Proceedings of the 1998 Sugar Processing Research Conference PDF Download

Author: Sugar Processing Research Conference (9, 1998, Savannah, Ga.)
Publisher:
ISBN: 9781883326074
Category : Technology & Engineering
Languages : en
Pages : 570

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Author: James A. Kent
Publisher: Springer Science & Business Media
ISBN: 1461442591
Category : Science
Languages : en
Pages : 1560

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Book Description
Substantially revising and updating the classic reference in the field, this handbook offers a valuable overview and myriad details on current chemical processes, products, and practices. No other source offers as much data on the chemistry, engineering, economics, and infrastructure of the industry. The Handbook serves a spectrum of individuals, from those who are directly involved in the chemical industry to others in related industries and activities. It provides not only the underlying science and technology for important industry sectors, but also broad coverage of critical supporting topics. Industrial processes and products can be much enhanced through observing the tenets and applying the methodologies found in chapters on Green Engineering and Chemistry (specifically, biomass conversion), Practical Catalysis, and Environmental Measurements; as well as expanded treatment of Safety, chemistry plant security, and Emergency Preparedness. Understanding these factors allows them to be part of the total process and helps achieve optimum results in, for example, process development, review, and modification. Important topics in the energy field, namely nuclear, coal, natural gas, and petroleum, are covered in individual chapters. Other new chapters include energy conversion, energy storage, emerging nanoscience and technology. Updated sections include more material on biomass conversion, as well as three chapters covering biotechnology topics, namely, Industrial Biotechnology, Industrial Enzymes, and Industrial Production of Therapeutic Proteins.

Author: Federal University of Technology, Akure (Nigeria). School of Agriculture & Agricultural Technology. Annual Conference
Publisher:
ISBN:
Category : Agricultural innovations
Languages : en
Pages : 266

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Author: Sugar Technologists' Association of India
Publisher:
ISBN:
Category : Sugar
Languages : en
Pages : 672

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Author:
Publisher:
ISBN:
Category : Sugar
Languages : en
Pages : 426

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Author: Antonio Valdes Delgado
Publisher: Food & Agriculture Org.
ISBN: 9789251045701
Category : Business & Economics
Languages : en
Pages : 154

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"TC/M/Y0104E/1/4.01/1100"--P. [4] of cover.

Author: Paul H. Moore
Publisher: John Wiley & Sons
ISBN: 1118771389
Category : Technology & Engineering
Languages : en
Pages : 1063

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Book Description
Physiology of Sugarcane looks at the development of a suite of well-established and developing biofuels derived from sugarcane and cane-based co-products, such as bagasse. Chapters provide broad-ranging coverage of sugarcane biology, biotechnological advances, and breakthroughs in production and processing techniques. This single volume resource brings together essential information to researchers and industry personnel interested in utilizing and developing new fuels and bioproducts derived from cane crops.

Author:
Publisher:
ISBN:
Category : Forests and forestry
Languages : en
Pages : 652

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Author: A. Philip Draycott
Publisher: John Wiley & Sons
ISBN: 140517336X
Category : Technology & Engineering
Languages : en
Pages : 496

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Book Description
Sugar beet, alongside sugar cane, is the main source of sugar across the world. Grown widely in Europe, North and South America, Asia and parts of North Africa, the crop is at the core of a multi-billion dollar global industry. A. Philip Draycott has gathered 32 international experts to create this defining text, providing a comprehensive review of the latest research in a clear and accessible form, providing the reader with: Definitive account of this major world crop Coverage of all aspects of successful sugar beet growing Over 2,500 references from international literature Colour images to assist in the identification of sugar beet pests, diseases and nutrient deficiencies All those involved with the crop, including growers and processors, sugar beet and sugar organisations and society members will find this book to be an invaluable resource. Agricultural and plant scientists, food scientists and technologists and all libraries in research institutions where these subjects are studied and taught will find it a valuable addition to their shelves.

Author: Yu Hong
Publisher: Nova Publishers
ISBN: 9781600211164
Category : Technology & Engineering
Languages : en
Pages : 182

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Book Description
Deposition of amorphous silica (SiO2) and calcium oxalate (CaOx) on the calandria tubes of juice evaporators cause serious processing problems in Australian cane sugar mills. The removal of these deposits by mechanical and chemical means is a time-consuming and costly experience. The cost of downtime and chemical cleaning can be several million dollars per year for the Australian sugar industry. The interactions between CaOx and SiO2 have not been investigated previously because conventional studies only address fouling by individual components. The present work evaluates their interactions using two experimental approaches: batch tests for assessing kinetic and thermodynamic behaviour, and fouling-loop experiments for examining composite fouling behaviour under different operating conditions. These two approaches were employed both in the absence and in the presence of sugar to elucidate the effect of sugar on composite fouling mechanisms and to determine the controlling species responsible for composite fouling. The combined information obtained from both the batch and fouling-loop tests in this study offer a unique insight into the mechanisms of composite fouling of CaOx and SiO2.