Author: Deepthi L. WathugalaPublisher:
ISBN: 9789551507312
Category : Fruit
Languages : en
Pages : 254
Book Description
Proceedings of the Second International Symposium on Minor Fruits and Medicinal Plants on "minor Fruits and Medicinal Plants for Better Lives"
Author: Deepthi L. WathugalaPublisher:
ISBN: 9789551507312
Category : Fruit
Languages : en
Pages : 254
Book Description
Wild Plants, Mushrooms and Nuts
Author: Isabel C. F. R. FerreiraPublisher: John Wiley & Sons
ISBN: 1118944623
Category : Technology & Engineering
Languages : en
Pages : 493
Book Description
Wild Plants, Mushrooms and Nuts: Functional Properties and Food Applications is a compendium of current and novel research on the chemistry, biochemistry, nutritional and pharmaceutical value of traditional food products, namely wild mushrooms, plants and nuts, which are becoming more relevant in diets, and are especially useful for developing novel health foods and in modern natural food therapies. Topics covered will range from their nutritional value, chemical and biochemical characterization, to their multifunctional applications as food with beneficial effects on health, though their biological and pharmacological properties (antioxidant, antibacterial, antifungal, antitumor capacity, among others).
Proceedings of the NDIEAS-2024 International Symposium on New Dimensions and Ideas in Environmental Anthropology-2024 (NDIEAS 2024)
Author: Tulishree PradhanPublisher: Springer Nature
ISBN: 2384762559
Category : Electronic books
Languages : en
Pages : 513
Book Description
MINOR FRUIT CROPS OF INDIA TROPICAL SU
Author: The Pomegranate
Author: Ali SarkhoshPublisher: CABI
ISBN: 178924076X
Category : Science
Languages : en
Pages : 596
Book Description
The pomegranate, Punica granatum L., is one of the oldest known edible fruits and is associated with the ancient civilizations of the Middle East. This is the first comprehensive book covering the botany, production, processing, health and industrial uses of the pomegranate. The cultivation of this fruit for fresh consumption, juice production and medicinal purposes has expanded more than tenfold over the past 20 years. Presenting a review of pomegranate growing, from a scientific and horticultural perspective, this book provides information on how to increase yields and improve short- and medium-term grower profitability and sustainability.
Proceedings of the Second International Symposium on Guava and Other Myrtaceae
Author: Wolfgang RohdePublisher:
ISBN: 9789066050181
Category : Guava
Languages : en
Pages : 420
Book Description
Special Issue: the Second Mediterranean Symposium on Medicinal and Aromatic Plants (MESMAP-2)
Author: Nazim SekerogluProceedings of the International Symposium on Underutilized Plants for Food Security, Nutrition, Income and Sustainable Development
Author: Hannah JaenickePublisher:
ISBN: 9789066057012
Category : Botany, Economic
Languages : en
Pages : 396
Book Description
Proceedings of the XIV INTERNATIONAL SYMPOSIUM SYMORG 2014
Author: Aleksandar MarkovićPublisher: FON
ISBN: 8676802955
Category : Business & Economics
Languages : en
Pages : 1795
Book Description
Trends in Horticultural Entomology
Author: M. ManiPublisher: Springer Nature
ISBN: 9811903433
Category : Technology & Engineering
Languages : en
Pages : 1534
Book Description
This edited book highlights the latest information on the use of nanotechnology, satellite technology, and biotechnological tools in pest management. It covers the role of climate change and ecology in managing pests and also their molecular identification. Other methods that the book encompasses are organic pest management, host-plant resistance, semiochemicals, and bio-control technology. The book also covers insect pollinators which play important role for fruits in horticultural crop production. Intensive and extensive cultivation of horticultural crops lead to serious pest problem. Climatic conditions in India and elsewhere due to which new pests have emerged that causes severe damage to the horticultural crops. In response to this, researchers have developed new techniques to fight pests and their growing resistance to pesticides. This book covers the latest information on identity, biology, damage, seasonal development, and pest management of the horticultural crop pests. It serves to be an essential tool for horticultural professionals, including development officers, horticulturists, field-level extension workers, nurserymen, planters, and entomologists, and is a valuable source of reference for relevant researchers, teachers, and students in the region.