Author: Publisher:
ISBN:
Category :
Languages : en
Pages : 24
Book Description
Dairy and the Food Industry Research
Author: Progress Report of the Production and Distribution of Milk
Author: Elwood MeadPublisher:
ISBN:
Category : Milk trade
Languages : en
Pages : 24
Book Description
Dairy Herd Improvement Progress Report
Author: Dairy and the Food Industry Research - a Progress Report - April 1969
Author: Oklahoma Agricultural Experiment StationPublisher:
ISBN:
Category :
Languages : en
Pages : 35
Book Description
Progress Report on the Dairy Industry of Danmark
Author: Charles Christian GeorgesonPublisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Progress Report on the Dairy Industry of Denmark
Author: C. C. GeorgesonPROGRESS REPORT ON THE DAIRY I
Author: C. C. (Charles Christian) 18 GeorgesonPublisher:
ISBN: 9781363872121
Category : History
Languages : en
Pages : 18
Book Description
Progress Report on the Proposal for an International Dairy Council
Author: International Dairy CommitteePublisher:
ISBN:
Category :
Languages : en
Pages : 22
Book Description
Progress Report on the Dairy Industry of Denmark (Classic Reprint)
Author: Charles Christian GeorgesonPublisher: Forgotten Books
ISBN: 9781391667140
Category : Business & Economics
Languages : en
Pages : 22
Book Description
Excerpt from Progress Report on the Dairy Industry of Denmark Copenhagen, denmark, February 7, sir: I have the honor to submit the following brief preliminary report on the dairy industry of Denmark, which, in accordance with your instructions, I am now investigating. Though little more than a report of progress, it is presented in the hope that it will prove of service to the dairy workers of the United States. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: