Pulses in Ethiopia PDF Download

Author: E. Westphal
Publisher: Bernan Press(PA)
ISBN:
Category : History
Languages : en
Pages : 300

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Book Description
Indices on common and scientific plant names are added.

Author: Martin Brink
Publisher: PROTA
ISBN: 9057821702
Category : CD-ROMs
Languages : en
Pages : 300

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Book Description

Author: Egbert Westphal
Publisher:
ISBN: 9789022005019
Category : Legumes
Languages : en
Pages : 276

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Book Description

Author: R. Knight
Publisher: Springer Science & Business Media
ISBN: 9401143854
Category : Science
Languages : en
Pages : 694

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Book Description
Proceedings of the Third International Food Legumes Research Conference

Author: Lim T. K.
Publisher: Springer Science & Business Media
ISBN: 9400717636
Category : Science
Languages : en
Pages : 1113

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Book Description
This book continues as volume 2 of a multi-compendium on Edible Medicinal and Non-Medicinal Plants. It covers edible fruits/seeds used fresh or processed, as vegetables, spices, stimulants, pulses, edible oils and beverages. It encompasses species from the following families: Clusiaceae, Combretaceae, Cucurbitaceae, Dilleniaceae, Ebenaceae, Euphorbiaceae, Ericaceae and Fabaceae. This work will be of significant interest to scientists, researchers, medical practitioners, pharmacologists, ethnobotanists, horticulturists, food nutritionists, agriculturists, botanists, herbalogists, conservationists, teachers, lecturers, students and the general public. Topics covered include: taxonomy (botanical name and synonyms); common English and vernacular names; origin and distribution; agro-ecological requirements; edible plant part and uses; botany; nutritive and medicinal/pharmacological properties, medicinal uses and current research findings; non-edible uses; and selected/cited references.

Author: Diego Rubiales
Publisher: Frontiers Media SA
ISBN: 2889456323
Category :
Languages : en
Pages : 609

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Book Description
Legumes crops have an extraordinary importance for the agriculture and the environment. In a world urgently requiring more sustainable agriculture, food security and healthier diets the demand for legume crops is on the rise. The International Legume Society (http://ils.nsseme.com) organizes a triannual series of conferences with the goal to serve as a forum to discuss interdisciplinary progress on legume research. The Second International Legume Society Conference (ILS2) hosted in October 2016 at Troia, Portugal was the starting point for the Research Topic “Advances in Legume Research” in FiPS, that was also open to spontaneous submissions.

Author: Dharam P. Abrol
Publisher: Scientific Publishers
ISBN: 9388172337
Category : Technology & Engineering
Languages : en
Pages : 495

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Book Description
Pest management for vegetable crops and safety provision for the pollinators is a challenging task in the context to increase vegetable productivity without upsetting the ecological balance. The book Pests and Pollinators of Vegetable and Oilseed Crops aims to integrate and develop pest control strategies by minimizing their impact on beneficial insect species such as natural enemies and pollinators for enhancing fruit production and quality. A detailed account is provided on pests and pollinators of oilseed crops such as Cruciferous, Solanaceous, Umbelliferous, Cucurbitaceous, Malvaceous, Leguminous and Alliaceae. The compilation of this book is unique as it does not deal only with the conventional way of pest management for different crops; it takes into consideration the role of pollinators and their profitable utilization in the larger context of ecologically based pest management and safety of pollinators. An exemplary attempt is made to promote a large, diverse, sustainable and dependable bee pollinator workforce that can meet the challenges of optimizing food production in the twenty-first century and beyond.

Author: Mithila Jugulam
Publisher: CRC Press
ISBN: 1351647350
Category : Science
Languages : en
Pages : 217

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Book Description
The book provides comprehensive information on a wide range of topics from biology, physiology, genetics to the use of genomic tools in weed science. The book covers information at a more advanced level than the previously published books in weed science. It covers not only weed genetics and genomics research, but also weed management from an ecological perspective. Furthermore, the book also gives a broad coverage of novel mechanisms of weed resistance to herbicides. More importantly, it includes next generation sequencing techniques and bioinformatics of herbicide resistant genes in weeds.

Author: Muhammad Azhar Nadeem
Publisher: Springer Nature
ISBN: 3031339576
Category : Science
Languages : en
Pages : 552

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Book Description
Sustainable food production is vital to ensure food and nutritional security to growing human population. Recently, there has been a shift in agricultural production system, crop production is not only considering yield as primary interest to produce higher number of calories for reducing hunger, but also more nutrient-rich food to reduce malnutrition or “hidden hunger”. Micronutrient malnutrition is a continuing and serious public health problem in many countries, various Interventions to alleviate this problem have been implemented. Biofortification, the process of breeding nutrients into food crops, provides a comparatively cost effective, sustainable, and long-term means of delivering more micronutrients. Legumes have higher protein content than most plant foods approximately twice than cereals and are rich in the key micronutrients folate, niacin, thiamine, calcium, iron and zinc. This book summarizes the biofortification of legumes. Detailed information through contributed chapters shed light on legumes research relevant to human health, with key topics that include genomic and genetic resources for food security, conventional and modern breeding approaches for improving nutrition, agronomic traits and biotechnological interventions.

Author: DP Abrol
Publisher: CRC Press
ISBN: 1003858260
Category : Science
Languages : en
Pages : 470

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Book Description
The book provides in detail information on pollination biology of oilseed and pulse crops. The book presents information on improving productivity of oilseed crops and pulses through planned pollination and safety of pollinators from pesticides. Covering the latest information on various major world oil crops and pulses, this book brings the latest advances together in a single volume for researchers and advanced-level students. The book will enlighten the readers with the latest technological developments in pollination of oilseed crops and pulses and shall be useful to agricultural and applied scientists, extension workers, policy planners, and policymakers to improve rural economy and conservation of global biodiversity. Salient Features Covers the latest information on various aspects of pollination biology of oilseed and pulses crops and brings the latest advances together in a single volume for researchers and advanced level students. An excellent source of advanced study material for academics, researchers, and students and program planners Provides an excellent source of livelihood through enhanced productivity of oilseed and pulse crops. Aims to promote a large, diverse, sustainable, and dependable bee pollinator workforce that can meet the challenge for optimizing production of oil and pulse crops well into the twenty-first century. The pollination requirements of most of the pulse crops have been reported to benefit production of pulse crops both qualitatively and quantitatively. This book will be useful for pollination biologists; honeybee biologists; scientists working in agriculture, animal behaviour, conservation, biology, and ecology; entomologists; environmental biologists, etc.