Author: R. R. Graves Publisher: Forgotten Books ISBN: 9780483097490 Category : Business & Economics Languages : en Pages : 30
Book Description
Excerpt from Rate of Growth by Dairy Calves and Heifers on Different Rations But perhaps the most important reason for their lower weights was the low rate of gain during the months immediately following changes from barn feeding to pasture, and from pasture to barn feeding. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: H. O. Henderson Publisher: Forgotten Books ISBN: 9780331108415 Category : Science Languages : en Pages : 64
Book Description
Excerpt from The Effect of Feeding Different Amounts of Calcium and Phosphorus Upon the Growth and Development of Dairy Animals Very little experimental work has been reported concerning the effects of rations low in calcium and phosphorus upon growing dairy animals. Eckles and Swett (1918) found that a dairy heifer when fed a ration low in calcium made normal growth up to eighteen months of age, but that she then became stiff in her joints and could get up only with the greatest difficulty. Rose (1912) found that dairy cows receiving a low phosphorus ration for four weeks became stiff in the joints and decreased in milk flow. Salmon and Eaton (1925) were unable to increase the growth of heifers by the addition of bonemeal to the ration. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: H. O. Henderson Publisher: Forgotten Books ISBN: 9780366192670 Category : Business & Economics Languages : en Pages : 30
Book Description
Excerpt from Amounts of Feed and Labor Used in Raising Dairy Heifers Two types of material were used in this study: (a) records of feed consumed and labor required to grow dairy heifers to two years of age in the herd at the Agricultural Experiment Station at Morgantown, and (b) estimates of feed consumption and labor requirements as deter mined by a survey of practices on 1232 farms in different parts of the state. The-experiment Station herd records of feed consumption were started in April 1927 and have been kept continuously since that date. The amounts of feed fed from birth to six months of age were weighed daily. After the heifers were of this age their concentrate ration was weighed-daily, but the weight of the roughage was determined only once each month. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Edward Browning Meigs Publisher: Forgotten Books ISBN: 9780666957290 Category : Business & Economics Languages : en Pages : 36
Book Description
Excerpt from The Influence of Calcium and Phosphorus in the Feed on the Milk Yield of Dairy Cows In the case of cows, of which the milk yield has been reduced by several years' standard feeding, a greatly increased yield can be brought about by feeding alternated rations with phosphate dur ing the dry period. This is taken to mean that the ordinary rations are more likely to be deficient in one or both of the principal bone building elements than in any other constituent. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Elliott W. Stewart Publisher: Forgotten Books ISBN: 9780266154679 Category : Business & Economics Languages : en Pages : 564
Book Description
Excerpt from Feeding Animals: A Practical Work Upon the Laws of Animal Growth, Specially Applied to the Rearing and Feeding of Horses, Cattle, Dairy Cows, Sheep and Swine Introduction. Number of horses-cattle-sheep - Swine - Capital invested - Importance of understanding all the Economies of Feeding - Science of Feeding chapter I. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: R. R. Graves
Author: United States. Department of Agriculture
Author: R. R. Graves
Author: 
Author: H. O. Henderson
Author: Macyl Keith Orman
Author: H. O. Henderson
Author: Gustav Hans Wilster
Author: Edward Browning Meigs
Author: Elliott W. Stewart