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Author: James A. Silva Publisher: College of Tropical Agricultural ISBN: 9781929325085 Category : Gardening Languages : en Pages : 158
Book Description
Today's approach to crop production considers not only the effects of fertilizer applications on crop yield and quality but also includes awareness of the potential of fertilizer nutrients to adversely affect the environment. Managing crop nutrients deliberately and carefully takes on special significance in Hawaii, where imported nutrient inputs are costly and the environment--particularly the underground aquifer and coastal waters--is vulnerable to pollution. This book contains a distillation of decades of CTAHR research on soils, fertilizers, and crop nutrient needs, written for the lay reader and intended to provide a solid base of knowledge for the serious agriculturist. While the text makes reference to Hawaii's crops and soil conditions, its basic information is transferrable to similar tropical and subtropical locations throughout the world.
Author: Khan Towhid Osman Publisher: Springer Science & Business Media ISBN: 9400756631 Category : Nature Languages : en Pages : 286
Book Description
Aimed at taking the mystery out of soil science, Soils: Principles, Properties and Management is a text for undergraduate/graduate students who study soil as a natural resource. Written in a reader-friendly style, with a host of examples, figures and tables, the book leads the reader from the basics of soil science through to complex situations, covering such topics as: the origin, development and classification of soil physical, chemical and biological properties of soil water and nutrient management management of problem soils, wetland soils and forest soils soil degradation Further, the ecological and agrological functions of soil are emphasized in the context of food security, biodiversity and climate change. The interactions between the environment and soil management are highlighted. Soil is viewed as an ecosystem itself and as a part of larger terrestrial ecosystems.
Author: Roma Doshi Publisher: ISBN: 9781681170954 Category : Crops Languages : en Pages : 0
Book Description
Soil fertility refers to the ability of a soil to supply plant nutrients. Bioavailable phosphorus is the element in soil that is most often lacking. Nitrogen and potassium are also needed in substantial amounts. For this reason these three elements are always identified on a commercial fertilizer analysis. For example a 10-10-15 fertilizer has 10 percent nitrogen. Inorganic fertilizers are generally less expensive and have higher concentrations of nutrients than organic fertilizers. Also, since nitrogen, phosphorus and potassium generally must be in the inorganic forms to be taken up by plants, inorganic fertilizers are generally immediately bioavailable to plants without modification. However, some have criticized the use of inorganic fertilizers, claiming that the water-soluble nitrogen doesn't provide for the long-term needs of the plant and creates water pollution.
Author: Pedro A. Sanchez Publisher: Cambridge University Press ISBN: 1107176050 Category : Business & Economics Languages : en Pages : 685
Book Description
Long-awaited second edition of classic textbook, brought completely up to date, for courses on tropical soils, and reference for scientists and professionals.
Author: Peter M. Vitousek Publisher: Princeton University Press ISBN: 0691190348 Category : Science Languages : en Pages :
Book Description
The availability or lack of nutrients shapes ecosystems in fundamental ways. From forest productivity to soil fertility, from the diversity of animals to the composition of microbial communities, nutrient cycling and limitation are the basic mechanisms underlying ecosystem ecology. In this book, Peter Vitousek builds on over twenty years of research in Hawai'i to evaluate the controls and consequences of variation in nutrient availability and limitation. Integrating research from geochemistry, pedology, atmospheric chemistry, ecophysiology, and ecology, Vitousek addresses fundamental questions: How do the cycles of different elements interact? How do biological processes operating in minutes or hours interact with geochemical processes operating over millions of years? How does biological diversity interact with nutrient cycling and limitation in ecosystems? The Hawaiian Islands provide the author with an excellent model system for answering these questions as he integrates across levels of biological organization. He evaluates the connections between plant nutrient use efficiency, nutrient cycling and limitation within ecosystems, and nutrient input-output budgets of ecosystems. This book makes use of the Hawaiian ecosystems to explore the mechanisms that shape productivity and diversity in ecosystems throughout the world. It will be essential reading for all ecologists and environmental scientists.
Author: Paul H. Moore Publisher: John Wiley & Sons ISBN: 1118771389 Category : Technology & Engineering Languages : en Pages : 1063
Book Description
Physiology of Sugarcane looks at the development of a suite of well-established and developing biofuels derived from sugarcane and cane-based co-products, such as bagasse. Chapters provide broad-ranging coverage of sugarcane biology, biotechnological advances, and breakthroughs in production and processing techniques. This single volume resource brings together essential information to researchers and industry personnel interested in utilizing and developing new fuels and bioproducts derived from cane crops.
Author: Dinesh K. Maheshwari Publisher: Springer Science & Business Media ISBN: 3642210619 Category : Science Languages : en Pages : 352
Book Description
The future of agriculture strongly depends on our ability to enhance productivity without sacrificing long-term production potential. An ecologically and economically sustainable strategy is the application of microorganisms, such as the diverse bacterial species of plant growth promoting bacteria (PGPB). The use of these bio-resources for the enhancement of crop productivity is gaining worldwide importance. “Bacteria in Agrobiology: Plant Nutrient Management” focus on the management of plant nutrient to support plant growth and development. The topics treated in this book include mechanisms of plant growth promoting rhizobacteria, zinc and phosphate solubilizing microorganisms, sulfur oxidizing bacteria, ACC deaminase, siderophores, phytohormones, quorum-sensing, biofilms, antibiotics, volatiles, denitrification and integrated nutrient management.