Author: Publisher:
ISBN:
Category : Food service
Languages : en
Pages : 190
Book Description
Purchasing French Fry Potatoes
Author: French-frying Quality of Potatoes
Author: Mary E. KirkpatrickPublisher:
ISBN:
Category : Cooking (Potatoes)
Languages : en
Pages : 52
Book Description
Purchasing French Fry Potatoes
Frozen French Fried Potatoes from Canada
Author: United States International Trade CommissionPublisher:
ISBN:
Category : Frozen foods industry
Languages : en
Pages : 72
Book Description
Technical Bulletin
Author: Food Purchasing Pointers for School Food Service
Author: United States. Food and Nutrition ServicePublisher:
ISBN:
Category : Food
Languages : en
Pages : 144
Book Description
Catalog of Food Specifications
Author: James A. MixonPublisher:
ISBN:
Category : Food industry and trade
Languages : en
Pages : 360
Book Description
Frozen Potato Products from Canada
Author: United States International Trade CommissionPublisher:
ISBN:
Category : Potatoes
Languages : en
Pages : 50
Book Description
Potato Flakes
Author: Philip Ben DwoskinPublisher:
ISBN:
Category : Potato flakes
Languages : en
Pages : 60
Book Description
Fast Food Nation
Author: Eric SchlosserPublisher: Houghton Mifflin Harcourt
ISBN: 9780395977897
Category : Business & Economics
Languages : en
Pages : 376
Book Description
An exploration of the fast food industry in the United States, from its roots to its long-term consequences.