Proceedings of the 13th Biennial Southern Silvicultural Research Conference PDF Download

Author: Kristina Frances Connor
Publisher:
ISBN:
Category : Forests and forestry
Languages : en
Pages : 652

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Author: Soybean Seed Research Conference
Publisher:
ISBN:
Category : Soybean
Languages : en
Pages : 76

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Author:
Publisher:
ISBN:
Category : Economic development
Languages : en
Pages : 454

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Author: William Shurtleff, Akiko Aoyagi
Publisher: Soyinfo Center
ISBN: 1928914306
Category : Cooking
Languages : en
Pages : 1031

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Covers Brunei, Cambodia, Indonesia, Laos, Malaysia, Myanmar (formerly Burma), Philippines, Singapore, Thailand, Timor-Leste, Vietnam.

Author: William Shurtleff
Publisher: Soyinfo Center
ISBN: 1928914543
Category : Soybean
Languages : en
Pages : 671

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Author: Jack Ralph Kloppenburg
Publisher: Univ of Wisconsin Press
ISBN: 0299192431
Category : Science
Languages : en
Pages : 451

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First the Seed spotlights the history of plant breeding and shows how efforts to control the seed have shaped the emergence of the agricultural biotechnology industry. This second edition of a classic work in the political economy of science includes an extensive, new chapter updating the analysis to include the most recent developments in the struggle over the direction of crop genetic engineering. 1988 Cloth, 1990 Paperback, Cambridge University Press Winner of the Theodore Saloutos Award of the Agricultural History Society Winner of the Robert K. Merton Award of the American Sociological Association

Author: John M. Poehlman
Publisher: Springer Science & Business Media
ISBN: 9401572712
Category : Science
Languages : en
Pages : 739

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Book Description
While preparing the first edition of this textbook I attended an extension short course on writing agricultural publications. The message I remember was "select your audience and write to it. " There has never been any doubt about the audience for which this textbook was written, the introductory course in crop breeding. In addition, it has become a widely used reference for the graduate plant-breeding student and the practicing plant breeder. In its prepa ration, particular attention has been given to advances in plant-breeding theo ry and their utility in plant-breeding practice. The blend of the theoretical with the practical has set this book apart from other plant-breeding textbooks. The basic structure and the objectives of the earlier editions remain un changed. These objectives are (1) to review essential features of plant re production, Mendelian genetic principles, and related genetic developments applicable in plant-breeding practice; (2) to describe and evaluate established and new plant-breeding procedures and techniques, and (3) to discuss plant breeding objectives with emphasis on the importance of proper choice of objec tive for achieving success in variety development. Because plant-breeding activities are normally organized around specific crops, there are chapters describing breeding procedures and objectives for the major crop plants; the crops were chosen for their economic importance or diversity in breeding sys tems. These chapters provide a broad overview of the kinds of problems with which the breeder must cope.

Author: William Shurtleff; Akiko Aoyagi
Publisher: Soyinfo Center
ISBN: 1948436337
Category : Reference
Languages : en
Pages : 1493

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Book Description
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographical index. 30 photographs and illustrations - mostly color. Free of charge in digital PDF format.

Author: G. Kalloo
Publisher: Newnes
ISBN: 0080984665
Category : Science
Languages : en
Pages : 846

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Genetic improvement has played a vital role in enhancing the yield potential of vegetable crops. There are numerous vegetable crops grown worldwide and variable degrees of research on genetics, breeding and biotechnology have been conducted on these crops. This book brings together the results of such research on crops grouped as alliums, crucifers, cucurbits, leaf crops, tropical underground and miscellaneous. Written by eminent specialists, each chapter concentrates on one crop and covers cytology, genetics, breeding objectives, germplasm resources, reproductive biology, selection breeding methods, heterosis and hybrid seed production, quality and processing attributes and technology. This unique collection will be of great value to students, scientists and vegetable breeders as it provides a reference guide on genetics, breeding and biotechnology of a wide range of vegetable crops.

Author: William Shurtleff; Akiko Aoyagi
Publisher: Soyinfo Center
ISBN: 1948436612
Category : Reference
Languages : en
Pages : 869

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Book Description
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 124 photographs and illustrations - mostly color. Free of charge in digital PDF format.