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Author: Nithish Reddy Publisher: GRIN Verlag ISBN: 3346113884 Category : Medical Languages : en Pages : 35
Book Description
Document from the year 2020 in the subject Food Technology, , language: English, abstract: This work gives an overview of the latest advancements in the technology of refrigeration. The work reviews various refrigeration technologies that have come across the globe in the recent past. The author analyses the effective expansion technology, pinch technology and nanotechnology for refrigeration. Moreover, the direct expansion geothermal refrigeration system, the heat driven absorption refrigeration technology, solar-driven ejector refrigeration technologies and the solar-driven hybrid absorption-thermochemical refrigeration system will be disscussed.
Author: Nithish Reddy Publisher: GRIN Verlag ISBN: 3346113884 Category : Medical Languages : en Pages : 35
Book Description
Document from the year 2020 in the subject Food Technology, , language: English, abstract: This work gives an overview of the latest advancements in the technology of refrigeration. The work reviews various refrigeration technologies that have come across the globe in the recent past. The author analyses the effective expansion technology, pinch technology and nanotechnology for refrigeration. Moreover, the direct expansion geothermal refrigeration system, the heat driven absorption refrigeration technology, solar-driven ejector refrigeration technologies and the solar-driven hybrid absorption-thermochemical refrigeration system will be disscussed.
Author: Nithish Reddy Publisher: ISBN: 9783346113894 Category : Languages : en Pages : 36
Book Description
Research Paper (undergraduate) from the year 2020 in the subject Food Technology, language: English, abstract: This work gives an overview of the latest advancements in the technology of refrigeration. The work reviews various refrigeration technologies that have come across the globe in the recent past. The author analyses the effective expansion technology, pinch technology and nanotechnology for refrigeration. Moreover, the direct expansion geothermal refrigeration system, the heat driven absorption refrigeration technology, solar-driven ejector refrigeration technologies and the solar-driven hybrid absorption-thermochemical refrigeration system will be disscussed.
Author: Oscar Edward Anderson Jr. Publisher: Princeton University Press ISBN: 1400878772 Category : History Languages : en Pages : 367
Book Description
A comprehensive study of refrigeration from its beginnings in America up to 1950, which shows its relation to our national development, records the main trends in technological progress, describes the use of refrigeration, and gives some indication of its social effects. Originally published in 1953. The Princeton Legacy Library uses the latest print-on-demand technology to again make available previously out-of-print books from the distinguished backlist of Princeton University Press. These editions preserve the original texts of these important books while presenting them in durable paperback and hardcover editions. The goal of the Princeton Legacy Library is to vastly increase access to the rich scholarly heritage found in the thousands of books published by Princeton University Press since its founding in 1905.
Author: Ruzhu Wang Publisher: John Wiley & Sons ISBN: 1118197437 Category : Technology & Engineering Languages : en Pages : 524
Book Description
Gives readers a detailed understanding of adsorption refrigeration technology, with a focus on practical applications and environmental concerns Systematically covering the technology of adsorption refrigeration, this book provides readers with a technical understanding of the topic as well as detailed information on the state-of-the-art from leading researchers in the field. Introducing readers to background on the development of adsorption refrigeration, the authors also cover the development of adsorbents, various thermodynamic theories, the design of adsorption systems and adsorption refrigeration cycles. The book guides readers through the research process, covering key aspects such as: the principle of adsorption refrigeration; choosing adsorbents according to different characteristics; thermodynamic equations; methods for the design of heat exchangers for adsorbers; and the advanced adsorption cycles needed. It is also valuable as a reference for professionals working in these areas. Covers state-of-the art of adsorption research and technologies for relevant applications, working from adsorption working pairs through to the application of adsorption refrigeration technology for low grade heat recovery Assesses sustainable alternatives to traditional refrigeration methods, such as the application of adsorption refrigeration systems for solar energy and waste heat Includes a key chapter on the design of adsorption refrigeration systems as a tutorial for readers new to the topic; the calculation models for different components and working processes are also included Takes real-world examples giving an insight into existing products and installations and enabling readers to apply the knowledge to their own work Academics researching low grade energy utilization and refrigeration; Graduate students of refrigeration and low grade energy utilization; Experienced engineers wanting to renew knowledge of adsorption technology,Engineers working at companies developing adsorption chillers; Graduate students working on thermally driven systems; Advanced undergraduates for the Refrigeration Principle as a part of thermal driven refrigeration technology.
Author: Gaspar, Pedro Dinis Publisher: IGI Global ISBN: 1466683996 Category : Technology & Engineering Languages : en Pages : 1037
Book Description
In recent years, the sustainability and safety of perishable foods has become a major consumer concern, and refrigeration systems play an important role in the processing, distribution, and storage of such foods. To improve the efficiency of food preservation technologies, it is necessary to explore new technological and scientific advances both in materials and processes. The Handbook of Research on Advances and Applications in Refrigeration Systems and Technologies gathers state-of-the-art research related to thermal performance and energy-efficiency. Covering a diverse array of subjects—from the challenges of surface-area frost-formation on evaporators to the carbon footprint of refrigerant chemicals—this publication provides a broad insight into the optimization of cold-supply chains and serves as an essential reference text for undergraduate students, practicing engineers, researchers, educators, and policymakers.
Author: Ibrahim Dinçer Publisher: John Wiley & Sons ISBN: 1119956706 Category : Science Languages : en Pages : 467
Book Description
Refrigeration Systems and Applications, 2nd edition offers a comprehensive treatise that addresses real-life technical and operational problems, enabling the reader to gain an understanding of the fundamental principles and the practical applications of refrigeration technology. New and unique analysis techniques (including exergy as a potential tool), models, correlations, procedures and applications are covered, and recent developments in the field are included - many of which are taken from the author's own research activities in this area. The book also includes some discussion of global warming issues and its potential solutions. Enables the reader to gain an understanding of the fundamental principles and the practical applications of refrigeration technologies. Discusses crucial industrial technical and operational problems, as well as new performance improvement techniques and tools for better design and analysis. Includes fundamental aspects of thermodynamics, fluid flow, and heat transfer; refrigerants; refrigeration cycles and systems; advanced refrigeration cycles and systems, including some novel applications; heat pumps; heat pipes; and many more. Provides easy to follow explanations, numerous new chapter-end problems and worked-out examples as learning aids for students and instructors. Refrigeration is extensively used in a variety of thermal engineering applications ranging from the cooling of electronic devices to food cooling processes. Its wide-ranging implications and applications mean that this industry plays a key role in national and international economies, and it continues to be an area of active research and development. Refrigeration Systems and Applications, 2nd edition forms a useful reference source for graduate and postgraduate students and researchers in academia and as well as practicing engineers working in this important field who are interested in refrigeration systems and applications and the methods and analysis tools for their analysis, design and performance improvement.
Author: Ibrahim Dincer Publisher: Wiley ISBN: 9780471623519 Category : Science Languages : en Pages : 598
Book Description
Refrigeration is extensively used in a variety of thermal engineering applications ranging from the cooling of electronic devices to food cooling processes. Its wide-ranging implications and applications mean that this industry plays a key role in national and international economies, and it continues to be an area of active research and development. Providing comprehensive coverage of refrigeration systems and applications, this is a valuable reference source for people in academia and industry who are interested in refrigeration systems and applications, and methods of analysing the heat transfer which occurs during these applications. In addition, it addresses real life technical and operational problems, enabling researchers and practitioners to gain an understanding of the fundamental principles and the practical applications of refrigeration technology. Recent developments in the field are included - many of which are taken from the author's own research activities in the area. * Presents recent developments in the field such as exergy analysis, environmental impact, new models, correlations and charts * Addresses real life technical and operational problems * Provides coverage of heat transfer analysis techniques, with several illustrative examples and study problems * Includes valuable food refrigeration data and comprehensive references Essential reading for research scientists, mechanical engineers and practitioners working in industrial refirgeration and cooling and food technology.
Author: Charles Nehme Publisher: Charles Nehme ISBN: Category : Technology & Engineering Languages : en Pages : 63
Book Description
Welcome to the fascinating world of Refrigeration Fundamentals and Applications! This book serves as a comprehensive guide for understanding the principles, techniques, and applications of refrigeration systems. Whether you are a student, an aspiring engineer, or a seasoned professional in the field, this book will provide you with a solid foundation and a practical understanding of refrigeration technology. Refrigeration plays a vital role in our daily lives, from preserving food and medicine to creating comfortable living and working environments. It has revolutionized various industries, including food processing, healthcare, manufacturing, and transportation. With the constant advancements in technology and the growing need for energy efficiency, it has become crucial to have a deep understanding of the fundamentals and applications of refrigeration. In this book, we will embark on a journey that explores the core principles of refrigeration. We will delve into topics such as thermodynamics, heat transfer, fluid mechanics, and system components, which form the building blocks of refrigeration technology. By mastering these fundamental concepts, you will gain the necessary knowledge to design, operate, and troubleshoot refrigeration systems with confidence. Throughout the chapters, we will cover a wide range of applications, including vapor compression systems, absorption refrigeration, cryogenics, and refrigeration cycles. We will discuss the selection of refrigerants, system components, and the importance of energy efficiency. Additionally, we will explore emerging trends in refrigeration technology, such as environmentally friendly refrigerants and advanced control systems. This book is designed to be approachable and accessible to readers with varying levels of expertise. It combines theoretical explanations with practical examples and real-world case studies, allowing you to bridge the gap between theory and application. Whether you are seeking a conceptual understanding or hands-on guidance, you will find valuable insights within these pages. It is important to note that this field is constantly evolving. New technologies, regulations, and environmental concerns continue to shape the landscape of refrigeration. While this book provides a solid foundation, it is essential to stay updated on the latest advancements through continuous learning and engagement with industry developments. We would like to express our gratitude to the many experts, researchers, and professionals who have contributed to the field of refrigeration. Their pioneering work and invaluable insights have paved the way for this comprehensive exploration. We also extend our appreciation to the readers, whose curiosity and enthusiasm continue to drive innovation and progress. We hope that this book serves as a valuable resource on your journey to understanding refrigeration fundamentals and applications. May it inspire you to explore new possibilities, contribute to sustainability, and make a positive impact in this exciting field. Happy reading! Charles Nehme
Author: Nithish Reddy
Author: Nithish Reddy
Author: Nithish Reddy
Author: Oscar Edward Anderson Jr.
Author: Ruzhu Wang
Author: Gaspar, Pedro Dinis
Author: Ibrahim Dinçer
Author: Oscar Edward Anderson
Author: Ibrahim Dincer
Author: Charles Nehme
Author: Oscar Edward Anderson