Author: United States. Agricultural Marketing Service. Poultry Division
Publisher:
ISBN:
Category : Cooking (Eggs)
Languages : en
Pages : 36
Book Description
Quantity Recipes Using Dried Whole Egg Solids
Author: United States. Agricultural Marketing Service. Poultry Division
Publisher:
ISBN:
Category : Cooking (Eggs)
Languages : en
Pages : 36
Book Description
Publisher:
ISBN:
Category : Cooking (Eggs)
Languages : en
Pages : 36
Book Description
Quantity Recipes Using Dried Whole Egg Solids
Quantity Recipes Using Dried Whole Egg Solids
Author: United States. Department of Agriculture
Publisher:
ISBN:
Category :
Languages : en
Pages : 28
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 28
Book Description
Quantity Recipes for Summer Camps
Author: United States. Agricultural Marketing Service
Publisher:
ISBN:
Category : Cooking (Eggs)
Languages : en
Pages : 16
Book Description
Publisher:
ISBN:
Category : Cooking (Eggs)
Languages : en
Pages : 16
Book Description
Suggested Demonstrations Using Dried Whole Egg in Family Meals
List of Available Publications of the United States Department of Agriculture
Author: United States. Department of Agriculture
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 108
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 108
Book Description
List of Available Publications of the United States Department of Agriculture
Author: United States. Dept. of Agriculture
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 132
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 132
Book Description
Reports and Publications of USDA's Agricultural Marketing Service (except Market News Reports).
AMS.
Author: United States. Agricultural Marketing Service
Publisher:
ISBN:
Category : Farm produce
Languages : en
Pages : 1732
Book Description
Publisher:
ISBN:
Category : Farm produce
Languages : en
Pages : 1732
Book Description