Proceedings of the 5th Pacific Basin Conference on Adsorption Science and Technology (PBAST 5) PDF Download

Author: Arvind Rajendran
Publisher:
ISBN:
Category :
Languages : en
Pages :

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Author: Chang-ha Lee
Publisher: World Scientific
ISBN: 9814486140
Category : Science
Languages : en
Pages : 675

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Book Description
This book presents the latest research on adsorption science and technology. It serves as an excellent reference for research in areas such as fundamentals of adsorption and ion exchange (equilibria and kinetics), new materials, adsorption characterization, novel processes, energy and environmental processes.

Author: Chang-Ha Lee
Publisher: World Scientific
ISBN: 9812383492
Category : Science
Languages : en
Pages : 675

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Book Description
This book presents the latest research on adsorption science and technology. It serves as an excellent reference for research in areas such as fundamentals of adsorption and ion exchange (equilibria and kinetics), new materials, adsorption characterization, novel processes, energy and environmental processes. Readership: Engineers and researchers in adsorption and separation science; research students in chemical engineering and physical chemistry.

Author: D. Do Duong
Publisher: World Scientific
ISBN: 9789810242633
Category : Science
Languages : en
Pages : 764

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Book Description
This book is the proceedings of the second Pacific Basin Conference on Adsorption Science and Technology that was held May 14-18, 2000 in Brisbane, Australia.

Author: Li Zhou
Publisher: World Scientific
ISBN: 9814474436
Category : Technology & Engineering
Languages : en
Pages : 292

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Book Description
Adsorption is the basis of various emerging technologies that will be essential for addressing the problems of technologies that will be essential for addressing the problems of energy conservation and environmental protection.This volume reviews recent progress and outlines the outlook for future development in adsorption theories, kinetics, pressure swing adsorption, SMB, and new nanoporous adsorbents. The contributions cover the fundamental knowledge and methodologies for adsorption experiments and calculations regarding equilibria, heat effects, adsorbent structural modeling, diffusion measurement, and selectivity control.The volume also includes topics concerning hydrogen storage, desulfurization of fuels, and chiral separation. The contributors are internationally renowned scholars in the field of adsorption.

Author: Li Zhou
Publisher: World Scientific
ISBN: 9812770259
Category : Science
Languages : en
Pages : 292

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Book Description
Adsorption is the basis of various emerging technologies that will be essential for addressing the problems of technologies that will be essential for addressing the problems of energy conservation and environmental protection.This volume reviews recent progress and outlines the outlook for future development in adsorption theories, kinetics, pressure swing adsorption, SMB, and new nanoporous adsorbents. The contributions cover the fundamental knowledge and methodologies for adsorption experiments and calculations regarding equilibria, heat effects, adsorbent structural modeling, diffusion measurement, and selectivity control.The volume also includes topics concerning hydrogen storage, desulfurization of fuels, and chiral separation. The contributors are internationally renowned scholars in the field of adsorption.

Author: Duong D Do
Publisher: World Scientific
ISBN: 9814493376
Category : Science
Languages : en
Pages : 759

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Book Description
This book presents the latest research on adsorption science and technology. It covers various aspects of materials, solid characterization, equilibria, kinetics determination and new processes.

Author: Katsumi Kaneko
Publisher:
ISBN:
Category :
Languages : en
Pages : 108

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Author: Lisa M. Balbes
Publisher:
ISBN: 9780195183665
Category : Chemistry
Languages : en
Pages : 326

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Book Description
A Chemistry background prepares you for much more than just a laboratory career. The broad science education, analytical thinking, research methods, and other skills learned are of value to a wide variety of types of employers, and essential for a plethora of types of positions. Those who are interested in chemistry tend to have some similar personality traits and characteristics. By understanding your own personal values and interests, you can make informed decisions about what career paths to explore, and identify positions that match your needs. By expanding your options for not only what you will do, but also the environment in which you will do it, you can vastly increase the available employment opportunities, and increase the likelihood of finding enjoyable and lucrative employment. Each chapter in this book provides background information on a nontraditional field, including typical tasks, education or training requirements, and personal characteristics that make for a successful career in that field. Each chapter also contains detailed profiles of several chemists working in that field. The reader gets a true sense of what these people do on a daily basis, what in their background prepared them to move into this field, and what skills, personality, and knowledge are required to make a success of a career in this new field. Advice for people interested in moving into the field, and predictions for the future of that career, are also included from each person profiled. Career fields profiled include communication, chemical information, patents, sales and marketing, business development, regulatory affairs, public policy, safety, human resources, computers, and several others. Taken together, the career descriptions and real case histories provide a complete picture of each nontraditional career path, as well as valuable advice about how career transitions can be planned and successfully achieved by any chemist.

Author: Charles W. Bamforth
Publisher: John Wiley & Sons
ISBN: 1405147970
Category : Medical
Languages : en
Pages : 200

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Book Description
This important and extremely interesting book is a seriousscientific and authoritative overview of the implications ofdrinking beer as part of the human diet. Coverage includes ahistory of beer in the diet, an overview of beer production andbeer compositional analysis, the impact of raw materials, thedesirable and undesirable components in beer and the contributionof beer to health, and social issues. Written by Professor Charlie Bamforth, well known for alifetime's work in the brewing world, Beer: Health andNutrition should find a place on the shelves of all thoseinvolved in providing dietary advice.