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Author: Renato V. Botelho Publisher: ISBN: 9781536153804 Category : Dormancy in plants Languages : en Pages : 0
Book Description
Dormancy is a mechanism found in several plant species developed through evolution, which allows plants to survive in adverse conditions and ensure their perpetuation. This mechanism, however, can represent a barrier that can compromise the development of the species of interest, and therefore, the success of its cultivation. It is important to understand the causes, effects, and mechanisms, as well as the technologies for overcoming dormancy of buds, seeds, and plant propagules. In this context, this publication has as a main objective of offering an in-depth view of the dormancy process in cultivated plants, based on a survey of more recent international research on the subject. Written by several researchers from different institutions of education and research, this book presents information on the most diverse species of plants of agronomic and forestry interest. In addition to the physiological, biochemical, and genetic aspects, the chapters also address the possible causes of dormancy, as well as technological issues that are essential for the successful cultivation of several economically important species. The focus of this publication is on temperate fruit species. Classical examples of temperate plants that present dormancy are fruit trees such as apple, pear, quince, apricot, and cherry. These pome and stone fruits are typical representatives of a deciduous temperate climate, wherein trees drop their leaves at the end of the reproductive cycle, consequently entering dormancy. Dormancy has its control effected by factors of a hormonal nature, where the hormone promoters and growth inhibitors are balanced. Edaphoclimatic conditions also affect plant dormancy periods, for the most part through temperature changes. Other chapters in this book are dedicated especially to potatoes, vegetables, as well as forest and forage species, which makes this text a complete and comprehensive work on the subject.
Author: Renato V. Botelho Publisher: ISBN: 9781536153804 Category : Dormancy in plants Languages : en Pages : 0
Book Description
Dormancy is a mechanism found in several plant species developed through evolution, which allows plants to survive in adverse conditions and ensure their perpetuation. This mechanism, however, can represent a barrier that can compromise the development of the species of interest, and therefore, the success of its cultivation. It is important to understand the causes, effects, and mechanisms, as well as the technologies for overcoming dormancy of buds, seeds, and plant propagules. In this context, this publication has as a main objective of offering an in-depth view of the dormancy process in cultivated plants, based on a survey of more recent international research on the subject. Written by several researchers from different institutions of education and research, this book presents information on the most diverse species of plants of agronomic and forestry interest. In addition to the physiological, biochemical, and genetic aspects, the chapters also address the possible causes of dormancy, as well as technological issues that are essential for the successful cultivation of several economically important species. The focus of this publication is on temperate fruit species. Classical examples of temperate plants that present dormancy are fruit trees such as apple, pear, quince, apricot, and cherry. These pome and stone fruits are typical representatives of a deciduous temperate climate, wherein trees drop their leaves at the end of the reproductive cycle, consequently entering dormancy. Dormancy has its control effected by factors of a hormonal nature, where the hormone promoters and growth inhibitors are balanced. Edaphoclimatic conditions also affect plant dormancy periods, for the most part through temperature changes. Other chapters in this book are dedicated especially to potatoes, vegetables, as well as forest and forage species, which makes this text a complete and comprehensive work on the subject.
Author: James V. Anderson Publisher: Springer ISBN: 3319144510 Category : Science Languages : en Pages : 310
Book Description
Plant dormancy involves synchronization of environmental cues with developmental processes to ensure plant survival; however, negative impacts of plant dormancy include pre-harvest sprouting, non-uniform germination of crop and weed seeds, and fruit loss due to inappropriate bud break. Thus, our continued quest to disseminate information is important in moving our understanding of plant dormancy forward and to develop new ideas for improving food, feed, and fiber production and efficient weed control, particularly under global climate change. Proceeding from the 5th International Plant Dormancy Symposium will provide an overview related on our current understanding of how environmental factors impact cellular, molecular, and physiological processes involved in bud and seed dormancy, and perspectives and/or reviews on achievements, which should stimulate new ideas and lines of investigation that increase our understanding of plant dormancy and highlight directions for future research.
Author: Kent Bradford Publisher: John Wiley & Sons ISBN: 1405173270 Category : Science Languages : en Pages : 392
Book Description
The formation, dispersal and germination of seeds are crucial stages in the life cycles of gymnosperm and angiosperm plants. The unique properties of seeds, particularly their tolerance to desiccation, their mobility, and their ability to schedule their germination to coincide with times when environmental conditions are favorable to their survival as seedlings, have no doubt contributed significantly to the success of seed-bearing plants. Humans are also dependent upon seeds, which constitute the majority of the world’s staple foods (e.g., cereals and legumes). Seeds are an excellent system for studying fundamental developmental processes in plant biology, as they develop from a single fertilized zygote into an embryo and endosperm, in association with the surrounding maternal tissues. As genetic and molecular approaches have become increasingly powerful tools for biological research, seeds have become an attractive system in which to study a wide array of metabolic processes and regulatory systems. Seed Development, Dormancy and Germination provides a comprehensive overview of seed biology from the point of view of the developmental and regulatory processes that are involved in the transition from a developing seed through dormancy and into germination and seedling growth. It examines the complexity of the environmental, physiological, molecular and genetic interactions that occur through the life cycle of seeds, along with the concepts and approaches used to analyze seed dormancy and germination behavior. It also identifies the current challenges and remaining questions for future research. The book is directed at plant developmental biologists, geneticists, plant breeders, seed biologists and graduate students.
Author: Gregory A. Lang Publisher: Oxford University Press, USA ISBN: Category : Science Languages : en Pages : 416
Book Description
Seed dormancy systems and concepts; Bud dormancy systems and concepts;Physiology/temperature, light, stress; Biochemistry; Molecular biology; Dormancy modeling.
Author: Jean-Daniel Viémont Publisher: CABI ISBN: 9780851994475 Category : Science Languages : en Pages : 385
Book Description
Understanding plant dormancy is of great importance to sustainable and efficient plant and crop growth. This book had developed from papers presented at the 2nd International Symposium on Plant Dormancy held in Angers in July 1999. It contains up to date research material on this fascinating but little written about subject and is essential reading for those studying and researching plant and seed science.
Author: Renato V. Botelho Publisher: Nova Science Publishers ISBN: 9781536153811 Category : Science Languages : en Pages : 260
Book Description
Dormancy is a mechanism found in several plant species developed through evolution, which allows plants to survive in adverse conditions and ensure their perpetuation. This mechanism, however, can represent a barrier that can compromise the development of the species of interest, and therefore, the success of its cultivation. It is important to understand the causes, effects, and mechanisms, as well as the technologies for overcoming dormancy of buds, seeds, and plant propagules. In this context, this publication has as a main objective of offering an in-depth view of the dormancy process in cultivated plants, based on a survey of more recent international research on the subject. Written by several researchers from different institutions of education and research, this book presents information on the most diverse species of plants of agronomic and forestry interest. In addition to the physiological, biochemical, and genetic aspects, the chapters also address the possible causes of dormancy, as well as technological issues that are essential for the successful cultivation of several economically important species. The focus of this publication is on temperate fruit species. Classical examples of temperate plants that present dormancy are fruit trees such as apple, pear, quince, apricot, and cherry. These pome and stone fruits are typical representatives of a deciduous temperate climate, wherein trees drop their leaves at the end of the reproductive cycle, consequently entering dormancy. Dormancy has its control effected by factors of a hormonal nature, where the hormone promoters and growth inhibitors are balanced. Edaphoclimatic conditions also affect plant dormancy periods, for the most part through temperature changes. Other chapters in this book are dedicated especially to potatoes, vegetables, as well as forest and forage species, which makes this text a complete and comprehensive work on the subject.
Author: J. W. Bradbeer Publisher: Springer Science & Business Media ISBN: 1468477471 Category : Science Languages : en Pages : 155
Book Description
The germination of seeds is a magical event, in which a pinch of dust-like material may give rise to all the power and the beauty of the growing plant. The mechanisms of seed dormancy, of the breaking of seed dormancy and of germination itself continue to remain shrouded in mystery, despite the best efforts of plant scientists. Perhaps we are getting there, but very slowly. This book considers germination and dormancy from the point of view of plant physiology. Plant physiologists attempt to understand the relation ship between plant form and function and to explain, in physical and chemical terms, plant growth and development. The place of germination and dormancy in plant ecophysiology is taken into account with attempts to understand the seed in its 'environment, whether the environment be natural, semi-natural or wholly artificial. In due course plant scientists hope to develop a precise understanding of germination and dormancy in cellular and molecular terms, and therefore there is some biochemistry in this book. Biochemists who wish to learn something about seeds should find this book useful.
Author: Marcie Flinchum Atkins Publisher: Millbrook Press ISBN: 1728412781 Category : Juvenile Nonfiction Languages : en Pages : 32
Book Description
Audisee® eBooks with Audio combine professional narration and text highlighting to engage reluctant readers! Captivating photos of animals accompany simple, engaging text to explain dormancy in nature. This highly curricular book teaches young readers about different kinds of dormancy and which animals do what. Featuring creatures like ladybugs, chickadees, squirrels, and even alligators, this book won't put curious kids to sleep!
Author: Angel J. Matilla Publisher: MDPI ISBN: 3039436538 Category : Science Languages : en Pages : 124
Book Description
The appearance of the new generation in higher plants is ensured by the presence of viable seeds in the mother plant. A good number of signaling networks is necessary to provoke germination. Phytohormones play a key role in all stages of seed development, maturation, and dormancy acquisition. The dormancy of some seeds can be relieved through a tightly regulated process called after-ripening (AR) that occurs in viable seeds stored in a dry environment. Although ABA is directly involved in dormancy, recent data suggest that auxin also plays a preponderant role. On the other hand, the participation of reactive oxygen species (ROS) in the life of the seed is becoming increasingly confirmed. ROS accumulate at different stages of the seed’s life and are correlated with a low degree of dormancy. Thus, ROS increase upon AR and dormancy release. In the last decade, the advances in the knowledge of seed life have been noteworthy. In this Special Issue, those processes regulated by DOG1, auxin, and nucleic acid modifications are updated. Likewise, new data on the effect of alternating temperatures (AT) on dormancy release are here present. On the one hand, the transcriptome patterns stimulated at AT that encompasses ethylene and ROS signaling and metabolism together with ABA degradation were also discussed. Finally, it was also suggested that changes in endogenous γ-aminobutyric acid (GABA) may prevent seed germination.
Author: Renato V. Botelho
Author: Renato V. Botelho
Author: James V. Anderson
Author: Kent Bradford
Author: Gregory A. Lang
Author: Jean-Daniel Viémont
Author: Renato V. Botelho
Author: J. W. Bradbeer
Author: Marcie Flinchum Atkins
Author: Hisayo Yamane
Author: Angel J. Matilla