Author: Douglas E. Horton
Publisher: International Potato Center
ISBN: 9780813371979
Category : Business & Economics
Languages : en
Pages : 260
Book Description
This book summarizes the principles of potato production, distribution, and use and uses findings to propose planning for agricultural research and development for crop improvement programmes.
Potatoes
Author: Douglas E. Horton
Publisher: International Potato Center
ISBN: 9780813371979
Category : Business & Economics
Languages : en
Pages : 260
Book Description
This book summarizes the principles of potato production, distribution, and use and uses findings to propose planning for agricultural research and development for crop improvement programmes.
Publisher: International Potato Center
ISBN: 9780813371979
Category : Business & Economics
Languages : en
Pages : 260
Book Description
This book summarizes the principles of potato production, distribution, and use and uses findings to propose planning for agricultural research and development for crop improvement programmes.
Potatoes
Author: Douglas E. Horton
Publisher: Intermediate Technology Publications
ISBN: 9780946688098
Category : Pomme de terre - Industrie - Pays en voie de développement
Languages : en
Pages : 243
Book Description
This book summarizes the principles of potato production, distribution, and use and uses findings to propose planning for agricultural research and development for crop improvement programmes.
Publisher: Intermediate Technology Publications
ISBN: 9780946688098
Category : Pomme de terre - Industrie - Pays en voie de développement
Languages : en
Pages : 243
Book Description
This book summarizes the principles of potato production, distribution, and use and uses findings to propose planning for agricultural research and development for crop improvement programmes.
Potatoes: Production, Marketing and Programs in Developing Countries
Potato Production and Consumption in Developing Countries
Author: Winston B. Charles
Publisher: Food & Agriculture Org.
ISBN: 9789251030721
Category : Business & Economics
Languages : en
Pages : 58
Book Description
Production potentials in developing countries; Present restraints to improving productivity; Research and development.
Publisher: Food & Agriculture Org.
ISBN: 9789251030721
Category : Business & Economics
Languages : en
Pages : 58
Book Description
Production potentials in developing countries; Present restraints to improving productivity; Research and development.
Potatoes/Spec Sale/Avail Hard Only
Author: Douglas Horton
Publisher:
ISBN: 9780813373577
Category :
Languages : en
Pages : 244
Book Description
Publisher:
ISBN: 9780813373577
Category :
Languages : en
Pages : 244
Book Description
Potato Marketing in Developing Countries
Author:
Publisher: International Potato Center
ISBN:
Category :
Languages : en
Pages : 36
Book Description
Publisher: International Potato Center
ISBN:
Category :
Languages : en
Pages : 36
Book Description
Potatoes in the 1990s
Author: Food and Agriculture Organization of the United Nations. Commodities and Trade Division. Basic Foodstuffs Service
Publisher: International Potato Center
ISBN: 9789252037132
Category : Futures market
Languages : en
Pages : 48
Book Description
Publisher: International Potato Center
ISBN: 9789252037132
Category : Futures market
Languages : en
Pages : 48
Book Description
The Potato as a Food Crop for the Developing Worldd
Author: Douglas E. Horton
Publisher: International Potato Center
ISBN:
Category : Potatoes
Languages : en
Pages : 20
Book Description
Publisher: International Potato Center
ISBN:
Category : Potatoes
Languages : en
Pages : 20
Book Description
Sustainable Potato Production
Author: NeBambi Lutaladio
Publisher: Food & Agriculture Org
ISBN: 9789251064092
Category : Business & Economics
Languages : en
Pages : 91
Book Description
During the International Year of the Potato, celebrated in 2008, FAO and the International Potato Center helped forge partnerships worldwide to address critical aspects of sustainable potato production. This technical guide collates that experience to review technical, socio-economic, policy and institutional factors that currently constrain increased potato production and productivity in tropical and sub-tropical countries. it presents Good Agriculture Practices relevant to potato production, and indicators and recommendations for action in key areas. It outlines a new policy and research agenda for the potato subsector that aims at making a real contribution to the eradication of hunger and poverty.
Publisher: Food & Agriculture Org
ISBN: 9789251064092
Category : Business & Economics
Languages : en
Pages : 91
Book Description
During the International Year of the Potato, celebrated in 2008, FAO and the International Potato Center helped forge partnerships worldwide to address critical aspects of sustainable potato production. This technical guide collates that experience to review technical, socio-economic, policy and institutional factors that currently constrain increased potato production and productivity in tropical and sub-tropical countries. it presents Good Agriculture Practices relevant to potato production, and indicators and recommendations for action in key areas. It outlines a new policy and research agenda for the potato subsector that aims at making a real contribution to the eradication of hunger and poverty.
Seed potato systems in Kenya
Author: Crissman, C.
Publisher: International Potato Center
ISBN: 9290601671
Category : Potatoes
Languages : en
Pages : 54
Book Description
Publisher: International Potato Center
ISBN: 9290601671
Category : Potatoes
Languages : en
Pages : 54
Book Description