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Proposals for Food Safety (Qualifications of Analysts and Examiners) Regulations [letter from the Department of Agriculture and Fisheries for Scotland to Interested Organisations].

Proposals for Food Safety (Qualifications of Analysts and Examiners) Regulations [letter from the Department of Agriculture and Fisheries for Scotland to Interested Organisations]. PDF Author: Fleming, I
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 3

Book Description

Proposals for Food Safety (Qualifications of Analysts and Examiners) Regulations [letter from the Department of Agriculture and Fisheries for Scotland to Interested Organisations].

Proposals for Food Safety (Qualifications of Analysts and Examiners) Regulations [letter from the Department of Agriculture and Fisheries for Scotland to Interested Organisations]. PDF Author: Fleming, I
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 3

Book Description

Proposals for Tin in Food (Scotland) Regulations [letter from the Department of Agriculture and Fisheries for Scotland to Interested Parties].

Proposals for Tin in Food (Scotland) Regulations [letter from the Department of Agriculture and Fisheries for Scotland to Interested Parties]. PDF Author: Great Britain. Department of Agriculture and Fisheries for Scotland
Publisher:
ISBN:
Category : Food contamination
Languages : en
Pages : 2

Book Description

Proposals for Fat Spread Products (Scotland) Regulations [letter from the Department of Agriculture and Fisheries for Scotland to Interested Organisations].

Proposals for Fat Spread Products (Scotland) Regulations [letter from the Department of Agriculture and Fisheries for Scotland to Interested Organisations]. PDF Author: Great Britain. Department of Agriculture and Fisheries for Scotland
Publisher:
ISBN:
Category : Oils and fats, Edible
Languages : en
Pages : 2

Book Description

Proposals for Fat Spread Product (Scotland) Regulations [letter from the Department of Agriculture and Fisheries for Scotland to Interested Organisations.].

Proposals for Fat Spread Product (Scotland) Regulations [letter from the Department of Agriculture and Fisheries for Scotland to Interested Organisations.]. PDF Author: Great Britain. Department of Agriculture and Fisheries for Scotland
Publisher:
ISBN:
Category : Food law and legislation
Languages : en
Pages : 3

Book Description

Food Hazard Warnings [letter from the Department of Agriculture and Fisheries for Scotland to Chief Executive, Regions, Islands and Districts].

Food Hazard Warnings [letter from the Department of Agriculture and Fisheries for Scotland to Chief Executive, Regions, Islands and Districts]. PDF Author: Great Britain. Department of Agriculture and Fisheries for Scotland
Publisher:
ISBN:
Category : Food law and legislation
Languages : en
Pages : 2

Book Description

EC Restrictions of Food Imports

EC Restrictions of Food Imports PDF Author: Great Britain. Department of Agriculture and Fisheries for Scotland
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 2

Book Description

Proposal to Amend EC Directive 89/398 on Foods for Particular Nutritional Uses

Proposal to Amend EC Directive 89/398 on Foods for Particular Nutritional Uses PDF Author: Great Britain. Scottish Office. Agriculture, Environment and Fisheries Department
Publisher:
ISBN:
Category : Food law and legislation
Languages : en
Pages : 4

Book Description

The Food Hygiene (Scotland) Regulations 2006

The Food Hygiene (Scotland) Regulations 2006 PDF Author: Scotland
Publisher:
ISBN: 9780110698984
Category : Food handling
Languages : en
Pages : 44

Book Description
Enabling power: European Communities Act 1972, s. 2 (2). Issued: 16.01.2006. Made: 09.01.2006. Laid before the Scottish Parliament: 10.01.2006. Coming into force: 11.01.2006. Effect: S.I. 1995/614, 3124; 1996/1499, 3124; 1997/2964; 1998/871, 2424; 1999/1103 & S.S.I. 1999/186; 2000/62; 2002/255; 2003/311, 411; 2005/332, 616 amended & S.S.I. 2005/505 revoked. Territorial extent & classification: S. General. Partially revoked by S.S.I. 2011/84 (ISBN 9780111012727) & 2013/307 (ISBN 9780111021804) & SSI 2014/118 (ISBN 9780111023358) & SSI 2014/312 (ISBN 9780111025031). EC note: These regs provide for the execution and enforcement of Regulations No. 852/2004; 853/2004; 854/2004 and implement these Commission Regulations 2073/2005; 2074/2005; 2075/2005; 2076/2005.

New Food Regulations

New Food Regulations PDF Author: Great Britain. Scottish Office. Agriculture, Environment and Fisheries Department
Publisher:
ISBN:
Category : Food additives
Languages : en
Pages : 2

Book Description

Proposals for the Food Safety (Enforcement Authorities) (Prescribed Forms) Regulations 1990

Proposals for the Food Safety (Enforcement Authorities) (Prescribed Forms) Regulations 1990 PDF Author: Great Britain. Department of Agriculture and Fisheries for Scotland
Publisher:
ISBN:
Category : Food law and legislation
Languages : en
Pages : 4

Book Description

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