Author: Ali Nefzaoui
Publisher:
ISBN:
Category : Cactus
Languages : en
Pages : 356
Book Description
Proceedings of the Fourth International Congress on Cactus Pear and Cochineal
Crop ecology, cultivation and uses of cactus pear
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251098603
Category : Nature
Languages : en
Pages : 244
Book Description
Cactus plants are precious natural resources that provide nutritious food for people and livestock, especially in dryland areas. Originally published in 1995, this extensively revised edition provides fresh insights into the cactus plant’s genetic resources, physiological traits, soil preferences and vulnerability to pests. It provides invaluable guidance on managing the resource to support food security and offers tips on how to exploit the plant’s culinary qualities.
Publisher: Food & Agriculture Org.
ISBN: 9251098603
Category : Nature
Languages : en
Pages : 244
Book Description
Cactus plants are precious natural resources that provide nutritious food for people and livestock, especially in dryland areas. Originally published in 1995, this extensively revised edition provides fresh insights into the cactus plant’s genetic resources, physiological traits, soil preferences and vulnerability to pests. It provides invaluable guidance on managing the resource to support food security and offers tips on how to exploit the plant’s culinary qualities.
Proceedings of the Vth International Congress on Cactus Pear and Cochineal
Author: Candelario Mondragón-Jacobo
Publisher:
ISBN:
Category : Cactus
Languages : en
Pages : 308
Book Description
Publisher:
ISBN:
Category : Cactus
Languages : en
Pages : 308
Book Description
In Defense of the World’s Most Despised Species
Author: Ernest Small
Publisher: CRC Press
ISBN: 1000953211
Category : Science
Languages : en
Pages : 1254
Book Description
Some animals and plants injure or kill millions of people annually, others cause trillions of dollars in property damage and loss. Such harmful species are understandably hated. However, the vast majority of the planet’s millions of species are disliked simply because of how they look and act. This bias is endangering numerous species that play important roles in maintaining both the natural ecosystems and the human economies of the world. In Defense of the World’s Most Despised Species examines the psychological motivations that lead people to make judgments about the attractiveness of species, noting the overwhelming importance of visual cues. It describes in considerable detail the physical and behavioral traits of species that lead us to love or hate them. Full color illustrations throughout present beautiful, charming animals and plants, species that seem loathsome, behavior of people in relation to such divergent species and their characteristics, and numerous explanatory diagrams of relevant biological and psychological phenomena. The aim of this book is to give readers insights into how we humans arrive at biased judgments and to promote the welfare of valuable, albeit sometimes unlovable animals and plants that consequently suffer from discrimination. Many of the ugliest, most disgusting, and feared species, such as vultures, toads, hyenas, sharks, spiders, and even the vast majority of cockroaches, in reality are some of our most valuable friends. Features Theme of the book – human preferences for and against species – is novel, scarcely examined to date. Multidisciplinary analysis, especially psychology, biological conservation science, and ecology, as well as philosophy, agriculture, urban planning, human health, and law. Text is accessible, user-friendly, concise, and well-organized, making numerous complex topics comprehensible, readable not only by specialists, but also by students and the educated layperson. Includes over 2,000 high-quality, entertaining, and informative color figures.
Publisher: CRC Press
ISBN: 1000953211
Category : Science
Languages : en
Pages : 1254
Book Description
Some animals and plants injure or kill millions of people annually, others cause trillions of dollars in property damage and loss. Such harmful species are understandably hated. However, the vast majority of the planet’s millions of species are disliked simply because of how they look and act. This bias is endangering numerous species that play important roles in maintaining both the natural ecosystems and the human economies of the world. In Defense of the World’s Most Despised Species examines the psychological motivations that lead people to make judgments about the attractiveness of species, noting the overwhelming importance of visual cues. It describes in considerable detail the physical and behavioral traits of species that lead us to love or hate them. Full color illustrations throughout present beautiful, charming animals and plants, species that seem loathsome, behavior of people in relation to such divergent species and their characteristics, and numerous explanatory diagrams of relevant biological and psychological phenomena. The aim of this book is to give readers insights into how we humans arrive at biased judgments and to promote the welfare of valuable, albeit sometimes unlovable animals and plants that consequently suffer from discrimination. Many of the ugliest, most disgusting, and feared species, such as vultures, toads, hyenas, sharks, spiders, and even the vast majority of cockroaches, in reality are some of our most valuable friends. Features Theme of the book – human preferences for and against species – is novel, scarcely examined to date. Multidisciplinary analysis, especially psychology, biological conservation science, and ecology, as well as philosophy, agriculture, urban planning, human health, and law. Text is accessible, user-friendly, concise, and well-organized, making numerous complex topics comprehensible, readable not only by specialists, but also by students and the educated layperson. Includes over 2,000 high-quality, entertaining, and informative color figures.
Opuntia spp.: Chemistry, Bioactivity and Industrial Applications
Author: Mohamed Fawzy Ramadan
Publisher: Springer Nature
ISBN: 3030784444
Category : Science
Languages : en
Pages : 1045
Book Description
The Opuntia fruits, commonly known as cactus pears or prickly pears, have been suggested by the Food and Agriculture Organization to be a promising and strategic crop in regions suffering from lack of water. In Mexico, India, South Africa, and the Mediterranean, the Opuntia fruits have become popular due to their nutritive value and health-promoting benefits, including antioxidant, antiulcerogenic and antiatherogenic traits and protective effects against LDL oxidation. Additionally, readily absorbable sugars, high vitamin C and mineral content, and a pleasant flavour make Opuntia tailor-made for novel foods. Due to their ecological advantages, high functional value, and health-related traits, Opuntia fruits can be highly exploited in different food processing applications. For instance, Opuntia cactus fruits are used for the preparation of juices and marmalades; Opuntia cactus plants are used to feed animals in African and Latin American countries; Peruvian farmers cultivate Opuntia cactus for growing the cochineal (Dactylopius coccus) insect and producing the natural dye carmine; and the commercial production of food and non-food products from Opuntia has been established in Mexico, USA and several Mediterranean countries. Opuntia spp.: Chemistry, Bioactivity and Industrial Applications creates a multidisciplinary forum of discussion on Opuntia cactus with special emphasis on its horticulture, post-harvest, marketability, chemistry, functionality, health-promoting properties, technology and processing. The text includes detailed discussion of the impact of traditional and innovative processing on the recovery of high-added value compounds from Opuntia spp. by-products. Later chapters explore the potential applications of Opuntia spp. in food, cosmetics and pharmaceutical products.
Publisher: Springer Nature
ISBN: 3030784444
Category : Science
Languages : en
Pages : 1045
Book Description
The Opuntia fruits, commonly known as cactus pears or prickly pears, have been suggested by the Food and Agriculture Organization to be a promising and strategic crop in regions suffering from lack of water. In Mexico, India, South Africa, and the Mediterranean, the Opuntia fruits have become popular due to their nutritive value and health-promoting benefits, including antioxidant, antiulcerogenic and antiatherogenic traits and protective effects against LDL oxidation. Additionally, readily absorbable sugars, high vitamin C and mineral content, and a pleasant flavour make Opuntia tailor-made for novel foods. Due to their ecological advantages, high functional value, and health-related traits, Opuntia fruits can be highly exploited in different food processing applications. For instance, Opuntia cactus fruits are used for the preparation of juices and marmalades; Opuntia cactus plants are used to feed animals in African and Latin American countries; Peruvian farmers cultivate Opuntia cactus for growing the cochineal (Dactylopius coccus) insect and producing the natural dye carmine; and the commercial production of food and non-food products from Opuntia has been established in Mexico, USA and several Mediterranean countries. Opuntia spp.: Chemistry, Bioactivity and Industrial Applications creates a multidisciplinary forum of discussion on Opuntia cactus with special emphasis on its horticulture, post-harvest, marketability, chemistry, functionality, health-promoting properties, technology and processing. The text includes detailed discussion of the impact of traditional and innovative processing on the recovery of high-added value compounds from Opuntia spp. by-products. Later chapters explore the potential applications of Opuntia spp. in food, cosmetics and pharmaceutical products.
North American Cornucopia
Author: Ernest Small
Publisher: CRC Press
ISBN: 1466585943
Category : Science
Languages : en
Pages : 768
Book Description
Many North American plants have characteristics that are especially promising as candidates for expanding our food supply and generating new economically competitive crops. This book is an informative analysis of the top 100 indigenous food plants of North America, focusing on those species that have achieved commercial success or have substantial market potential. The book's user-friendly format provides concise information on each plant. It examines the geography and ecology, history, economic and social importance, food and industrial uses, and the economic future of each crop.
Publisher: CRC Press
ISBN: 1466585943
Category : Science
Languages : en
Pages : 768
Book Description
Many North American plants have characteristics that are especially promising as candidates for expanding our food supply and generating new economically competitive crops. This book is an informative analysis of the top 100 indigenous food plants of North America, focusing on those species that have achieved commercial success or have substantial market potential. The book's user-friendly format provides concise information on each plant. It examines the geography and ecology, history, economic and social importance, food and industrial uses, and the economic future of each crop.
A Systematic Catalogue of Eight Scale Insect Families (Hemiptera: Coccoidea) of the World
Author: Yair Ben-Dov
Publisher: Elsevier
ISBN: 0080465315
Category : Science
Languages : en
Pages : 392
Book Description
A Systematic Catalogue of Soft-Scale Insects is a synthesis and catalogue of all the information published on eight families of scale insects (Hemiptera: Coccoidea) worldwide from 1758 to the present. Data is provided on their correct scientific names, common names, synonyms, taxonomy, host plants, distribution, natural enemies, biology, and economic importance. This book will be a valuable compendium of biological and systematic information for zoologists, entomologists, crop protection specialists, quarantine officers, students studying entomology and related disciplines, and others who require information about scale insects for research and control projects. - Aclerdidae - 57 species in 5 genera - Asterolecaniidae - 229 species in 21 genera - Beesoniidae - 15 species in 6 genera - Carayonemidae - 4 species in 4 genera - Conchaspididae - 29 species in 4 genera - Dactylopiidae - 10 species in 1 genus - Kerriidae - 97 species in 9 genera - Lecanodiaspididae - 82 species in 12 genera
Publisher: Elsevier
ISBN: 0080465315
Category : Science
Languages : en
Pages : 392
Book Description
A Systematic Catalogue of Soft-Scale Insects is a synthesis and catalogue of all the information published on eight families of scale insects (Hemiptera: Coccoidea) worldwide from 1758 to the present. Data is provided on their correct scientific names, common names, synonyms, taxonomy, host plants, distribution, natural enemies, biology, and economic importance. This book will be a valuable compendium of biological and systematic information for zoologists, entomologists, crop protection specialists, quarantine officers, students studying entomology and related disciplines, and others who require information about scale insects for research and control projects. - Aclerdidae - 57 species in 5 genera - Asterolecaniidae - 229 species in 21 genera - Beesoniidae - 15 species in 6 genera - Carayonemidae - 4 species in 4 genera - Conchaspididae - 29 species in 4 genera - Dactylopiidae - 10 species in 1 genus - Kerriidae - 97 species in 9 genera - Lecanodiaspididae - 82 species in 12 genera
Index of Conference Proceedings
Author: British Library. Document Supply Centre
Publisher:
ISBN:
Category : Conference proceedings
Languages : en
Pages : 696
Book Description
Publisher:
ISBN:
Category : Conference proceedings
Languages : en
Pages : 696
Book Description
Proceedings of the Sixth International Congress on Cactus Pear and Cochineal
Author: F. A. P. Campos
Publisher:
ISBN:
Category : Cactus
Languages : en
Pages : 436
Book Description
Publisher:
ISBN:
Category : Cactus
Languages : en
Pages : 436
Book Description