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Author: Cyndi Duncan Publisher: C & G Publishing ISBN: 9780962633553 Category : Cooking Languages : en Pages : 172
Book Description
Filled with creative crockery recipes that are easy and economical, Quick Crockery Cooking will tempt your palate and save you time. With only one foot in the kitchen, you can still prepare meals that fit into your busy lifestyle.
Author: Cyndi Duncan Publisher: C & G Publishing ISBN: 9780962633553 Category : Cooking Languages : en Pages : 172
Book Description
Filled with creative crockery recipes that are easy and economical, Quick Crockery Cooking will tempt your palate and save you time. With only one foot in the kitchen, you can still prepare meals that fit into your busy lifestyle.
Author: Carol Munson Publisher: Sterling Publishing Company, Inc. ISBN: 9780806961064 Category : Cooking Languages : en Pages : 132
Book Description
For healthy meals that virtually cook themselves, get out your slow cooker. Chop up some fresh ingredients, simmer them for 3-8 hours while their flavors blend and intensify, and voila, dinner's ready, and you didn't even need to be there while it cooked! Start with the basic "rules" of crockery cooking--general tips on how to prepare meats and poultry, vegetables, pasta and rice, dried beans, cheese, and fish. Then take your time with 101 delicious and health-conscious, mouth-watering recipes that fit perfectly into today's busy schedules and desire for low-fat, low-cholesterol meals. Every one contains helpful nutritional information including calorie, fat, cholesterol, sodium, and dietary fiber content. 144 pages, 6 x 9.
Author: Kurma Dasa Publisher: Mandala Publishing Group ISBN: 9781932771565 Category : Cooking Languages : en Pages : 220
Book Description
Life in the fast lane doesn't necessarily mean life in the fast-food lane. With Kurma's expert guidance and more than 160 delicious recipes, this cookbook is all you need to make tasty vegetarian meals on the go.
Author: Carla Kelly Publisher: The Experiment ISBN: 1615190430 Category : Cooking Languages : en Pages : 289
Book Description
Provides a collection of more than 150 recipes for vegan meals that can be made in a slow cooker, with detailed instruction on preparing the ingredients along with easy-to-prepare recipes for side dishes to accompany the meal.
Author: Belinda Hulin Publisher: Rowman & Littlefield ISBN: 0762758465 Category : Cooking Languages : en Pages : 259
Book Description
For those who have always wanted to prepare Chinese food at home, here is the book they can actually learn Chinese cooking from—full-color, step-by-step photographs fully convey the process and presentation of Chinese cuisine. With 350 photos and 100 main recipes plus 250 variations suited for the contemporary kitchen, Knack Chinese Cooking offers a veritable banquet of authentic recipes from the Eight Great Cuisines of China, as well as dishes from China’s emerging cosmopolitan capitals and from the best Chinatown kitchens. Readers gain a basic knowledge of the equipment, ingredients, and techniques needed to prepare an essential repertoire of Chinese dishes.
Author: Kim Laidlaw Publisher: Weldon Owen International ISBN: 1616289910 Category : Cooking Languages : en Pages : 591
Book Description
For cooks with busy schedules, minimize hands-on time while maximizing flavor with 125 main dish recipes for the slow cooker. Slow cooker recipes are a boon to the busy cook, but many call for long ingredient lists and complex preparation steps that just aren’t realistic for cooks on the go. In this fresh take on slow cooking, the recipes are developed with hectic schedules in mind, with streamlined ingredient lists and a minimum of recipe steps. Each recipe is a one-pot dish or a main course that can be easily augmented by a simple salad or side dish. In addition to the more than 125 delicious recipes, there are tips for choosing a slow cooker, how to build flavor into your dishes, how to stock your freezer and fridge, and tips for busy cooks on how to get weeknight dinners on the table.
Author: Carla Snyder Publisher: Chronicle Books ISBN: 1452124353 Category : Cooking Languages : en Pages : 211
Book Description
One pan + fresh ingredients = dinner for two! With an emphasis on reducing prep time and the usual sinkful of dishes, cooking instructor Carla Snyder serves up the ideal couple's guide to simple, complete, and truly delicious meals—imagine Balsamic Braised Chicken Thighs with Figs and Creamy Polenta or Thyme-Rubbed Salmon with Shallots and Caramelized Cauliflower "Risotto"—that can be made in one skillet, in less than 60 minutes. With recipes for home-cooked pasta, grains, sandwiches, beef, pork, chicken, and seafood, plus wine or beer pairings for each dish, One Pan, Two Plates will nourish couples, from newlyweds to empty nesters, every night of the week.
Author: Cyndi Duncan
Author: Cyndi Duncan
Author: 
Author: 
Author: Carol Munson
Author: Kurma Dasa
Author: Carla Kelly
Author: Belinda Hulin
Author: Kim Laidlaw
Author: Catherine's Plates
Author: Carla Snyder