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Provisioning Paris

Provisioning Paris PDF Author: Steven Laurence Kaplan
Publisher: Cornell University Press
ISBN: 1501731424
Category : History
Languages : en
Pages : 668

Book Description
Dependence upon grain deeply marked every aspect of life in eighteenth-century France. Steven Kaplan focuses upon this dependence at the point where it placed the greatest strain on the state, the society, and the individual—on the daily supply of grain and flour that furnished the staff of life. He reconstructs the history of provisioning in pre-industrial Paris and provides a comprehensive view of a culture shaped by the subsistence imperative. Who were the agents of the provisioning trade? What were their commercial practices? What sorts of relations did they maintain with each other? How did the authorities regulate their business? To answer these questions, Professor Kaplan combed the archives and libraries of France. He maps out the elementary structures of the trade and shows how they were transformed as a result of cultural and political as well as commercial and technological changes. In rich ethnographic detail he evokes the dayto-day life of merchants, millers, bakers, brokers, and market officials. He shows how flour superseded grain and how the millers overtook the merchants in the provisioning process. He explores the tension between the suppliers' need for freedom and the consumers' need for security. Even as he weaves the intricate patterns of life inside and outside the marketplace he never loses sight of the immense interests at stake: the stability and legitimacy of the government, the durability of the social structure, and the survival of the people.

Provisioning Paris

Provisioning Paris PDF Author: Steven Laurence Kaplan
Publisher: Cornell University Press
ISBN: 1501731424
Category : History
Languages : en
Pages : 668

Book Description
Dependence upon grain deeply marked every aspect of life in eighteenth-century France. Steven Kaplan focuses upon this dependence at the point where it placed the greatest strain on the state, the society, and the individual—on the daily supply of grain and flour that furnished the staff of life. He reconstructs the history of provisioning in pre-industrial Paris and provides a comprehensive view of a culture shaped by the subsistence imperative. Who were the agents of the provisioning trade? What were their commercial practices? What sorts of relations did they maintain with each other? How did the authorities regulate their business? To answer these questions, Professor Kaplan combed the archives and libraries of France. He maps out the elementary structures of the trade and shows how they were transformed as a result of cultural and political as well as commercial and technological changes. In rich ethnographic detail he evokes the dayto-day life of merchants, millers, bakers, brokers, and market officials. He shows how flour superseded grain and how the millers overtook the merchants in the provisioning process. He explores the tension between the suppliers' need for freedom and the consumers' need for security. Even as he weaves the intricate patterns of life inside and outside the marketplace he never loses sight of the immense interests at stake: the stability and legitimacy of the government, the durability of the social structure, and the survival of the people.

Crowd Actions in Britain and France from the Middle Ages to the Modern World

Crowd Actions in Britain and France from the Middle Ages to the Modern World PDF Author: Michael T. Davis
Publisher: Springer
ISBN: 1137316519
Category : History
Languages : en
Pages : 301

Book Description
Crowd Actions in Britain and France from the Middle Ages to the Modern World explores the lively and often violent world of the crowd, examining some of the key flashpoints in the history of popular action. From the Peasants' Revolt of 1381 to the Paris riots in 2005 and 2006, this volume reveals what happens when people gather together in protest.

The Making of Revolutionary Paris

The Making of Revolutionary Paris PDF Author: David Garrioch
Publisher: Univ of California Press
ISBN: 9780520938397
Category : History
Languages : en
Pages : 402

Book Description
The sights, sounds, and smells of life on the streets and in the houses of eighteenth-century Paris rise from the pages of this marvelously anecdotal chronicle of a perpetually alluring city during one hundred years of extraordinary social and cultural change. An excellent general history as well as an innovative synthesis of new research, The Making of Revolutionary Paris combines vivid portraits of individual lives, accounts of social trends, and analyses of significant events as it explores the evolution of Parisian society during the eighteenth century and reveals the city's pivotal role in shaping the French Revolution. David Garrioch rewrites the origins of the Parisian Revolution as the story of an urban metamorphosis stimulated by factors such as the spread of the Enlightenment, the growth of consumerism, and new ideas about urban space. With an eye on the broad social trends emerging during the century, he focuses his narrative on such humble but fascinating aspects of daily life as traffic congestion, a controversy over the renumbering of houses, and the ever-present dilemma of where to bury the dead. He describes changes in family life and women's social status, in religion, in the literary imagination, and in politics. Paris played a significant role in sparking the French Revolution, and in turn, the Revolution changed the city, not only its political structures but also its social organization, gender ideologies, and cultural practices. This book is the first to look comprehensively at the effect of the Revolution on city life. Based on the author's own research in Paris and on the most current scholarship, this absorbing book takes French history in new directions, providing a new understanding of the Parisian and the European past.

The Bakers of Paris and the Bread Question, 1700-1775

The Bakers of Paris and the Bread Question, 1700-1775 PDF Author: Steven L. Kaplan
Publisher: Duke University Press
ISBN: 9780822317067
Category : Business & Economics
Languages : en
Pages : 790

Book Description
Because the bakers and their bread were central to Parisian daily life, Kaplan's study is also a comprehensive meditation on an entire society, its government, and its capacity to endure.

The Cultural Origins of the French Revolution

The Cultural Origins of the French Revolution PDF Author: Roger Chartier
Publisher: Duke University Press
ISBN: 082237384X
Category : History
Languages : en
Pages : 260

Book Description
Reknowned historian Roger Chartier, one of the most brilliant and productive of the younger generation of French writers and scholars now at work refashioning the Annales tradition, attempts in this book to analyze the causes of the French revolution not simply by investigating its “cultural origins” but by pinpointing the conditions that “made is possible because conceivable.” Chartier has set himself two important tasks. First, while acknowledging the seminal contribution of Daniel Mornet’s Les origens intellectuelles de la Révolution française (1935), he synthesizes the half-century of scholarship that has created a sociology of culture for Revolutionary France, from education reform through widely circulated printed literature to popular expectations of government and society. Chartier goes beyond Mornet’s work, not be revising that classic text but by raising questions that would not have occurred to its author. Chartier’s second contribution is to reexamine the conventional wisdom that there is a necessary link between the profound cultural transformation of the eighteenth century (generally characterized as the Enlightenment) and the abrupt Revolutionary rupture of 1789. The Cultural Origins of the French Revolution is a major work by one of the leading scholars in the field and is likely to set the intellectual agenda for future work on the subject.

The Origins of the French Revolution

The Origins of the French Revolution PDF Author: Peter Campbell
Publisher: Bloomsbury Publishing
ISBN: 0230204910
Category : History
Languages : en
Pages : 384

Book Description
The French Revolution, an event of world historical importance that gave birth to modern politics, has long been a subject of debate. Naturally, the question of its origins remains a key area of controversy. This collection of essays by a team of distinguished experts in the field offers original but approachable views and interpretations that will engage students and scholars alike. Each chapter contains new research and focuses upon a major strand of the present debate. The Origins of the French Revolution explores: - The process of decision-making - the financial crisis - The Paris parlement - Pamphlet literature - The ideas of the Enlightenment - Peasant involvement - The Estates General of 1789 Chapters on art and theatre, on the development of cultural history, and the corrosive role of religious conflict upon the fabric of the monarchy ensure that stimulating new perspectives now form a key part of future discussion. A full introduction considers the nature of the debate and offers a thought-provoking interpretation of the crisis of the absolute monarchy that led to the collapse of state and society in the summer of 1789.

Non-Violence and the French Revolution

Non-Violence and the French Revolution PDF Author: Micah Alpaugh
Publisher: Cambridge University Press
ISBN: 110708279X
Category : History
Languages : en
Pages : 301

Book Description
Challenging scholarly emphasis on French Revolutionary violence, this book instead examines the prevalence of peaceful, democratic methods in Parisian protest.

Bread, Politics and Political Economy in the Reign of Louis XV

Bread, Politics and Political Economy in the Reign of Louis XV PDF Author: Steven L. Kaplan
Publisher: Anthem Press
ISBN: 1783084790
Category : Business & Economics
Languages : en
Pages : 817

Book Description
A new edition of Kaplan’s landmark study on eighteenth-century French political economy, reissued with a new Foreword by Sophus A. Reinert. Based on research in all the Parisian depots and more than fifty departmental archives and specialized and municipal libraries, Kaplan’s classic work constitutes a major contribution to the study of the subsistence problem before the French Revolution and the political economy of deregulatory reform. Anthem Press is proud to reissue this path breaking work together with a significant new historiographic companion volume by the author, “The Stakes of Regulation: Perspectives on ‘Bread, Politics and Political Economy’ Forty Years Later.”

Bread, Politics and Political Economy in the Reign of Louis XV

Bread, Politics and Political Economy in the Reign of Louis XV PDF Author: Steven Laurence Kaplan
Publisher: Springer Science & Business Media
ISBN: 9401014043
Category : History
Languages : en
Pages : 844

Book Description
I Modern times has invented its own brand of Apocalypse. Famine is no longer one of the familiar outriders. The problems of material life, and their political and psychological implications, have changed drastically in the course of the past two hundred years. Perhaps nothing has more profoundly affected our institutions and our attitudes than the creation of a technology of abundance. - Even the old tropes have given way: neither dollars nor calories can measure the distance which separates gagne-pain from gagne-hi/leek. 1 Yet the concerns of this book seem much less remote today than they did when it was conceived in the late sixties. In the past few years we have begun to worry, with a sort of expiatory zeal, about the state· of our environment, the size of our population, the political economy and the morality of the allocation of goods and jobs, and the future of our resources. While computer projections cast a malthusian pall over our world, we have had a bitter, first-hand taste of shortages of all kinds. The sempiternal battle between producers and consumers rages with a new ferocity, as high prices provoke anger on the one side and celebration on the other. Even as famines continue to strike the third world in the thermidor of the green revolution, so we have discovered hunger in our own midst.

France and America in the Revolutionary Era

France and America in the Revolutionary Era PDF Author: Thomas J. Schaeper
Publisher: Berghahn Books
ISBN: 9781571810502
Category : Biography & Autobiography
Languages : en
Pages : 412

Book Description
"... a well-written and thoroughly researched biography of a 'forgotten Frenchman' ... Schaeper wades masterfully through the conflicting evidence and interpretations and produces an admirable synthesis of recent scholarship on the French-American alliance ... also presents excellent background on the many aspects of the prewar French economy ..." - William and Mary Quarterly This is the first detailed study account of the life and career of Chaumont whose chief claim to fame was the fact that from 1777 to 1785 Benjamin Franklin livedin his home in the Parisian suburb of Passy. Basing his work on documents from two dozen archives in the United States and France, Schaeper demonstrates that Chaumont was far more than merely a landlord. Prior to the American Revolution he had become one of the most powerful and respected businessmen of the Old Regime. For personal as well as patriotic reasons he aided the American insurgents and worked with a wide array of persons. In addition to Franklin, these included John Adams, Silas Deane, Caron de Beaumarchais, the marquis de Lafayette and the comte de Vergennes. Chaumont performed an astounding range of services - acting as intermediary, an adviser, and a supplier of arms and clothing. His most dramatic contribution to the American cause involved John Paul Jones. It was Chaumont who obtained the famous Bonhomme Richard for the commodore. Through looking at the activities of this intriguing individual the author is able to offer many new insights into both American and French history. Lively and well written this biography will appeal to both the historian and the general reader. Thomas J. Schaeper, Professor of History at St. Bonaventure University and a member of the board of French Historical Studies. His previous books include The Economy of France in the Second Half of the Reign of Louis XIV (1980) and John Paul Jones and the Battle of Flamborough Head: A Reconsideration (1989).