Author: Lester Oscar Van BlaricomPublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 50
Book Description
Processing Peaches in South Carolina
Author: Lester Oscar Van BlaricomPublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 50
Book Description
Handling, Transportation, Storage, and Marketing of Peaches
Author: Mark Hughlin HallerPublisher:
ISBN:
Category : Peach
Languages : en
Pages : 702
Book Description
Handling, Transportation, Storage, and Marketing of Peaches
Author: Lewis Paul McCannPublisher:
ISBN:
Category : Beef cattle
Languages : en
Pages : 848
Book Description
The Prairie Homestead Cookbook
Author: Jill WingerPublisher: Flatiron Books
ISBN: 1250305942
Category : Cooking
Languages : en
Pages : 538
Book Description
Jill Winger, creator of the award-winning blog The Prairie Homestead, introduces her debut The Prairie Homestead Cookbook, including 100+ delicious, wholesome recipes made with fresh ingredients to bring the flavors and spirit of homestead cooking to any kitchen table. With a foreword by bestselling author Joel Salatin The Pioneer Woman Cooks meets 100 Days of Real Food, on the Wyoming prairie. While Jill produces much of her own food on her Wyoming ranch, you don’t have to grow all—or even any—of your own food to cook and eat like a homesteader. Jill teaches people how to make delicious traditional American comfort food recipes with whole ingredients and shows that you don’t have to use obscure items to enjoy this lifestyle. And as a busy mother of three, Jill knows how to make recipes easy and delicious for all ages. "Jill takes you on an insightful and delicious journey of becoming a homesteader. This book is packed with so much easy to follow, practical, hands-on information about steps you can take towards integrating homesteading into your life. It is packed full of exciting and mouth-watering recipes and heartwarming stories of her unique adventure into homesteading. These recipes are ones I know I will be using regularly in my kitchen." - Eve Kilcher These 109 recipes include her family’s favorites, with maple-glazed pork chops, butternut Alfredo pasta, and browned butter skillet corn. Jill also shares 17 bonus recipes for homemade sauces, salt rubs, sour cream, and the like—staples that many people are surprised to learn you can make yourself. Beyond these recipes, The Prairie Homestead Cookbook shares the tools and tips Jill has learned from life on the homestead, like how to churn your own butter, feed a family on a budget, and experience all the fulfilling satisfaction of a DIY lifestyle.
Handling Peaches in Pallet Boxes
Author: William Roy ForbusPublisher:
ISBN:
Category : Pallets (Shipping, storage, etc.)
Languages : en
Pages : 20
Book Description
Technical Bulletin
Author: Publisher:
ISBN:
Category : Agricultural extension work
Languages : en
Pages : 1346
Book Description
Canning Peach Marketing Report
Author: United States. Department of Agriculture. Canning Peach Marketing TeamPublisher:
ISBN:
Category : Peach
Languages : en
Pages : 48
Book Description
Commercial Ornamental Horticulture
Author: Charles Wilber PetersPublisher:
ISBN:
Category : Bagasse
Languages : en
Pages : 696
Book Description
Report of the Commissioner of Agriculture of the State of North Carolina
Author: North Carolina. Commissioner of AgriculturePublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 544
Book Description
Author: Yvonne Davies