Author: Poetry Society of OklahomaPublisher:
ISBN:
Category : American poetry
Languages : en
Pages : 107
Book Description
Poetry Society of Oklahoma Diamond Jubilee Anthology, 1907-1982
Author: Poetry Society of OklahomaPublisher:
ISBN:
Category : American poetry
Languages : en
Pages : 107
Book Description
Poetry Society of Oklahoma Diamond Jubilee Anthology, 1907-1982
Author: Helen DowningPublisher:
ISBN:
Category : American poetry
Languages : en
Pages : 107
Book Description
Diamond Jubilee Anthology, 1907-1982
Author: Poetry Society of OklahomaPublisher:
ISBN:
Category : Diamond Jubilee Anthology, 1907-1982
Languages : en
Pages :
Book Description
Candle Flames
Author: PoetWorks PressPublisher: Poetry Society of Oklahoma
ISBN: 9781930293519
Category : American poetry
Languages : en
Pages : 153
Book Description
Hoosiers and the American Story
Author: Madison, James H.Publisher: Indiana Historical Society
ISBN: 0871953633
Category : Juvenile Nonfiction
Languages : en
Pages : 359
Book Description
A supplemental textbook for middle and high school students, Hoosiers and the American Story provides intimate views of individuals and places in Indiana set within themes from American history. During the frontier days when Americans battled with and exiled native peoples from the East, Indiana was on the leading edge of America’s westward expansion. As waves of immigrants swept across the Appalachians and eastern waterways, Indiana became established as both a crossroads and as a vital part of Middle America. Indiana’s stories illuminate the history of American agriculture, wars, industrialization, ethnic conflicts, technological improvements, political battles, transportation networks, economic shifts, social welfare initiatives, and more. In so doing, they elucidate large national issues so that students can relate personally to the ideas and events that comprise American history. At the same time, the stories shed light on what it means to be a Hoosier, today and in the past.
The Cat Who Could Read Backwards
Author: Lilian Jackson BraunPublisher: Penguin
ISBN: 9780515090178
Category : Fiction
Languages : en
Pages : 260
Book Description
THE FIRST COZY MYSTERY IN THE BELOVED NEW YORK TIMES BESTSELLING CAT WHO SERIES! The world of modern art is a mystery to many. But for Jim Qwilleran, it turns into a mystery of another sort when his assignment for The Daily Fluxion leads down the path to murder. A stabbing in an art gallery, vandalized paintings, a fatal fall from a scaffolding—this is not at all what Qwilleran expects when he turns his reporter talents to art. But Qwilleran and his newly found partner, Koko the brilliant Siamese cat, are in their element—sniffing out clues and confounding criminals intent on mayhem and murder. This riveting beginning to the Cat Who series is the perfect cozy mystery for cat lovers to start sleuthing!
Historical Painting Techniques, Materials, and Studio Practice
Author: Arie WallertPublisher: Getty Publications
ISBN: 0892363223
Category : Art
Languages : en
Pages : 241
Book Description
Bridging the fields of conservation, art history, and museum curating, this volume contains the principal papers from an international symposium titled "Historical Painting Techniques, Materials, and Studio Practice" at the University of Leiden in Amsterdam, Netherlands, from June 26 to 29, 1995. The symposium—designed for art historians, conservators, conservation scientists, and museum curators worldwide—was organized by the Department of Art History at the University of Leiden and the Art History Department of the Central Research Laboratory for Objects of Art and Science in Amsterdam. Twenty-five contributors representing museums and conservation institutions throughout the world provide recent research on historical painting techniques, including wall painting and polychrome sculpture. Topics cover the latest art historical research and scientific analyses of original techniques and materials, as well as historical sources, such as medieval treatises and descriptions of painting techniques in historical literature. Chapters include the painting methods of Rembrandt and Vermeer, Dutch 17th-century landscape painting, wall paintings in English churches, Chinese paintings on paper and canvas, and Tibetan thangkas. Color plates and black-and-white photographs illustrate works from the Middle Ages to the 20th century.
Corcoran Gallery of Art
Author: Corcoran Gallery of ArtPublisher: Lucia Marquand
ISBN: 9781555953614
Category : Painting
Languages : en
Pages : 0
Book Description
This authoritative catalogue of the Corcoran Gallery of Art's renowned collection of pre-1945 American paintings will greatly enhance scholarly and public understanding of one of the finest and most important collections of historic American art in the world. Composed of more than 600 objects dating from 1740 to 1945.
The Mathematical Pamphlets of Charles Lutwidge Dodgson and Related Pieces
Author: Lewis CarrollPublisher:
ISBN:
Category : Literary Criticism
Languages : en
Pages : 448
Book Description
Between 1860 and 1897 Charles Lutwidge Dodgson, known to the ages as Lewis Carroll, produced over 180 booklets, leaflets, pamphlets, and instruction manuals. Varying radically in length and subject matter, they testify to Dodgson's unparalleled creativity and eclecticism. This volume, second in a series, concentrates on Dodgson's career as mathematical lecturerr of Christ Church, Oxford. Most of the material collected here has not appeared in print since the author's lifetime. Appearing in chronlogical order by mathematical subject, each section is preceded by an introductory essay providing background information to assist both the general reader and the specialist. Everal aspects of Dodgson;s personlaity as well as imprtnat events in the Victorian period that influenced his views and the mathematical topics he chose to write about are discussed in the general introduction.
Cuisine and Culture
Author: Linda CivitelloPublisher: John Wiley & Sons
ISBN: 0470403713
Category : Cooking
Languages : en
Pages : 448
Book Description
An illuminating account of how history shapes our diets—now in a new revised and updated Third Edition Why did the ancient Romans believe cinnamon grew in swamps guarded by giant killer bats? How did African cultures imported by slavery influence cooking in the American South? What does the 700-seat McDonald's in Beijing serve in the age of globalization? With the answers to these and many more such questions, Cuisine and Culture, Third Edition presents an engaging, entertaining, and informative exploration of the interactions among history, culture, and food. From prehistory and the earliest societies in the Fertile Crescent to today's celebrity chefs, Cuisine and Culture, Third Edition presents a multicultural and multiethnic approach to understanding how and why major historical events have affected and defined the culinary traditions in different societies. Now revised and updated, this Third Edition is more comprehensive and insightful than ever before. Covers prehistory through the present day—from the discovery of fire to the emergence of television cooking shows Explores how history, culture, politics, sociology, and religion have determined how and what people have eaten through the ages Includes a sampling of recipes and menus from different historical periods and cultures Features French and Italian pronunciation guides, a chronology of food books and cookbooks of historical importance, and an extensive bibliography Includes all-new content on technology, food marketing, celebrity chefs and cooking television shows, and Canadian cuisine. Complete with revealing historical photographs and illustrations, Cuisine and Culture is an essential introduction to food history for students, history buffs, and food lovers.