Author: C. W. ScheelePublisher:
ISBN:
Category :
Languages : en
Pages : 4
Book Description
Protein and Fat Retention and Feed Energy Utilization of Growing Chicks and Laying Hens as Affected by Different Factors
Author: C. W. ScheeleEffect of Environment on Nutrient Requirements of Domestic Animals
Author: National Research CouncilPublisher: National Academies Press
ISBN: 0309031818
Category : Science
Languages : en
Pages : 169
Book Description
Poultry Production in Hot Climates
Author: N. J. DaghirPublisher: CABI
ISBN: 1845932587
Category : Technology & Engineering
Languages : en
Pages : 401
Book Description
This book gives an overview of the poultry industry in the warm regions of the world and covers research on breeding for heat resistance. And highlights some of the findings on nutrient requirements of chickens and turkeys.
The Effect of Fat on the Utilization of Energy by the Chick
Author: William Nathan IsgriggPublisher:
ISBN:
Category : Energy metabolism
Languages : en
Pages : 174
Book Description
Nutrient Requirements of Poultry
Author: National Research CouncilPublisher: National Academies Press
ISBN: 0309048923
Category : Technology & Engineering
Languages : en
Pages : 174
Book Description
This classic reference for poultry nutrition has been updated for the first time since 1984. The chapter on general considerations concerning individual nutrients and water has been greatly expanded and includes, for the first time, equations for predicting the energy value of individual feed ingredients from their proximate composition. This volume includes the latest information on the nutrient requirements of meat- and egg-type chickens, incorporating data on brown-egg strains, turkeys, geese, ducks, pheasants, Japanese quail, and Bobwhite quail. This publication also contains new appendix tables that document in detail the scientific information used to derive the nutrient requirements appearing in the summary tables for each species of bird.
Experiment Station Record
Author: United States. Office of Experiment StationsPublisher:
ISBN:
Category : Agricultural experiment stations
Languages : en
Pages : 1086
Book Description
Bibliography of Agriculture
Author: Factors Affecting Fat Utilization in Poultry
Author: Linda Sue TufftAgrindex
Author: Experiment Station Record
Author: U.S. Office of Experiment StationsPublisher:
ISBN:
Category : Agricultural experiment stations
Languages : en
Pages : 1090
Book Description