Author: Jerry Rafats
Publisher:
ISBN:
Category : Limnanthes
Languages : en
Pages : 22
Book Description
New Crops, New Uses, New Markets
Author:
Publisher:
ISBN:
Category : Agricultural chemicals
Languages : en
Pages : 328
Book Description
Publisher:
ISBN:
Category : Agricultural chemicals
Languages : en
Pages : 328
Book Description
Potential New Crop
Author: Jerry Rafats
Publisher:
ISBN:
Category : Limnanthes
Languages : en
Pages : 22
Book Description
Publisher:
ISBN:
Category : Limnanthes
Languages : en
Pages : 22
Book Description
Potential New Crop, Vernonia
Author: Jerry Rafats
Publisher:
ISBN:
Category : New crops
Languages : en
Pages : 10
Book Description
Publisher:
ISBN:
Category : New crops
Languages : en
Pages : 10
Book Description
Potential New Crop Cuphea, 1970-85
Potential New Crop Guayule, 1970-85
Genetically Engineered Crops
Author: National Academies of Sciences, Engineering, and Medicine
Publisher: National Academies Press
ISBN: 0309437385
Category : Science
Languages : en
Pages : 607
Book Description
Genetically engineered (GE) crops were first introduced commercially in the 1990s. After two decades of production, some groups and individuals remain critical of the technology based on their concerns about possible adverse effects on human health, the environment, and ethical considerations. At the same time, others are concerned that the technology is not reaching its potential to improve human health and the environment because of stringent regulations and reduced public funding to develop products offering more benefits to society. While the debate about these and other questions related to the genetic engineering techniques of the first 20 years goes on, emerging genetic-engineering technologies are adding new complexities to the conversation. Genetically Engineered Crops builds on previous related Academies reports published between 1987 and 2010 by undertaking a retrospective examination of the purported positive and adverse effects of GE crops and to anticipate what emerging genetic-engineering technologies hold for the future. This report indicates where there are uncertainties about the economic, agronomic, health, safety, or other impacts of GE crops and food, and makes recommendations to fill gaps in safety assessments, increase regulatory clarity, and improve innovations in and access to GE technology.
Publisher: National Academies Press
ISBN: 0309437385
Category : Science
Languages : en
Pages : 607
Book Description
Genetically engineered (GE) crops were first introduced commercially in the 1990s. After two decades of production, some groups and individuals remain critical of the technology based on their concerns about possible adverse effects on human health, the environment, and ethical considerations. At the same time, others are concerned that the technology is not reaching its potential to improve human health and the environment because of stringent regulations and reduced public funding to develop products offering more benefits to society. While the debate about these and other questions related to the genetic engineering techniques of the first 20 years goes on, emerging genetic-engineering technologies are adding new complexities to the conversation. Genetically Engineered Crops builds on previous related Academies reports published between 1987 and 2010 by undertaking a retrospective examination of the purported positive and adverse effects of GE crops and to anticipate what emerging genetic-engineering technologies hold for the future. This report indicates where there are uncertainties about the economic, agronomic, health, safety, or other impacts of GE crops and food, and makes recommendations to fill gaps in safety assessments, increase regulatory clarity, and improve innovations in and access to GE technology.
Perspectives on New Crops and New Uses
Author: Jules Janick
Publisher:
ISBN:
Category : New crops
Languages : en
Pages : 554
Book Description
Publisher:
ISBN:
Category : New crops
Languages : en
Pages : 554
Book Description
Potential of Chickpeas as a New Crop for Nevada
Author: Maninder Kaur Walia
Publisher:
ISBN:
Category : Chickpea
Languages : en
Pages : 10
Book Description
Publisher:
ISBN:
Category : Chickpea
Languages : en
Pages : 10
Book Description
Wild Plants as Source of New Crops
Author: Petr Smýkal
Publisher: Frontiers Media SA
ISBN: 2889661431
Category : Science
Languages : en
Pages : 281
Book Description
This eBook is a collection of articles from a Frontiers Research Topic. Frontiers Research Topics are very popular trademarks of the Frontiers Journals Series: they are collections of at least ten articles, all centered on a particular subject. With their unique mix of varied contributions from Original Research to Review Articles, Frontiers Research Topics unify the most influential researchers, the latest key findings and historical advances in a hot research area! Find out more on how to host your own Frontiers Research Topic or contribute to one as an author by contacting the Frontiers Editorial Office: frontiersin.org/about/contact.
Publisher: Frontiers Media SA
ISBN: 2889661431
Category : Science
Languages : en
Pages : 281
Book Description
This eBook is a collection of articles from a Frontiers Research Topic. Frontiers Research Topics are very popular trademarks of the Frontiers Journals Series: they are collections of at least ten articles, all centered on a particular subject. With their unique mix of varied contributions from Original Research to Review Articles, Frontiers Research Topics unify the most influential researchers, the latest key findings and historical advances in a hot research area! Find out more on how to host your own Frontiers Research Topic or contribute to one as an author by contacting the Frontiers Editorial Office: frontiersin.org/about/contact.
Potential New Crop Meadowfoam, 1970-85
Author: Jerry Rafats
Publisher:
ISBN:
Category : Limnanthes
Languages : en
Pages : 20
Book Description
Publisher:
ISBN:
Category : Limnanthes
Languages : en
Pages : 20
Book Description