Author: Ronny R. Duncan
Publisher:
ISBN:
Category : Sorghum
Languages : en
Pages : 59
Book Description
Proceedings of the Grain Sorghum Short Course
Author: Ronny R. Duncan
Publisher:
ISBN:
Category : Sorghum
Languages : en
Pages : 59
Book Description
Publisher:
ISBN:
Category : Sorghum
Languages : en
Pages : 59
Book Description
Proceedings of the Grain Sorghum Shortcourse
Proceedings of the Sorghum Shortcourse, January 1980, Rural Development Center
Author: University of Georgia. College of Agriculture. Experiment Stations
Publisher:
ISBN:
Category :
Languages : en
Pages : 64
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 64
Book Description
Proceedings of the Sorghum Shortcourse, January 1980, Rural Development Center
Author: University of Georgia. College of Agriculture. Experiment Stations
Publisher:
ISBN:
Category :
Languages : en
Pages : 64
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 64
Book Description
Crop Production
Author: C. Wayne Smith
Publisher: John Wiley & Sons
ISBN: 9780471079729
Category : Technology & Engineering
Languages : en
Pages : 494
Book Description
This book deals with the agronomy of the eight major grain, fiber and oilseed row crops produced in the United States: Corn, Wheat, Grain Sorghum, Barley, Rice, Cotton, Soybeans, and Peanuts. For each crop, Dr. Smith presents a structured discussion of: the types of cultivars, the history of the crop, its uses and processing, a detailed discussion of how to plant and grow the crop, the pests and problems involved, and the harvesting, grading and marketing practices.
Publisher: John Wiley & Sons
ISBN: 9780471079729
Category : Technology & Engineering
Languages : en
Pages : 494
Book Description
This book deals with the agronomy of the eight major grain, fiber and oilseed row crops produced in the United States: Corn, Wheat, Grain Sorghum, Barley, Rice, Cotton, Soybeans, and Peanuts. For each crop, Dr. Smith presents a structured discussion of: the types of cultivars, the history of the crop, its uses and processing, a detailed discussion of how to plant and grow the crop, the pests and problems involved, and the harvesting, grading and marketing practices.