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Recetas Saludables para personas con diabetes Disfruta la comida sin comprometer la salud

Recetas Saludables para personas con diabetes Disfruta la comida sin comprometer la salud PDF Author: Gerry Anxieta
Publisher: Gerry Anxieta
ISBN:
Category : Cooking
Languages : es
Pages : 165

Book Description
Descubre un nuevo enfoque para la cocina con "Recetas Saludables para personas con Diabetes", un libro de recetas diseñado especialmente para personas con diabetes que buscan mantener una alimentación balanceada sin sacrificar el sabor ni la practicidad. Este libro ofrece una amplia variedad de platillos deliciosos y saludables, perfectos para quienes tienen un estilo de vida ajetreado. Cada receta está cuidadosamente elaborada con ingredientes que ayudan a controlar los niveles de azúcar en la sangre, priorizando las proteínas magras y saludables. Nuestro enfoque innovador te permitirá preparar comidas semanales de una sola vez, con paquetes de 4 porciones, utilizando el mismo ingrediente principal de proteína pero con diferentes sabores y recetas. Imagina poder disfrutar de pollo al limón con hierbas frescas, salmón al horno con sésamo, y fajitas de res a la parrilla, todo en una misma semana, sin repetir sabores pero aprovechando los mismos ingredientes principales. Con "Cocina Práctica para la Diabetes", podrás: Planificar tus comidas de la semana con facilidad, ahorrando tiempo y esfuerzo en la cocina. Explorar una variedad de platillos deliciosos y nutritivos, diseñados específicamente para mantener tus niveles de azúcar bajo control. Aprender técnicas de cocina rápida que te permitirán preparar y almacenar tus comidas de manera eficiente. Simplificar tu rutina diaria con recetas fáciles de seguir que se adaptan a un estilo de vida ocupado. Este libro es más que una colección de recetas; es una herramienta que te permitirá tomar el control de tu salud y disfrutar de comidas sabrosas todos los días. Ideal para personas que desean una dieta equilibrada y variada sin pasar horas en la cocina. ¡Haz tu vida más práctica y deliciosa con Recetas Saludables para personas con Diabetes !

Recetas Saludables para personas con diabetes Disfruta la comida sin comprometer la salud

Recetas Saludables para personas con diabetes Disfruta la comida sin comprometer la salud PDF Author: Gerry Anxieta
Publisher: Gerry Anxieta
ISBN:
Category : Cooking
Languages : es
Pages : 165

Book Description
Descubre un nuevo enfoque para la cocina con "Recetas Saludables para personas con Diabetes", un libro de recetas diseñado especialmente para personas con diabetes que buscan mantener una alimentación balanceada sin sacrificar el sabor ni la practicidad. Este libro ofrece una amplia variedad de platillos deliciosos y saludables, perfectos para quienes tienen un estilo de vida ajetreado. Cada receta está cuidadosamente elaborada con ingredientes que ayudan a controlar los niveles de azúcar en la sangre, priorizando las proteínas magras y saludables. Nuestro enfoque innovador te permitirá preparar comidas semanales de una sola vez, con paquetes de 4 porciones, utilizando el mismo ingrediente principal de proteína pero con diferentes sabores y recetas. Imagina poder disfrutar de pollo al limón con hierbas frescas, salmón al horno con sésamo, y fajitas de res a la parrilla, todo en una misma semana, sin repetir sabores pero aprovechando los mismos ingredientes principales. Con "Cocina Práctica para la Diabetes", podrás: Planificar tus comidas de la semana con facilidad, ahorrando tiempo y esfuerzo en la cocina. Explorar una variedad de platillos deliciosos y nutritivos, diseñados específicamente para mantener tus niveles de azúcar bajo control. Aprender técnicas de cocina rápida que te permitirán preparar y almacenar tus comidas de manera eficiente. Simplificar tu rutina diaria con recetas fáciles de seguir que se adaptan a un estilo de vida ocupado. Este libro es más que una colección de recetas; es una herramienta que te permitirá tomar el control de tu salud y disfrutar de comidas sabrosas todos los días. Ideal para personas que desean una dieta equilibrada y variada sin pasar horas en la cocina. ¡Haz tu vida más práctica y deliciosa con Recetas Saludables para personas con Diabetes !

The Window of Opportunity

The Window of Opportunity PDF Author: David James Purslove Barker
Publisher: Karger Medical and Scientific Publishers
ISBN: 3805583877
Category : Medical
Languages : en
Pages : 283

Book Description
There is no longer any doubt that the inherited genetic constitution of the individual has a large influence on the entire life cycle, from human fetal development and pre- and postnatal growth to subsequent health status. However, growing evidence suggests that this predisposition is not rigid, but that early genetic imprinting, caused by exposure to a diverse spectrum of nutrients, macromolecules, microbial agents and other cellular or soluble components present in the external environment, is also of importance. According to this concept of the developmental origins of adult diseases, intrauterine and early life events play an important role in the etiology of human diseases: there seems to exist a critical 'window of opportunity' in the human infant before and during pregnancy, and up to 24 months of age. Altered exposure to different environmental agents during this critical period may determine the nature of responses in the perinatal period, and the expression of specific disease states in later life. The papers presented in this publication thus focus on the impact of perinatal growth, nutrition, environmental microflora, and host immune responses on the outcome of health and disease in later life.

Pharmakeia A Hidden Assassin

Pharmakeia A Hidden Assassin PDF Author: Ana Mendez Ferrell
Publisher: Voice of the Light Ministries, Incorporated
ISBN: 9781933163963
Category : Religion
Languages : en
Pages : 200

Book Description
In this book, I am unmasking what I consider to be one of the greatest adversaries of this century, the spirit of "Pharmakeia." This spirit controls the pharmaceutical industry worldwide. Millions of people are captive, believing that the answer to their sickness is found in medicine.Within these pages, you will read things that you never imagined that could be true. You will get to know the real purposes behind the great drug companies and their spiritual undercurrents. You will understand the origin of sickness, how to destroy it with the power of Jesus Christ, how to break the bonds of "Pharmakeia" and the structure that it has built up in your mind and in your body to kill you.

Harm Reduction Psychotherapy

Harm Reduction Psychotherapy PDF Author: Andrew Tatarsky
Publisher: Jason Aronson
ISBN: 1461628709
Category : Psychology
Languages : en
Pages : 392

Book Description
This ground-breaking volume provides readers with both an overview of harm reduction therapy and a series of ten case studies, treated by different therapists, that vividly illustrate this treatment approach with a wide variety of clients. Harm reduction is a framework for helping drug and alcohol users who cannot or will not stop completely—the majority of users—reduce the harmful consequences of use. Harm reduction accepts that abstinence may be the best outcome for many but relaxes the emphasis on abstinence as the only acceptable goal and criterion of success. Instead, smaller incremental changes in the direction of reduced harmfulness of drug use are accepted. This book will show how these simple changes in emphasis and expectation have dramatic implications for improving the effectiveness of psychotherapy in many ways. From the Foreword by Alan Marlatt, Ph.D.: “This ground-breaking volume provides readers with both an overview of harm reduction therapy and a series of ten case studies, treated by different therapists, that vividly illustrate this treatment approach with a wide variety of clients. In his introduction, Andrew Tatarsky describes harm reduction as a new paradigm for treating drug and alcohol problems. Some would say that harm reduction embraces a paradigm shift in addiction treatment, as it has moved the field beyond the traditional abstinence-only focus typically associated with the disease model and the ideology of the twelve-step approach. Others may conclude that the move toward harm reduction represents an integration of what Dr. Tatarsky describes as the “basic principles of good clinical practice” into the treatment of addictive behaviors. “Changing addiction behavior is often a complex and complicated process for both client and therapist. What seems to work best is the development of a strong therapeutic alliance, the right fit between the client and treatment provider. The role of the harm reduction therapist is closer to that of a guide, someone who can provide support an

Nutrigenetics

Nutrigenetics PDF Author: Dolores Corella
Publisher: MDPI
ISBN: 3038429953
Category : Medical
Languages : en
Pages : 231

Book Description
This book is a printed edition of the Special Issue "Nutrigenetics" that was published in Nutrients

Indigenous Peoples’ food systems

Indigenous Peoples’ food systems PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251345619
Category : Cooking
Languages : en
Pages : 420

Book Description
This publication provides an overview of the common and unique sustainability elements of Indigenous Peoples' food systems, in terms of natural resource management, access to the market, diet diversity, indigenous peoples’ governance systems, and links to traditional knowledge and indigenous languages. While enhancing the learning on Indigenous Peoples food systems, it will raise awareness on the need to enhance the protection of Indigenous Peoples' food systems as a source of livelihood for the 476 million indigenous inhabitants in the world, while contributing to the Zero Hunger Goal. In addition, the UN Decade of Action on Nutrition (2016-2025) and the UN Food Systems Summit call on the enhancement of sustainable food systems and on the importance of diversifying diets with nutritious foods, while broadening the existing food base and preserving biodiversity. This is a feature characteristic of Indigenous Peoples' food systems since hundreds of years, which can provide answers to the current debate on sustainable food systems and resilience.

Oxford Textbook of Palliative Medicine

Oxford Textbook of Palliative Medicine PDF Author: Nathan I. Cherny
Publisher: Oxford University Press, USA
ISBN: 0199656096
Category : Medical
Languages : en
Pages : 1281

Book Description
Emphasising the multi-disciplinary nature of palliative care the fourth edition of this text also looks at the individual professional roles that contribute to the best-quality palliative care.

Manual of Neonatal Care

Manual of Neonatal Care PDF Author: John P. Cloherty
Publisher: Lippincott Williams & Wilkins
ISBN: 1451154003
Category : Medical
Languages : en
Pages : 1098

Book Description
This edition of the Manual of Neonatal Care has been completely updated and extensively revised to reflect the changes in fetal, perinatal, and neonatal care that have occurred since the sixth edition. This portable text covers current and practical approaches to evaluation and management of conditions encountered in the fetus and the newborn, as practiced in high volume clinical services that include contemporary prenatal and postnatal care of infants with routine, as well as complex medical and surgical problems. Written by expert authors from the Harvard Program in Neonatology and other major neonatology programs across the United States, the manual’s outline format gives readers rapid access to large amounts of valuable information quickly. The Children’s Hospital Boston Neonatology Program at Harvard has grown to include 57 attending neonatologists and 18 fellows who care for more than 28,000 newborns delivered annually. The book also includes the popular appendices on topics such as common NICU medication guidelines, the effects of maternal drugs on the fetus, and the use of maternal medications during lactation. Plus, there are intubation/sedation guidelines and a guide to neonatal resuscitation on the inside covers that provide crucial information in a quick and easy format.

Nutrition and Aging

Nutrition and Aging PDF Author: Irwin H. Rosenberg
Publisher: Karger Medical and Scientific Publishers
ISBN: 3805573219
Category : Science
Languages : en
Pages : 266

Book Description
Humanity is aging. In the last century, life expectancy has increased by as much as 25 years, the greatest increase in 5'000 years of history. As a consequence the elderly constitute today the fastest growing segment of the world's population. This new situation creates many social problems and challenges to health care which both the developed as well as the developing countries will have to cope with. The present publication shows that scientific progress has reached a level where nutritional interventions may play a decisive part in the prevention of degenerative conditions of age, improvement of quality of life and impact on health care burden and resources. Topics deal with such different aspects as the influence of prenatal and early infant nutrition on the future aged individual and effects of energetic restriction on longevity. Further contributions include studies on mitochondrial alterations, digestive problems, specific metabolic deviations mediated by insulin, bone degradation, structural changes, neuromuscular dysfunctions, mental state of the elderly as well as the response of the immune system to nutrient intake. Finally the book offers a review of requirements appropriate to meet the age-related public health challenges of the 21st century.

Krause's Food & the Nutrition Care Process

Krause's Food & the Nutrition Care Process PDF Author: L. Kathleen Mahan
Publisher: Elsevier Health Sciences
ISBN: 1437722334
Category : Medical
Languages : en
Pages : 1255

Book Description
The most respected nutrition text for more than 50 years, Krause's Food & the Nutrition Care Process delivers comprehensive and up-to-date information from respected educators and practitioners in the field. The latest recommendations of the Dietary Guidelines for Americans 2010, new and expanded chapters, and a large variety of tables, boxes, and pathophysiology algorithms provide need-to-know information with ease, making this text perfect for use in class or everyday practice. Clear, logical organization details each step of complete nutritional care from assessment to therapy. UNIQUE! Pathophysiology algorithms clarify the illness process and to ensure more effective care. New Directions boxes reflect the latest research in emerging areas in nutrition therapy. Focus On boxes provide additional detail on key chapter concepts. Clinical Insight boxes and Clinical Scenarios with detailed Sample Nutrition Diagnosis statements help ensure the most accurate and effective interventions in practice. Key terms listed at the beginning of each chapter and bolded within the text provide quick access to important nutrition terminology. More than 1,000 self-assessment questions on a companion Evolve website reinforce key textbook content. Reorganized table of contents reinforces the Nutrition Care Process structure endorsed by the American Dietetic Association (ADA). New recommendations reflect a comprehensive approach to diet and nutrition that incorporates the Dietary Guidelines for Americans 2010, the MyPyramid food guide, and the Eating Well with Canada's Food Guide recommendations. MNT for Thyroid Disorders chapter details important nutrition considerations for managing thyroid disorders. New calcium and vitamin D Dietary Recommended Intakes (DRIs) improve monitoring of nutrient intake. Expanded Nutrition in Aging chapter includes assessment and nutritional care guidelines for the growing elderly patient population. Growth grids for children detail proper patient nutrition during infancy and early childhood. Extensively revised MNT for Food Allergies chapter highlights the importance of food allergy management in clinical nutrition therapy. Updated appendices enhance assessment accuracy with the latest laboratory findings and normal values.