Author: U.S. Fish and Wildlife ServicePublisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 268
Book Description
Commercial Fisheries Abstracts
Author: U.S. Fish and Wildlife ServicePublisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 268
Book Description
Commercial Fisheries Abstracts
Author: The Use of Ice on Small Fishing Vessels
Author: Michael ShawyerPublisher: Food & Agriculture Org.
ISBN: 9789251050101
Category : Business & Economics
Languages : en
Pages : 120
Book Description
The use of ice on board smaller fishing vessels is increasing, due to factors such as the growing demand for fresh fish, market globalisation and increased quality controls, and the decrease in near-shore fish resources which forces fisherman to make longer fishing trips and use ice to preserve the freshness of their catch. This publication describes the requirements for the use of ice and chilled seawater on fishing vessels, from small insulated containers in dugout canoes, to refrigerated tanks on bigger vessels.
Commercial Fisheries Review
Author: Refrigeration units in marine vessels
Author: Prof. Dr.-Ing. A. HafnerPublisher: Nordic Council of Ministers
ISBN: 9289359412
Category : Nature
Languages : en
Pages : 80
Book Description
Fishing vessels can be equipped with energy efficient refrigeration technology applying natural working fluids. Ammonia refrigeration systems have been the first choice, but CO2 units have also become increasingly common in the maritime sector in the last few years. When retrofitting or implementing CO2 refrigeration plants, less space on board is required and such units allow good service and maintenance. Nowadays, cruise ship owners prefer CO2 units for the provision refrigeration plants.Ship owners, responsible for the health and safety of the crew and passengers, must carefully evaluate the usage of flammable low GWP working fluids, due to a high risk that toxic decomposition products are formed, even without the presence of an open flame. Suggestions for further work include a Nordic Technology Hub for global marine refrigeration R&D and development support for key components.
World Fisheries Abstracts
Author: The Ship's Medicine Chest and Medical Aid at Sea
Author: United States. Health Services Administration. Bureau of Medical ServicesPublisher:
ISBN:
Category : First aid in illness and injury
Languages : en
Pages : 504
Book Description
Marine and Freshwater Products Handbook
Author: Roy E. MartinPublisher: CRC Press
ISBN: 1482293978
Category : Science
Languages : en
Pages : 984
Book Description
Comprehensive handbook of seafood information! This definitive reference is the most comprehensive handbook of information ever assembled on foods and other products from fresh and marine waters. Marine and Freshwater Products Handbook covers the acquisition, handling, biology, and the science and technology of the preservation and processing of
ASHRAE Handbook & Product Directory
Author: American Society of Heating, Refrigerating and Air-Conditioning EngineersPublisher:
ISBN:
Category : Air conditioning
Languages : en
Pages : 1214
Book Description
Annual Report of the Commissioner of Fisheries to the Secretary of Commerce for the Fiscal Year Ended ...
Author: United States. Bureau of FisheriesPublisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 56
Book Description