Regulating Wisconsin's Hemp Industry PDF Download

Author: Ryan LeCloux
Publisher:
ISBN:
Category : Hemp industry
Languages : en
Pages : 19

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Author: Albert Hazen Wright
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 62

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Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 48

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Author: Albert Hazen Wright
Publisher:
ISBN:
Category : Hemp industry
Languages : en
Pages : 46

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Author: Anonymous
Publisher: Legare Street Press
ISBN: 9781019742266
Category :
Languages : en
Pages : 0

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Book Description
This book provides a comprehensive overview of Wisconsin's hemp industry. The book covers the history of hemp production in Wisconsin and provides readers with an understanding of the current state of the industry. The book is a must-read for anyone interested in the history of Wisconsin's agriculture industry or the hemp industry in general. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Author: Jean M. Rawson
Publisher:
ISBN:
Category :
Languages : en
Pages : 0

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Book Description
In June 2005, legislation that would open the way for commercial cultivation of industrial hemp in the United States was introduced at the federal level for the first time. H.R. 3037, the Industrial Hemp Farming Act of 2005, would amend Section 102 of the Controlled Substances Act (21 U.S.C. 802(16)) to specify that the term marijuana does not include industrial hemp. Such a change would mean that state law would determine whether producers could grow and process industrial hemp within state borders, under state regulations. Currently, the Drug Enforcement Administration (DEA) determines whether any industrial hemp production authorized under a state statute will be permitted, and it enforces standards governing the security conditions under which the crop must be grown. The terms hemp and industrial hemp refer to varieties of Cannabis sativa characterized by low levels of the primary psychoactive chemical (tetrahydrocannabinol, or THC) in their leaves and flowers. Although total industrial hemp acreage worldwide is small, farmers in more than 30 countries grow the crop commercially for fiber, seed, and oil for use in a variety of industrial and consumer products, including food. Because of the psychoactive properties of some varieties of Cannabis (which can grow virtually anywhere in the United States), the federal government first began to control production in the late 1930s under the Marihuana Tax Act (50 Stat. 551). In 1970, production of all varieties of Cannabis, regardless of THC content and intended use, became tightly regulated under the Controlled Substances Act (21 U.S.C. 802 et seq.). As a result, all hemp or hemp-containing products sold in the United States must now be imported or manufactured from imported hemp. In the early 1990s a sustained resurgence of interest in allowing commercial cultivation of industrial hemp began in the United States.

Author:
Publisher:
ISBN:
Category : Wisconsin
Languages : en
Pages : 810

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Author: Kathy Knutson
Publisher: Academic Press
ISBN: 0128195126
Category : Science
Languages : en
Pages : 238

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Book Description
Food Safety Lessons for Cannabis-Infused Edibles details the world of cannabis-infused edibles and the way its manufacturing is evolving as the industry moves from isolation to regulatory compliance. The cannabis industry has unique challenges as cannabis-infused edibles are not regulated as food, drugs or dietary supplements at the federal level. Despite these current conditions, the industry is aware of the need to examine the safety of these edibles and prepare for a future of federal compliance. The book looks at the cannabis industry through a scientific lens to increase awareness and expertise in food safety within the field of cannabis-infused edibles. Includes lessons learned by the food industry Presents unique challenges in the manufacture of cannabis-infused edibles Provides information of US Federal food safety compliance Explores the current state of research regarding edibles

Author: David W. Williams
Publisher: John Wiley & Sons
ISBN: 0891186328
Category : Technology & Engineering
Languages : en
Pages : 144

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Book Description
Hemp as a Modern U.S. Commodity Crop provides an overview of industrial hemp as an agronomic crop in western cropping systems. Emphasis is given to the long history of hemp, mostly in the United States, and to current production issues pertinent in the US as well as Europe and Canada. There are many questions still to be answered – starting with those to be addressed by the most basic classical plant breeding techniques and continuing to the most modern analytical techniques of plant tissues and genetics.

Author: Alejandro Peña-Ayala
Publisher: Springer Nature
ISBN: 3030299732
Category : Computers
Languages : en
Pages : 404

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Book Description
This book is related to the educational networking (EN) domain, an incipient but disrupting trend engaged in extending and improving formal and informal academic practices by means of the support given by online social networks (OSNs) and Web 2.0 technologies. With the aim of contributing to spread the knowledge and development of the arena, this volume introduces ten recent works, whose content meets the quality criteria of formal scientific labor that is worthy to be published according to following five categories: · Reviews: gather three overviews that focus on K-12 EN practice, mixed methods approaches using social network analysis for learning and education, and a broad landscape of the recent accomplished labor. · Conceptual: presents a work where a theoretical framework is proposed to overcome barriers that constrain the use of OSNs for educational purposes by means of a Platform Adoption Model. · Projects: inform a couple of initiatives, where one fosters groups and networks for teachers involved in distance education, and the other encourages students the author academic videos to improve motivation and engagement. · Approaches: offer three experiences related to: Wiki and Blog usage for assessment affairs, application of a method that encourages OSNs users to actively post and repost valuable information for the learning community, and the recreation of learning spaces in context–aware to boost EN. · Study: applies an own method to ranking Mexican universities based on maximal clique, giving as a result a series of complex visual networks that characterize the tides among diverse features that describe academic institutions practice. In resume, this volume offers a fresh reference of an emergent field that contributes to spreading and enhancing the provision of education in classrooms and online settings through social constructivism and collaboration policy. Thus, it is expected the published content encourages researchers, practitioners, professors, and postgraduate students to consider their future contribution to extent the scope and impact of EN in formal and informal teaching and learning endeavors.