Author: Mortimer Reed Lewis
Publisher:
ISBN:
Category : Soil capillarity
Languages : en
Pages : 30

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Book Description

Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 30

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Book Description

Author: Mortimer Reed Lewis
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 32

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Book Description

Author: Nicolas Fries
Publisher: Cuvillier Verlag
ISBN: 3736935072
Category : Technology & Engineering
Languages : en
Pages : 190

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Book Description

Author: Cold Regions Research and Engineering Laboratory (U.S.)
Publisher:
ISBN:
Category : Frozen ground
Languages : en
Pages : 618

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Book Description

Author: George Washington Craddock
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1240

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Book Description

Author: Marinus G. Bos
Publisher: Springer Science & Business Media
ISBN: 1402089481
Category : Technology & Engineering
Languages : en
Pages : 186

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Book Description
Irrigated agriculture produces about 40% of all food and fibre on about 16% of all cropped land. As such, irrigated agriculture is a productive user of resources; both in terms of yield per cropped area and in yield per volume of water consumed. Many irrigation projects, however, use (divert or withdraw) much more water than consumed by the crop. The non-consumed fraction of the water may cause a variety of undesirable effects ranging from water-logging and salinity within the irrigated area to downstram water pollution. This book discusses all components of the water balance of an irrigated area; evapotranspiration (Ch.2), effective precipitation (Ch.3) and capillary rise from the groundwater table (Ch.4). Chapter 5 then combines all components into a water management strategy that balances actual evapotranspiration (and thus crop yield) with the groundwater balance of the irrigated area (for a substainable environment). Chapter 6 presents CRIWAR 3.0, a simulation program that combines all water balance components into a single simulation procedure. The chapter describes the use of the CRIWAR software for developing water requirement tables and other useful information based on the selected water management strategy. This version greatly expands upon the capabilities of previously published programs.

Author: West Pakistan Engineering Congress
Publisher:
ISBN:
Category : Engineering
Languages : en
Pages : 654

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Book Description

Author: Andrew W. Woods
Publisher: Cambridge University Press
ISBN: 1107065852
Category : Business & Economics
Languages : en
Pages : 301

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Book Description
This book provides simplified models explaining flows in heterogeneous rocks, their physics and energy production processes, for researchers, energy industry professionals and graduate students.

Author: Ronald S. Jackson
Publisher: Elsevier
ISBN: 0080489869
Category : Medical
Languages : en
Pages : 665

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Book Description
The second edition of Wine Science: Principles, Practice, Perception updates the reader with current processes and methods of wine science, including an analysis of the advantages and disadvantages of various new grape cultivar clones, wine yeast strains, and malolactic bacteria. It also addresses current research in wine consumption as related to health. The many added beautiful color photographs, graphs, and charts help to make the sophisticated techniques described easily understandable. This book is an essential part of a any library.Key Features* Univerally appealing to non-technologists and technologists alike* Includes section on Wine and Health which covers the effects of wine consumption on cardiovascular diseases, headaches, and age-related macular degeneration* Covers sophisticated techniques in a clear, easily understood manner* Presents a balance between the objective science of wine chemistry and the subjective study of wine appreciation* Provides updated information involving advantages/disadvantages of various grape cultivar clones, wine yeast strains, and malolactic bacteria* Chapter on recent historical findings regarding the origin of wine and wine making processes