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Author: Frederic T. Bioletti Publisher: ISBN: 9781528713313 Category : Gardening Languages : en Pages : 40
Book Description
F. T. Bioletti's "Raisin Grapes" is a vintage guide to raisin production, exploring their varieties, how they can be grown and harvested, and the common pests and problems that come with doing so. F. T. Bioletti. Frederic Theodore Bioletti (1865 - 1939) was an English-born American vintner. He studied at the University of California, Berkeley from 1889 to 1900, where he worked with prominent soil scientist Professor E.W. Hilgard. His work with Hilgard on the fermentation of wines under different conditions were significant in helping California vintners to refine their wine production practices and improving the resulting wines. Contents include: "The Seedless Raisin in Grapes", "Varieties", "Location and Soil", "Planting the Vineyard", "Costs and Returns", "Saving Raisin by Sulfuring", "Material and Cost", "Specifications for Cutting", "The Material", "Control of Raisin Insects", "Nature of the Injury", "Suggestions for Control", "Insect Trap for Refuse Box", etc. Many vintage books such as this are becoming increasingly scarce and expensive. We are republishing this volume now in an affordable, modern, high-quality edition complete with a specially-commissioned new biography of the author and introduction on botany.
Author: Frederic T. Bioletti Publisher: ISBN: 9781528713313 Category : Gardening Languages : en Pages : 40
Book Description
F. T. Bioletti's "Raisin Grapes" is a vintage guide to raisin production, exploring their varieties, how they can be grown and harvested, and the common pests and problems that come with doing so. F. T. Bioletti. Frederic Theodore Bioletti (1865 - 1939) was an English-born American vintner. He studied at the University of California, Berkeley from 1889 to 1900, where he worked with prominent soil scientist Professor E.W. Hilgard. His work with Hilgard on the fermentation of wines under different conditions were significant in helping California vintners to refine their wine production practices and improving the resulting wines. Contents include: "The Seedless Raisin in Grapes", "Varieties", "Location and Soil", "Planting the Vineyard", "Costs and Returns", "Saving Raisin by Sulfuring", "Material and Cost", "Specifications for Cutting", "The Material", "Control of Raisin Insects", "Nature of the Injury", "Suggestions for Control", "Insect Trap for Refuse Box", etc. Many vintage books such as this are becoming increasingly scarce and expensive. We are republishing this volume now in an affordable, modern, high-quality edition complete with a specially-commissioned new biography of the author and introduction on botany.
Author: L. Peter Christensen Publisher: UCANR Publications ISBN: 9781879906440 Category : Technology & Engineering Languages : en Pages : 308
Book Description
Over 80 years of UC research plus industry and grower experience and innovation are brought together in this production manual. Covers all aspects of the California system of raisin production from vineyard planting and development, pest management, cultural practices, harvesting, drying, handling, and economic considerations, to inspection and marketing. Chapters on grapevine physiology, growth and development, fruitfulness, fruit ripening and drying, characteristics, and raisin quality factors reveal the latest in technology and best practices. This 280 page manual is illustrated with 86 color and black and white photographs, 44 tables, and 72 graphs and line drawings. A detailed appendix outlines resources and organizations in the California raisin industry.
Author: Gustavus A. Eisen Publisher: Good Press ISBN: Category : Fiction Languages : en Pages : 236
Book Description
Many people make their living and gain wealth by cultivating the raisin grapes, and many people search for books to study the methods of cultivation, pruning, fixing, and packing while waiting for their vines to bear. This work on the raisin industry answers all the questions one has concerning raisin cultivation. The writer provides every detail related to raisins in the book. He starts by delivering a brief history and moves forward to describe the condition in which raisins thrive, the diseases that may affect the cultivation, their cures, etc. This treatise is of great interest to any individual wanting to start raisin cultivation or those who have succeeded in the field. Contents include: Historical Raisin Districts Climatic Conditions, Soils, Location and Irrigation The Raisin Grapes Diseases and Insect Pests The Raisin Vineyard Drying and Curing The Packing-house Statistics of Importation, Production and Prices Through the California Raisin Districts Raisin-growers and Their Vineyards
Author: M. Mani Publisher: Springer Science & Business Media ISBN: 8132216172 Category : Technology & Engineering Languages : en Pages : 222
Book Description
Intensive and extensive cultivation of grapes (Vitis vinifera L.) leads to serious pest problem in vineyards in major grape growing areas of the world. Climatic conditions in India are favorable for high production of table and wine grapes, and thus also for incidence of variety of pests. These include the sucking insect pests namely thrips, hoppers, mealybugs etc., and beetle pests like stem borer, stem girdler, flea beetles, chafer beetles, shot hole borer and several lepidopteron, mites, nematodes and vertebrate pests. Pests of grapes in other countries relevant to Indian conditions are also dealt herewith since they may get introduced in India in future. Up to date information on biology, damage, seasonal development, management practices of the pests are covered in this book. Some of the pest management practices followed in other countries are also given, which will be useful to Indian conditions. Pesticide residue is a serious problem both for export and internal market in grapes. Guideline for pesticide residue management in grapes is also given in this book. The authors have tried to accommodate almost all the important information generated on the grape pests up to 2012. A complete list of grape pests (except disease) occurring in different grape growing regions of the world is also covered in this book which will be ready reckoner for the grape workers. The authors sincerely hope that this book will provide useful information to many entomologists, students working on grapes and the grape growers in the country. It is a pleasure to thank all those people who gave help, suggestions and encouragement in the preparation of our book “The Grape Entomology”.
Author: Gustavus Eisen Publisher: Forgotten Books ISBN: 9780331532135 Category : Gardening Languages : en Pages : 264
Book Description
Excerpt from The Raisin Industry: A Practical Treatise on the Raisin Grapes, Their History, Culture and Curing The principal and most valued class of raisms are the Muscatels or Muscats. They all derive their name from the Muscatel or Muscat grape, from which these raisins are made. As to the origin of the name Muscat, opinions diner. The most popular one is that the grape got its name from the supposed musky flavor peculiar to this variety of grape. It is, however, far more likely that the name is a very ancient one, and derived from the Latin word Muscameaning a fly, - these fine grapes when drying being especially attractive to flies. The Romans called this grape, Uva Apiaria, meaning bee grapes, or grapes beloved by bees, from the fact that the bees are especially attracted to these grapes when they are being dried. The Muscat or Muscatel would then not originally designate a certain variety of grapes, but grapes used for drying generally. In the course of time the name was transferred to or especially given to the best grape for drying purposes, - the Muscatel of our own times. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Frederic Theodore Bioletti Publisher: ISBN: Category : Currant grapes Languages : en Pages : 15
Book Description
Summary: Varieties described include Sultanina, Rose Sultanina, Giant Sultanina, Sultana, Black Corinth, White Corinth, Red Corinth, Black Monukka and Seedless Muscat.
Author: Frederic T. Bioletti
Author: Frederic T. Bioletti
Author: Gustavus A. Eisen
Author: L. Peter Christensen
Author: Vincent E. Petrucci
Author: Gustavus A. Eisen
Author: Frederic Theodore Bioletti
Author: M. Mani
Author: Gustavus Eisen
Author: Frederic Theodore Bioletti
Author: Newton Barris Pierce