: 1965-70.

Author: Hamid M. Said
Publisher: Academic Press
ISBN: 0123820278
Category : Science
Languages : en
Pages : 2250

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Book Description
Physiology of the Gastrointestinal Tract, Fifth Edition — winner of a 2013 Highly Commended BMA Medical Book Award for Internal Medicine — covers the study of the mechanical, physical, and biochemical functions of the GI Tract while linking the clinical disease or disorder, bridging the gap between clinical and laboratory medicine. The gastrointestinal system is responsible for the breakdown and absorption of various foods and liquids needed to sustain life. Other diseases and disorders treated by clinicians in this area include: food allergies, constipation, chronic liver disease and cirrhosis, gallstones, gastritis, GERD, hemorrhoids, IBS, lactose intolerance, pancreatic, appendicitis, celiac disease, Crohn’s disease, peptic ulcer, stomach ulcer, viral hepatitis, colorectal cancer and liver transplants. The new edition is a highly referenced and useful resource for gastroenterologists, physiologists, internists, professional researchers, and instructors teaching courses for clinical and research students. 2013 Highly Commended BMA Medical Book Award for Internal Medicine Discusses the multiple processes governing gastrointestinal function Each section edited by preeminent scientist in the field Updated, four-color illustrations

Author: Kim E. Barrett
Publisher: Elsevier
ISBN: 0080456154
Category : Medical
Languages : en
Pages : 2098

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FROM THE PREFACE: The original purpose of the First Edition of Physiology of the Gastrointestinal Tract to collect in one set of volumes the most current and comprehensive knowledge in our field was also the driving force for the Fourth Edition. The explosion of information at the cellular level, made possible in part by the continued emergence of powerful molecular and cellular techniques, has resulted in a greater degree of revision than that of any other edition. The first section, now titled "Basic Cell Physiology and Growth of the Gl Tract" contains numerous new chapters on topics such as transcriptional regulation, signaling networks in development, apoptosis, and mechanisms in malignancies. Most of the chapters in this section were edited by Juanita L. Merchant. Section II has been renamed "Neural Gastroenterology and Motility" and has been expanded from seven chapters with rather classic titles to more than twenty chapters encompassing not only the movement of the various parts of the digestive tract but also cell physiology, neural regulation, stress, and the regulation of food intake. Almost all of the chapters were recruited and edited by Jackie D. Wood. The third section is entirely new and contains chapters on "Immunology and Inflammation" which were edited by Kim E. Barrett. The fourth section on the "Physiology of Secretion" consists of chapters with familiar titles, but with completely updated information to reflect the advances in our understanding of the cellular processes involved in secretion. The last section on "Digestion and Absorption" contains new chapters on the intestinal barrier, protein sorting and ion channels along with those focusing on the uptake of specific nutrients. These chapters were recruited and edited by Hamid M. Said and Fayez K. Ghishan. · Collected in one set - the most current and comprehensive coverage of gastrointestinal physiology · Information presented in a style that is both readable and understandable · Valuable to the specialized researcher, the clinical gastroenterologist, the teacher, and the student · Features an entirely new section on Immunology and Inflammation · Each section edited by the preeminent scientist in the field

Author: Jian-Ying Wang
Publisher: Biota Publishing
ISBN: 1615041338
Category : Science
Languages : en
Pages : 116

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Book Description
The mammalian gastrointestinal mucosa is a rapidly self-renewing tissue in the body, and its homeostasis is preserved through the strict regulation of epithelial cell proliferation, growth arrest, and apoptosis. The control of the growth of gastrointestinal mucosa is unique and, compared with most other tissue in the body, complex. Mucosal growth is regulated by the same hormones that alter metabolism in other tissues, but the gastrointestinal mucosa also responds to a host of events triggered by the ingestion and presence of food within the digestive tract. These gut hormones and peptides regulate the growth of the exocrine pancreas, gallbladder epithelium, and the mucosa of the oxyntic gland region of the stomach and the small and large intestines. Luminal factors (nutrients or other dietary factors, secretions, and microbes), which occur within the lumen and distribute over a proximal-to-distal gradient, are also crucial for the maintenance of the normal gut mucosal growth and could explain the villous height–crypt depth gradient and variety of adaptations since these factors are diluted, absorbed, and destroyed as they pass down the digestive tract. Recently, intestinal stem cells and polyamines are shown to play an important role in the regulation of gastrointestinal mucosal growth under physiological and various pathological conditions. In this chapter, we highlight key issues and factors that control gastrointestinal mucosal growth, with special emphasis on the mechanisms through which epithelial renewal is regulated by polyamines at the cellular and molecular levels. Table of Contents: Introduction / Intestinal Architecture and Development / Characteristics of Gut Mucosal Growth / Intestinal Stem Cells / Role of GI Hormones on the Gut Mucosal Growth / Peptide Growth Factors in GI Mucosal Growth / Luminal Nutrients and Microbes in Gut Mucosal Growth / Polyamines in the Regulation of Mucosal Growth / Summary and Conclusions / Acknowledgments / References

Author:
Publisher:
ISBN:
Category : Clinical enzymology
Languages : en
Pages : 362

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Book Description
"The Erti-Karger table system" (13 p.) inserted in pocket at end of v. 12, no. 1.

Author: Morris Green
Publisher: Academic Press
ISBN: 0323140467
Category : Medical
Languages : en
Pages : 309

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Book Description
The Role of the Gastrointestinal Tract in Nutrient Delivery contains the proceedings of the third annual Bristol-Myers Symposium on Nutrition Research, held on December 1-2, 1983 in Washington, D.C. Contributors focus on the knowledge and research findings concerning the role of the gastrointestinal tract in nutrient delivery. This text is organized into 15 chapters and addresses topics such as gastrointestinal motility; hormonal regulation of growth and function; the mechanisms of digestion and absorption; and the diverse effects of intestinal contents on nutrient absorption and antigenic response. The discussion begins with an overview of the gastrointestinal tract, with emphasis on factors that affect the growth of gastrointestinal mucosa and the implications for nutrition. This book then turns to kinetic and biochemical parameters related to the development of several diseases of the gastrointestinal tract. The reader is also introduced to the basic aspects of organization of the systems in which peptides act as regulators of digestion; the role of endogenous prostaglandins in the gastrointestinal tract; and gastric secretion. A chapter on the age-related functions of digestive tract organs concludes the book. This book will be of value to physicians and scientists as well as students and researchers who have an interest in the crucial role of the gastrointestinal tract in converting food into the nutrients the body uses to sustain its functions.