Polypores of the Mediterranean Region PDF Download

Author: Annarosa Bernicchia
Publisher:
ISBN: 9788896182147
Category : Science
Languages : en
Pages : 904

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Author: Alan E. Bessette
Publisher: University of Texas Press
ISBN: 1477322728
Category : Nature
Languages : en
Pages : 445

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Book Description
This the first color-illustrated reference to polypores and similar fungi specific to the eastern and central regions of the United States and Canada. Welcoming and comprehensive, it accurately presents the currently available information about polypores, emphasizes identification based primarily on macroscopic field characters, and includes observational data drawn from the authors’ extensive experience. It includes new species and genera; addresses changing nomenclature; and provides details about polypores’ biology, morphology, composition, role as parasites, interactions with various arthropods, and purported medicinal applications. The book also highlights how changes in geology, soil structure, and plant species due to factors such as continental drift and climate change have affected the evolution of polypores. Featuring more than 240 species of polypores, extensive and easy-to-use dichotomous keys, and more than 300 color illustrations and multiple maps and line drawings, Polypores and Similar Fungi of Eastern and Central North America is a must-have for amateur and professional mycologists, forest service personnel, mycophagists, and anyone interested in learning more about this remarkable group of fungi.

Author: Michael Beug
Publisher: University of Texas Press
ISBN: 0292754523
Category : Science
Languages : en
Pages : 503

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Book Description
Approximately 75 percent of all fungi that have been described to date belong to the phylum Ascomycota. They are usually referred to as Ascomycetes and are commonly found and collected by mushroom enthusiasts. Ascomycetes exhibit a remarkable range of biodiversity, are beautiful and visually complex, and some, including morels and truffles, are highly prized for their edibility. Many play significant roles in plant ecology because of the mycorrhizal associations that they form. Thus it is remarkable that no book dedicated to describing and illustrating the North American Ascomycetes has been published in over sixty years. Filling the gap between technical publications and the limited representation of Ascomycetes in general mushroom field guides, Ascomycete Fungi of North America is a scientifically accurate work dedicated to this significant group of fungi. Because it is impossible to describe and illustrate the tens of thousands of species that occur in North America, the authors focus on species found in the continental United States and Canada that are large enough to be readily noticeable to mycologists, naturalists, photographers, and mushroom hunters. They provide 843 color photographs and more than 600 described species, many of which are illustrated in color for the first time. While emphasizing macroscopic field identification characteristics for a general audience, the authors also include microscopic and other advanced information useful to students and professional mycologists. In addition, a color key to the species described in this book offers a visual guide to assist in the identification process.

Author: Khosro Sagheb Talebi
Publisher: Springer Science & Business Media
ISBN: 9400773714
Category : Technology & Engineering
Languages : en
Pages : 157

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The work describes the general ecological aspects of Iran as well as West and Central Asia in the introduction. The book includes three chapters, each describing the climate, geology and soil characteristics, vegetation and forest types, site demands of the main tree species and the ecogram of them, management and socio-economic issues of three different phytogeographical regions, mainly the Hyrcanian, Irano-Turanian, and Saharo-Sindian. Each chapter contains a table for introducing the English and Botanical names of the plant species mentioned in the chapter. The information presented in this book is based on personal experiences and results of research projects of the authors, as well as experiences of other forest scientists in Iran. The references are given at the end of each chapter separately. The book contains 10 tables, 37 black and white and 55 color pictures.

Author: Leif Ryvarden
Publisher:
ISBN: 9788290724547
Category : Polyporales
Languages : en
Pages : 430

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Author: Vera Stucky Evenson
Publisher: Timber Press
ISBN: 1604695765
Category : Nature
Languages : en
Pages : 301

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Recommended as a Great Summer Read by Colorado Public Radio In Mushrooms of the Rocky Mountain Region, Vera Evenson, curator of the Sam Mitchel Herbarium of Fungi at the Denver Botanic Gardens, covers species of mushrooms found in Colorado, New Mexico, Utah, and Wyoming. This comprehensive guide features introductory chapters on the basics of mushroom structure, life cycles, and habitats. Profiles for 220 mushroom species include color photographs, keys, and diagrams to aid in identification, and tips on how to recognize and avoid poisonous mushrooms.

Author: Sunil Kumar Deshmukh
Publisher: CRC Press
ISBN: 1000996158
Category : Technology & Engineering
Languages : en
Pages : 431

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Book Description
The discipline of mycology is a fascinating one. It has a major influence on the nutrition, health and environmental safety of mankind. Cultivation of edible and non-edible mushrooms for nutrition, pharmaceuticals, biopolymers and biocomposites will open up new avenues in research as well as the more profitable utilization of agricultural residues. Cultivation and of domesticated and wild mushrooms poses a challenge to fulfill the needs of human/animal nutrition and utilization of agrowastes tangibly. Cultivation of ectomycorrhizal fungi benefits nutrition as well as plant protection. Macrofungi are the major source of several metabolites of nutritional, health, agricultural and industrial significance (e.g., antioxidants, antimicrobials and pigments). Macrofungal bio composites provide alternatives to the use of animal-derived or plant-derived products (e.g., nanopapers, leather and packaging materials). They serve a dual role in providing nutrition and pharmaceuticals (nutraceuticals) to humans as well as livestock. Macrofungi interact with insects symbiotically (e.g., Termitomyces with termites) and provide delicious nutraceutical product. They also control insects by infecting and producing pharmaceutically and metabolite-rich products (e.g., Cordyceps attacks insects). Macrofungi have a strong potential to control pathogens like nematodes in soil (bioremediation). They are also useful as biofertilizers to meet the needs of plant nutrition. The book outlines current advances in macrofungal technology. It highlights different facets of macrofungal cultivation, bioactive compounds, biocomposites, nutraceuticals, benefits with interaction with insects, application as biofertilizers and ecosystem services like bioremediation.

Author: Ireneia Melo
Publisher:
ISBN:
Category : Polyporaceae
Languages : en
Pages : 190

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Author: Jesús Pérez-Moreno
Publisher: Springer Nature
ISBN: 3030373789
Category : Science
Languages : en
Pages : 480

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Book Description
This book focuses on recent advances in our understanding of wild edible mycorrhizal fungi, truffle and mushrooms and their cultivation. In addition to providing fresh insights into various topics, e.g. taxonomy, ecology, cultivation and environmental impact, it also demonstrates the clear but fragile link between wild edible mushrooms and human societies. Comprising 17 chapters written by 41 experts from 13 countries on four continents, it enables readers to grasp the importance of protecting this unique, invaluable, renewable resource in the context of climate change and unprecedented biodiversity loss. The book inspires professionals and encourages young researchers to enter this field to develop the sustainable use of wild edible mushrooms using modern tools and approaches. It also highlights the importance of protecting forested environments, saving species from extinction and generating a significant income for local populations, while keeping alive and renewing the link between humans and wild edible mushrooms so that in the future, the sustainable farming and use of edible mycorrhizal mushrooms will play a predominant role in the management and preservation of forested lands.

Author: Mark W. Lockwood
Publisher: University of Texas Press
ISBN: 9780292788299
Category : Nature
Languages : en
Pages : 268

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Book Description
Situated in the center of a state renowned for its abundant and varied birdlife, the Texas Hill Country provides habitat for 420 resident and migratory species, including the endangered Golden-cheeked Warbler and Black-capped Vireo. Mark Lockwood, a biologist with Texas Parks and Wildlife, has monitored these and other bird populations throughout the Hill Country for many years. In this book, he offers a complete, up-to-date guide to the status and distribution of every bird species reliably reported on the Edwards Plateau. The species accounts focus on four key characteristics of each bird: relative abundance, distribution within the region, habitat, and timing of occurrence. In addition, Lockwood discusses species that have been reported, but not documented, in the Hill Country, as well as those that might be expected to occur. For birders and ornithologists less familiar with the region, Lockwood also gives a general introduction to the ecology of the Edwards Plateau and to the flora and birdlife found in eighteen parks and birding areas.