Author: Publisher:
ISBN:
Category : Deficiency diseases
Languages : en
Pages : 836
Book Description
Proceedings of the Tenth International Congress of Nutrition
Author: Proceedings of the Tenth International Congress of Entomology, Montreal, August 17-25, 1956
Author: Proceedings of the Tenth International Congress of Entomology
Author: Current Catalog
Author: National Library of Medicine (U.S.)Publisher:
ISBN:
Category : Medicine
Languages : en
Pages : 824
Book Description
First multi-year cumulation covers six years: 1965-70.
Proceedings, Tenth International Plant Nutrition Colloquium, Beltsville, Maryland, August 4-9, 1986
Author: R. F. KorcakPublisher:
ISBN:
Category : Deficiency diseases in plants
Languages : en
Pages : 1254
Book Description
Advances in Nutritional Research
Author: H. DraperPublisher: Springer Science & Business Media
ISBN: 147574448X
Category : Science
Languages : en
Pages : 374
Book Description
The third volume of Advances in Nutritional Research continues the precedent set in previous volumes of providing authoritative reviews on the current state of knowledge with respect to major topics of ongoing nutritional research. This series is designed to be of value to investigators engaged in fundamental research as well as to those involved in its application to problems in human and animal nutrition. This volume contains three chapters on recent developments in research on inorganic elements, including a review, by F. H. Nielsen, of the evidence for a requirement for additional trace elements; a conspectus, by C. E. Casey and K. M. Hambidge, on the occurrence of trace element deficiencies in man; and a description, by M. Janghorbani and V. R. Young, of new methods of assessing the bioavailability of minerals in the diet. There are also three chapters on current topics of lipid research. One (by F. D. Sauer) is devoted to the cardiopathic effects of certain dietary monoenoic fatty acids, another (by C. Galli) to the influence of diet on prostaglandin synthesis, and the third (by H. 0. Bang and J. Dyerberg) to an analysis of the role of the unusual polyunsaturated fatty acids found in marine oils in the prevention of ischemic heart disease.
Hearings, Reports and Prints of the Senate Committee on Human Resources
Author: United States. Congress. Senate. Committee on Human ResourcesPublisher:
ISBN:
Category : Human capital
Languages : en
Pages : 1516
Book Description
National Library of Medicine Current Catalog
Author: National Library of Medicine (U.S.)Publisher:
ISBN:
Category : Medicine
Languages : en
Pages : 1000
Book Description
Flip the Switch, Lose the Weight
Author: Robert K. CooperPublisher: Rodale
ISBN: 1579549802
Category : Health & Fitness
Languages : en
Pages : 451
Book Description
Explains how to achieve lasting weight loss and build energy stores by permanently triggering the brain's metabolic thermostat and turning off the body's fat-storing reflexes, in a reference that outlines a twenty-minute exercise plan, shares a customizable weight-loss program, and provides more than one hundred recipes. Original.
Sulphur in Plants
Author: Y.P. AbrolPublisher: Springer Science & Business Media
ISBN: 9401702896
Category : Science
Languages : en
Pages : 424
Book Description
Sulphur (S) plays a pivotal role in various plant growth and development processes being a constituent of sulphur-containing amino acids, cysteine and methionine, and other metabolites viz., glutathione and phytochelatins, co-factor of enzymes which contribute to stress repair and amelioration of heavy metal toxicity. Besides, a number of S-containing components are biologically active and, thus, a source for use as medicinal value. The basic global issue before the agricultural scientist and world community is to evolve cultivars and develop methodologies for efficient use of inputs to enhance agricultural productivity. This is particularly true of the developing countries which are going to see maximum rise in population with changing food demands and declining availability of land. Amongst the inputs, nutrients play a crucial role. The major requirement is for N, P and K followed by several micro-nutrients. In this context reports of world-wide S deficiency in the agricultural systems are relevant. The reasons are many. Broadly speaking reduction inS emission, use of S-free N, P and K fertilizers and higher biomass production contributed the maximum. Despite the need for sulphur as an essential plant nutrient and the substantial returns expected from its use, very little attention has been given to fill the gap between supply and demand of S.