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Author: M. S. Mani Publisher: ISBN: Category : Science Languages : en Pages : 504
Book Description
This volume is the outcome of 45 years of exploration and studies throughout what was formally British India, including Ceylon, Nepal and parts of Afghanistan. It presents both synoptic keys and detailed descriptions of galls in technical terms.
Author: M. S. Mani Publisher: ISBN: Category : Science Languages : en Pages : 504
Book Description
This volume is the outcome of 45 years of exploration and studies throughout what was formally British India, including Ceylon, Nepal and parts of Afghanistan. It presents both synoptic keys and detailed descriptions of galls in technical terms.
Author: Michael Chinery Publisher: Princeton University Press ISBN: 1400850797 Category : Nature Languages : en Pages : 99
Book Description
This book has been produced with the aim of stimulating the general naturalist to take a closer look at the bumps and lumps that make up the fascinating world of plant galls. Induced by a variety of insects and other organisms and ranging from tiny pimples to bizarre and often very attractive and exquisitely sculptured growths, plant galls are mystery to many people, but they offer a fascinating field of study for both botanists and zoologists. Galls can be found on a very wide range of both woody and herbaceous plants, with over 50 different kinds occurring on Britain's oak trees alone, and there is still much to be learned about even the commonest examples. An introduction to the nature of plant galls and their formation Brief descriptions of some of the organisms that cause or induce galls Superb photographs of just over 200 of the commonest or most conspicuous of Britain's 1,000 or so plant galls, arranged according to their host plants to aid field identification Descriptions of these galls and the life histories of the organisms that cause them
Author: A.K. Bhatnagar Publisher: I K International Pvt Ltd ISBN: 938590969X Category : Science Languages : en Pages : 782
Book Description
India has a vast landmass of 328 million hectares, extending from the tropics to the alpine regions, rich wetlands to deserts, islands, long coastline to Western and Eastern Ghats and the high Himalayas. It has equally rich and diverse plant diversity, with over 47,000 species that are already documented. Because of the large population dependence on these plants, expansion of agriculture, urbanization and development efforts, many species are threatened too. Some of the issues concerning plant diversity in India are unique to the country. Taxonomic and floristic studies on all major groups have been carried out but the information is scattered in research papers and regional/local floras, manuals and monographs. This volume intends to bridge this gap. Nine of the thirteen chapters of this volume deals with different plant groups extending from algae to angiosperms and allied groups such as bacteria, fungi, lichens, and myxomycetes. There are chapters dealing with topical issues in global context on biodiversity with special reference to India such as climate change and its impact on biodiversity, crop diversity, and tradomedicalism. Each chapter is written by author(s) specialising on the particular group and having long experience of research in it. Each chapter includes not only distribution and diversity but also major researches, economic uses and conventional human interactions. Lacunae in current knowledge are also pinpointed. The book provides information on ecosystem diversity, flora of special sensitive regions (mangroves, wetland, and coral reefs), and on policies and strategies being adopted for in situ and ex situ conservation.
Author: Michele A. J. Williams Publisher: Clarendon Press ISBN: Category : Science Languages : en Pages : 512
Book Description
Plant galls may be produced by a wide variety of organisms, from fungi to parasitic insects, on an equally wide variety of hosts. Their taxonomy is highly complex, as are the life cycles of the organisms associated with them. Yet, common as they are, plant galls are often poorly understood. This book brings together information from the diverse disciplines involved in the study of plant galls: ecology, evolution, molecular biology, physiology, and developmental biology. The work considers the latest issues, covering questions of classification, coevolution, ecology, physiology, and plant genetic engineering. As an up-to-date resource in an area of immense interest and debate, the book will enhance the quality of discussion surrounding these phenomena, across all disciplinary perspectives.
Author: P. N. Ravindran Publisher: CRC Press ISBN: 9789057024535 Category : Science Languages : en Pages : 456
Book Description
Black Pepper is the first monograph on this important and most widely used spice. This volume includes chapters on all aspects of the crops' botany; crop improvement, agronomy, chemistry, post-harvest technology, processing, diseases, insect pests, marketing, economy and uses. All the available information has been collected and presented by experts for the use of students, teachers and research workers in the field, and will remain the major reference source for all pepper workers for some time to come.
Author: M. S. Mani
Author: M. S. Mani
Author: S. Amerjothy
Author: M.S. Mani
Author: M. S. Mani
Author: Michael Chinery
Author: M. S. Mani
Author: A.K. Bhatnagar
Author: Michele A. J. Williams
Author: Margaret Redfern
Author: P. N. Ravindran