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Author: Sarah Britton Publisher: Clarkson Potter ISBN: 0804185395 Category : Cooking Languages : en Pages : 585
Book Description
At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Every month, half a million readers—vegetarians, vegans, paleo followers, and gluten-free gourmets alike—flock to Sarah’s adaptable and accessible recipes that make powerfully healthy ingredients simply irresistible. My New Roots is the ultimate guide to revitalizing one’s health and palate, one delicious recipe at a time: no fad diets or gimmicks here. Whether readers are newcomers to natural foods or are already devotees, they will discover how easy it is to eat healthfully and happily when whole foods and plants are at the center of every plate.
Author: Sarah Britton Publisher: Clarkson Potter ISBN: 0804185395 Category : Cooking Languages : en Pages : 585
Book Description
At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Every month, half a million readers—vegetarians, vegans, paleo followers, and gluten-free gourmets alike—flock to Sarah’s adaptable and accessible recipes that make powerfully healthy ingredients simply irresistible. My New Roots is the ultimate guide to revitalizing one’s health and palate, one delicious recipe at a time: no fad diets or gimmicks here. Whether readers are newcomers to natural foods or are already devotees, they will discover how easy it is to eat healthfully and happily when whole foods and plants are at the center of every plate.
Author: Maurizio Leo Publisher: Clarkson Potter ISBN: 0593138422 Category : Cooking Languages : en Pages : 433
Book Description
JAMES BEARD AWARD WINNER • IACP AWARD WINNER • NEW YORK TIMES BESTSELLER • A dynamic, authoritative sourdough baking bible for those looking to build confidence in the craft with a wide range of foolproof recipes, from pan loaves to pizza to doughnuts, by the beloved blogger and resident bread baker at Food52 “Maurizio Leo has given all bread-heads, whether newbies or experienced bakers, the ideal gift.”—Peter Reinhart, author of The Bread Baker’s Apprentice and host of Pizza Quest ONE OF SAVEUR'S BEST COOKBOOKS OF THE YEAR Maurizio Leo’s blog The Perfect Loaf is the go-to destination on the internet for beginner sourdough bakers. He now brings his impeccably detailed techniques, foolproof recipes, and generous teaching style to a groundbreaking debut cookbook that delves into the absolute fundamentals of sourdough—plus the tools and confidence to explore beyond. Recipes cover flavorful, crowd-pleasing favorites: Essential freeform loaves: Simple Sourdough, Rosemary & Olive Oil, Extra-Sour Sourdough, Cranberry & Walnut, Demi Baguettes Pan loaves: Everyday Sandwich Bread, Naturally Leavened Brioche, German Whole Rye, Honey Whole Wheat Sandwich Bread Pizza and flatbread: Roman-Style Pan Pizza, Focaccia, Naan, Flour Tortillas, Pita Buns, rolls, and more: Soft Dinner Rolls, Potato Buns, Ciabatta Rolls, English Muffins, Bagels Sweets: Weekend Cinnamon Rolls, Italian Doughnuts, Summer Fruit Sourdough Crostata, Banana Bread, Cinnamon Babka Beginner bakers will have their hands held the entire way, with troubleshooting sections and numerous sidebars answering almost every question they may have—like how to store a sourdough starter long-term, how bakers’ percentages actually work, and a visual guide to common “bread fails” and how to remedy them. Seasoned bakers will relish deep dives into the science behind baking processes and expert information on how to build their “baker’s intuition” and level up by experimenting with hydration, ingredient ratios, freshly milled grains, and specialty flours. Whether you're new to bread baking or a pro, The Perfect Loaf will be your indispensable guide in the kitchen.
Author: C. Scott Fulton Publisher: AuthorHouse ISBN: 1728333857 Category : Poetry Languages : en Pages : 373
Book Description
This book is a collection of most of my songs, recast as poems. They were written over a fifty-year period, and, over that time, my experiences have grown and my sensibilities have shifted in various ways. But it seems to me that we are all on a very similar journey. And my hope is that there is something in here for you—that the songs on the wind that have come to me, moved me, carried me, will help sing you homeward as well.
Author: Susan Sanvidge Publisher: Wisconsin Historical Society ISBN: 087020517X Category : Cooking Languages : en Pages : 393
Book Description
Compiled by four sisters and based on their recollections of their childhood in Oshkosh, Wisconsin, Apple Betty & Sloppy Joe captures the glow of memories formed while growing up in a midwestern kitchen. From Lemon Meringue Pie to Tomato Soup Cake, from Mom's Chicken Pie to Grandma Noffke's Sliced Cucumber Pickles, this charming book features hundreds of recipes (some classic, some quirky), plus dozens of food and cooking-related anecdotes, memories, humorous asides, and period photos that transport readers back to Mom's or Grandma's kitchen, circa 1950. The Sanvidges share a legacy of beloved dishes and food memories that resonate not just for their family, but for readers everywhere who grew up in a small midwestern town - or wish they had. Nostalgic, funny, and warmhearted, Apple Betty & Sloppy Joe celebrates the ways food and food memories link us to our past, and to each other. A delightful gift for food lovers of any generation.
Author: Kathleen Long Bostrom Publisher: Westminster John Knox Press ISBN: 1611640016 Category : Religion Languages : en Pages : 210
Book Description
Kathleen Long Bostrom and Peter Graystone provide the ultimate to do list: ninety-nine things that everyone should experience during their time on earth. From the sublime (watch the sun rise), to the wonderfully silly (ride a roller-coaster!), the activities presented will breathe new life into readers' lives while opening them up to new spiritual experiences. Each entry provides a description of the activity, what the reader can expect to gain from it, and how much of a time commitment it will require. Blank space is included to record memories of and thoughts about the experience.
Author: Lyn Pont PhD Publisher: iUniverse ISBN: 1491733098 Category : Business & Economics Languages : en Pages : 279
Book Description
Hospitality Management is a career and life reference for both seasoned executives and new hires. This book positions associates to work comfortably in a global environment and to interpret the cultural expectations of their guests. The author, Lyn Pont, PhD, is a motivational public speaker and educator. She is the president and founder of Manners for Business, Inc. In Hospitality Management she discusses service, relationships, integrity, communications, personal image, creativity, the bottom line, and so much more. As a story teller, Dr. Pont weaves into the narrative valuable industry history and tales that support a culture of service and personal excellence. Competition in the hospitality industry is nonstop, and brands are looking for associates who can handle themselves flawlessly both on and off the job. Modern hospitality professionals are correctly concerned about representing their organizations, and themselves, with polish, politeness, confidence, and authority. Hospitality Management leads the way by showcasing the soft skills that you can use to amaze your guests with your outstanding attention to customer care. If you believe in remarkable service and have a passion for this great industry, then Hospitality Management will delight you with a treasure chest of hands-on, practical information that will assist you throughout your career. Ponts book is a must-read for anyone considering a career in hospitality. Isadore Sharp, chairman and founder, Four Seasons Hotels and Resorts A refreshing, thorough, and necessary read for anyone dealing with the intricacies of the industry. A great training tool for the hospitality industry. Arthur J. Torno, vice president, American Airlines, Inc. Leave it to business etiquette expert Dr. Lyn Pont to author the most comprehensive guide to providing your guests with the memorable hospitality experience they deserve. Martin Yang, master chef, author, food consultant, cooking show and travelogue host
Author: Kristine M. Anderson Publisher: Erik Istrup Publishing ISBN: 8794110026 Category : Fiction Languages : en Pages : 165
Book Description
Silence is the foundation of everything… Have you ever listened to the Silence? Try it and you will hear a voice that is never silent. The voice of your heart. It tells you how special, strong, and unique you are because it brings with it the power given to every person on Earth to make his life a miracle of light and joy. Listen to the voice of your heart and look at the world around you through your heart. That is what Amanda and Stephan did in the first book of this series, going through hardship and exciting adventures to find the strength inside themselves to fulfill their dreams. Live this story with them, take what your heart wants from it, find your inner strength, and fulfill your dreams. Your true dreams. Yourself. Novels are visual, sensual, and transformative - with strong characters, their life paths, experiences, and insights. These stories can be read in the facet of readers’ choice - either as an adventure or through deep feelings and take what falls into readers’ hearts.
Author: Sarah Britton
Author: Sarah Britton
Author: Maurizio Leo
Author: C. Scott Fulton
Author: Susan Sanvidge
Author: Bong Nam Park
Author: Kathleen Long Bostrom
Author: Elbert Hubbard
Author: Paul Valentine Bacon
Author: Lyn Pont PhD
Author: Kristine M. Anderson