Author: S. RamanujamPublisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Proceedings of the 5th International Wheat Symposium
Author: S. RamanujamProceedings of the 5th International Wheat Genetics Symposium
Author: S. RamanujamProceedings of the 5th International Wheat Genetics Symposium
Author: S. RamanujamWheat: Prospects for Global Improvement
Author: H.-J. BraunPublisher: Springer Science & Business Media
ISBN: 9401148961
Category : Science
Languages : en
Pages : 561
Book Description
The book contains the proceedings of the Fifth International Wheat Conference at which leading international scientists reviewed current research issues and developments in wheat improvement. The debated topics cover breeding and genetics, genetic resources and importance of free germplasm exchange, breeding for biotic and abiotic stresses, physiology, agronomy and mineral nutrition, grain quality and biotechnology. A significant number of presentations were made by participants from the former USSR and Eastern and Central Europe, making this book also a prime reference for current wheat research and production status in these countries. This book provides an opportunity for wheat scientists interested in global wheat improvement issues to obtain an insight into the research that is currently being conducted worldwide and the prospects of further improvement to meet the increasing demands for this food commodity.
Proceedings of the Fifth International Wheat Genetics Symposium
Author: S. RamanujamProceedings of the Fifth International Wheat Genetics Symposium February 23-28, 1978
Author: S. RamanujamProceedings of the Fifth International Wheat Genetics Symposium, Febr. 1978
Author: S. RamanujamSelected Papers from the 5th International Wheat Conference, 6-10 June, 1996, Ankara, Turkey
Author: W. E. KronstadProceedings of the 2. International Wheat Genetics Symposium
Author: International Wheat Genetics SymposiumPublisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Author: S. Ramanujan