Proceedings of the Asian Seminar on Soybean Production for Local Utilization, Chiang Mai, Thailand March 10-18, 1986 PDF Download

Author:
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ISBN:
Category : Soybean
Languages : en
Pages : 34

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Author: Asian seminar on soybean production for local utilization
Publisher:
ISBN:
Category : Asia
Languages : en
Pages : 209

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Author: Robert M. Goodman
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ISBN:
Category : Soy-bean
Languages : en
Pages : 288

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Author: Asian Vegetable Research and Development Center
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ISBN:
Category : Soybean
Languages : en
Pages : 80

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Opening remarks. Opening address. Vegetable soybean production in Thailand. Vegetable soybean seed production. Varieties and varietal development of vegetable soybean. Cultivation practices for vegetable soybean. Vegetable soybean information From farmers. Postharvest management of vegetable soybean. insect pests of soybean. Diseases and their control. postharvest processing and quality evaluation of vegetable soybean. Vegetable soybean production, comsumption and marketing requirements. Cultivation of vegetable soybean and production of good quality seeds. Postharvest practices and management. Vegetable soybean planting situations.

Author: Nawab Ali
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ISBN:
Category : Soybean
Languages : en
Pages : 450

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Proceedings of the seminar organized by the Soybean Processing and Utilization Project, India.

Author: Narong Chōmchalao
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Category : Crop improvement
Languages : en
Pages : 218

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ISBN: 9789798059506
Category : Soybean
Languages : en
Pages : 187

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Author: Nantawan Sarobol
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ISBN: 9789744150714
Category : Soybean
Languages : en
Pages : 612

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Genetic improvement. Biotechnology. Crop protection. Crop science. Technology utilization. Technology Adoption. Variability, heritability, path-analysis and genetic divergence in soybean. Induction of mutation in soybean (Glycine max (L.) Merrill) for improvement of plant characteristics and protein content. Gamma irradiation effects on dwarfing and earlying gene controlled characters in soybean. Uses of foreign soybean genetic resources in northern Japan. Collection, conservation and evaluation of soybean genetic resources in China. Study on inheritance of salt tolerance in soybean. Soybean production in the past and prospects for the future in Nepal. Protein analysis: A case study in Adzuki bean. Correlations between genotypic and cultural factors on protein and oil contents and fatty acid composition of soybean seeds. Study on systematics of Glycine with RAPD fingerprinting. Stability of soybean yield performance in regional trial in Korea. Genetic improvement of saponin components in soybean seed. Chiang Mai 1: Vegetable soybean. Soybean breeding in the savannas of Brazil: Contributions and prospects. Study on the relationship between isozymes and geographical distribution and evolution of three soybean species. A new soybean promising line selected for multiple disease resistance and increased yield. Yield stability of commercial soybean varieties. Development of soybean mutants with radiation of Co60 gamma rays. New soybean variety BY17 bred with chemical mutagenesis. Identification of markers associated with plant characteristics in soybean using synthetic primers of known genes. Sclerotinia sclerotiorum Lib. de Bary, of soybean: Methods of detection of resistant cultivars and their disease losses. Late season soybean fungal diseases in the pergamino region (Province of Buenos Aires-Argentina) during 1992 and 1993. Soybean yield losses associated with sudden death syndrome symptoms at beginning seed growth stage. Loss estimation due to stem canker in northern Buenos Aires Province-Argentina. Cultivar responses to sudden death syndrome of soybean. Assessment of soilborne diseases components in Iowa. Survival and pathogenicity of Xanthomonas campestris pv. glycines preserved in dried disease soybean leaves. Dissemination of soybean diseases in dry season in north eastern part of Thailand. Relationship of Xanthomonas campestris pv. glycines and Colletotrichum truncatum on soybean defoliation. Induction of the teliospore germination of soybean rust fungus (Phakopsora pachyrhizi Syd.). Effect of soybean variety on damage caused by Nezara viridula (L.). Reaction of soybeans to single and double inoculation with different soybean mosaic virus strains. Development of the new methods for ecological study of soybean bacterial pustule: An artificial inoculation method of soybean seed with Xanthomonas campestris pv. glycines for inducing disease expression. Biology and yield loss of soybean caused by pod sucking bug, Riptortus linearis F. Methods for inoculation of soybean anthracnose. Mechanisms controlling soybean rust tolerance and their roles on disease management. Chemical weed control in dry season No-tilled soybean in northern Thailand. Appraisal of losses due to frog eye leaf spot Cercospora sojina in soybean. Control of seed-borne Colletotrichum truncatum of soybean. Variation among isolates of Colletotrichum truncatum in Thailand. Survey on rodent pest species of soybean in Thailand. Biological control of seed rot and damping-off of vegetable soybean caused by Pythium aphanidermatum. Distinction among and within some species of nematodes affecting soybeans using DNA amplification fingerprinting. Difference between ability disappearance and stoppage of internode elongation in soybean plants. Performance of Bradyrhizobium japonicum inoculant strains in nile valley vertisols. Leaf area estimation for soybean. Response of soybean to Rhizobium and organic amendments in acid soils. Aluminum induced variations on nitrogen fixation rates and specific nodule proteins among vegetable soybean germplasm. Interactions between strains of Bradyrhizobium japonicum and soybean varieties. Lignite based inoculant for soybean. Harvest index of different soybean genotypes. Source-sink alteration and assimilate translocation in soybean plants. DRy matter accumulation in soybean. Water stress during flowering. Performance of exotic soybean varieties in Bangladesh. Stability analysis for oil and protein in soybean varieties. Modeling for protein and oil content in soybean seed. Dinitrogen fixation, protein content and yield in soybean. Effect of late nitrogen fertilisation in soybean on some physiological and productive parameters. Leaf fluorescence and nitrogen nutrition in soybean. Effect of storage environment and containers on soyabean seed longevity in the humid tropics. Foliar-applied methanol and nitrogen effects on soybean productivity. Effect of varying environments and water stress intervals on soybean yield, composition, and protein quality. Gamma ray induced seed coat colour and weight variations in soyabean. Gamma induced nonsenescing-reflowering mutants in soybean. Effect of planting time and population on growth and grain yield of soybean. Soybean response to exogenous application of epibrassinolide and kinetin. Aldehyde production and physiological quality of soybean seeds lacking lipoxygenase isozymes. Genotypic variation on seed storage potential in soyabean. Soybean response to intercropping in Tohoku region. Development and production of hardseeded soybean. A new and improved soybean simulation model: CROPGRO-SOYBEAN. Soybean seed quality and storability as affected by plant population densities. Soybean in the mekong delta: Current situation of production and research direction. Water absorption as related to soybean characteristics. Processing and evaluation of defatted soyflour curry mix. Utilization of defatted soy flour for convenience foods. Acceptability of soya based south Indian recipes. Developing a simple test to estimate whole saponin content of soybean seed by measurement of hemolytic activity. Food safety evaluation of soybean tempeh. A study on isoflavones from tempeh. Studies on tempeh-A high protein soyfood. Feeding trials using rats on soybean hypocotyl diets for soybean saponin analyses. Antioxidant-, and SOD (Superoxide Dismutase) like-, activities of soybean DDMP saponins. Instability of DDMP saponins and their composition in subgenus soja. Behavior and chemiluminescence of DDMP saponins on the germination of soybean. Effect of acid-protease on nutritive value of soymilk from fermented soybean. Tempeh processing from soymilk residue and the use in traditional thai foods. Soybean production and utilization in south Vietnam. Home-level perparation, nutrients content and acceptability of soy-corn milk. Soybean growers and mechanization situation. Performance of rice reaper and reaper binder in harvesting soybean. Modification of a rice reaper for soybean harvesting.

Author: FAO Regional Office for Asia and the Pacific
Publisher:
ISBN:
Category : Soybean
Languages : en
Pages : 144

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Author: 1991 TRAINING COURSE ON VEGETABLE SOYBEAN PRODUCTION (Chiang Mai)
Publisher:
ISBN: 9789290580553
Category :
Languages : en
Pages : 69

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Book Description
Vegetable soybean production in Thailand; Vegetable soybean seed production; Varieties and varietal development of vegetable soybean; Cultivation practices for vegetable soybean; Vegetable soybean "information from farmers"; Postharvest management of vegetable soybean; Insect pests of soybean Diseases and their control; Postharvest processing and quality evaluation of vegetable soybean; Vegetable soybean production, consumptions and marketing requeriments; Cultivation of vegetable soybean and production of good quality seeds; Postharvest practices and management; Vegetable soybean planting situations.