Platos Veganos Indios Part 1 PDF Download

Author: David Sakthi
Publisher: David Sakthi
ISBN:
Category :
Languages : en
Pages : 5

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Book Description
Platos Veganos Indios Part 1

Author: David Sakthi
Publisher: David Sakthi
ISBN:
Category :
Languages : en
Pages : 6

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Book Description
Platos Veganos Indios Part 2

Author: Kevin Curry
Publisher: Simon and Schuster
ISBN: 1501178733
Category : Health & Fitness
Languages : en
Pages : 320

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Book Description
The fitness influencer and creator of the #1 bestselling Food & Drink app, FitMenCook, shares 100 easy, quick meal prep recipes that will save you time, money, and inches on your waistline—helping you to get healthy on your own terms. We like to be inspired when it comes to food. No one enjoys cookie-cutter meal plans, bland recipes, or eating the same thing every day. Instead of worrying about what to eat and how it’s going to affect our bodies, we should embrace food freedom—freedom to create flavorful meals, but in a more calorie-conscious way; freedom to indulge occasionally while being mindful of portions; and freedom to achieve wellness goals without breaking the bank. In Fit Men Cook, Kevin Curry, fitness expert and social media sensation with millions of followers and hundreds of thousands of downloads on his app, shares everything you need to live a healthy life each day—from grocery lists to common dieting pitfalls to his ten commandments of meal prep—as well as his personal story of overcoming depression and weight gain to start a successful business and fitness movement. This guide also includes 100+ easy and flavorful recipes like Southern-Inspired Banana Corn Waffles, Sweet Potato Whip, Juicy AF Moroccan Chicken, and many more to help you plan your week and eat something new and nutritious each day. With Fit Men Cook, you can create exciting, satisfying meals and be on your way to losing weight for good. After all, bodies may be sculpted at the gym, but they are built in the kitchen.

Author: Linda Civitello
Publisher: John Wiley & Sons
ISBN: 0470403713
Category : Cooking
Languages : en
Pages : 448

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Book Description
Cuisine and Culture presents a multicultural and multiethnic approach that draws connections between major historical events and how and why these events affected and defined the culinary traditions of different societies. Witty and engaging, Civitello shows how history has shaped our diet--and how food has affected history. Prehistoric societies are explored all the way to present day issues such as genetically modified foods and the rise of celebrity chefs. Civitello's humorous tone and deep knowledge are the perfect antidote to the usual scholarly and academic treatment of this universally important subject.

Author: Thug Kitchen
Publisher: Rodale
ISBN: 1623366348
Category : Cooking
Languages : en
Pages : 248

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Book Description
The creators of the New York Times bestselling cookbook series Thug Kitchen are back to deliver you the sorta gentle, but always hilarious shove you need to take the leap into healthy eating. Thug Kitchen 101 includes more than 100 easy and accessible recipes to give you a solid start toward a better diet. TK holds your hand and explains ingredients from chickpeas to nooch so you'll feel confident knowing exactly what the f*ck you're cooking. This kickass vegan kitchen primer also serves up health benefits and nutrition statistics to remind everyone, from curious newbies to health nuts, how a plant-based lifestyle benefits our bodies, minds, environment, and our pocketbooks. THAT'S RIGHT. EAT GREEN, SAVE GREEN. So scared of commitment you can't even dedicate some time to cook? Thug Kitchen's here to fix that sh*t: All recipes in TK 101 are guaranteed to be faster than delivery, so you can whip up some tasty meals with simple ingredients regardless of when you stumbled home from work. You're too damn important to be eating garbage, so TK has made it easy to take care of #1: you. No needless nonsense or preachy bullsh*t. Just delicious, healthy, homemade food for all the full-time hustlers out there. "Thug Kitchen backs up its bluster with good, solid recipes."--New York Times "Funny, self-aware, and full of delicious-looking recipes that I want to make right this second." --Epicurious.com "F*cking delicious."--Popsugar.com

Author: Swintha Danielsen
Publisher: Phoenix Books, Inc.
ISBN: 9789057891557
Category : Language Arts & Disciplines
Languages : en
Pages : 510

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Book Description
This book is first and foremost a grammatical description of Baure, a seriously endangered language from Bolivian Amazonia. Baure belongs to the Southern Arawak language family and it forms part of the Guapor -Mamor linguistic area. This book is the first detailed and comprehensive grammatical description of Baure, covering its phonology, morphology, syntax, and discourse stucture. It is based on the author's extensive fieldwork in Bolivia in 2003, 2004, and 2006. The book furthermore addresses the historical, cultural, and sociolinguistic background of the speakers of Baure. Special attention is given to th e complex (morpho)phonological processes within a phonological phrase, the rich noun classification system, the distinction of verbal and non-verbal predicates with respect to the argument marking pattern, the three-level distinction of verbal morphology, and specific clause types based on different nominalization strategies, which also play an important role in clause subordination. The relation to the surrounding Southern Arawak languages Trinitario, Ignaciano, and Paunaca is investigated through comparison of the lexicon and the grammar. The appendices contain different text types, lists of grammatical morphemes, classifiers, and the Swadesh 200 word list. It is a highly valuable addition to our knowledge of South American languages and cultures in general and the Arawak languages in particular. This book is aimed at linguists from all backgrounds and is of special interest to typologists, historical linguists, Arawakanists, Americanists, and anthropologists. It is also an important record of a dying language for its speech community and their descendants.

Author: David Sakthi
Publisher: David Sakthi
ISBN:
Category :
Languages : en
Pages : 6

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Author: Lauren H. Derby
Publisher: Duke University Press
ISBN: 0822390868
Category : History
Languages : en
Pages : 430

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Book Description
The dictatorship of Rafael Trujillo, who ruled the Dominican Republic from 1930 until his assassination in 1961, was one of the longest and bloodiest in Latin American history. The Dictator’s Seduction is a cultural history of the Trujillo regime as it was experienced in the capital city of Santo Domingo. Focusing on everyday forms of state domination, Lauren Derby describes how the regime infiltrated civil society by fashioning a “vernacular politics” based on popular idioms of masculinity and fantasies of race and class mobility. Derby argues that the most pernicious aspect of the dictatorship was how it appropriated quotidian practices such as gossip and gift exchange, leaving almost no place for Dominicans to hide or resist. Drawing on previously untapped documents in the Trujillo National Archives and interviews with Dominicans who recall life under the dictator, Derby emphasizes the role that public ritual played in Trujillo’s exercise of power. His regime included the people in affairs of state on a massive scale as never before. Derby pays particular attention to how events and projects were received by the public as she analyzes parades and rallies, the rebuilding of Santo Domingo following a major hurricane, and the staging of a year-long celebration marking the twenty-fifth year of Trujillo’s regime. She looks at representations of Trujillo, exploring how claims that he embodied the popular barrio antihero the tíguere (tiger) stoked a fantasy of upward mobility and how a rumor that he had a personal guardian angel suggested he was uniquely protected from his enemies. The Dictator’s Seduction sheds new light on the cultural contrivances of autocratic power.

Author: Anjum Anand
Publisher: Quadrille Publishing
ISBN: 9781844008896
Category : Cooking (Curry)
Languages : en
Pages : 176

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Book Description
Intro -- Title -- Introduction -- Making great curry: the secrets -- Serving a brilliant Indian meal -- To Start: Bites -- The Curries -- Vegetable -- Fish and seafood -- Poultry -- Meat -- Accompaniments -- Vegetable side dishes -- Breads and rice -- Salads and raitas -- Spices 101 -- Index -- Copyright -- Acknowledgements

Author: Guy G. Stroumsa
Publisher: Harvard University Press
ISBN: 9780674048607
Category : Education
Languages : en
Pages : 248

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Book Description
Guy Stroumsa offers an innovative and powerful argument that the comparative study of religion finds its origin in early modern Europe. --from publisher description.