Author: Harry Morris
Publisher: Black & White Publishing
ISBN: 1845028201
Category : Humor
Languages : en
Pages : 172
Book Description
The hilarious adventures of Harry the Polis, the self-appointed Chief Constable of funny stories, continue with the publication of his ninth book, "It Wisnae Me...Honest"! Follow our laughing polis-man as he tackles the funny side of policing and introduces us to more of his zany characters and incidents. There's the Inspector with second wife syndrome, the woman assaulted by a flying sausage and the dead donkey on the manse lawn. And you can't miss the recollections of getting painfully trapped by the goolies, the private call to Prince Charles, the benefits of drinking organic tea or the terrorist attack on a US Naval ship on the Holy Loch...This title is packed full with funny stories, jokes, anecdotes and tales to have you laughing out loud. "It Wisnae Me...Honest!" is another classic collection of comical capers from behind the uniform...And they're all true, honest.
It Wisnae Me... Honest!
Author: Harry Morris
Publisher: Black & White Publishing
ISBN: 1845028201
Category : Humor
Languages : en
Pages : 172
Book Description
The hilarious adventures of Harry the Polis, the self-appointed Chief Constable of funny stories, continue with the publication of his ninth book, "It Wisnae Me...Honest"! Follow our laughing polis-man as he tackles the funny side of policing and introduces us to more of his zany characters and incidents. There's the Inspector with second wife syndrome, the woman assaulted by a flying sausage and the dead donkey on the manse lawn. And you can't miss the recollections of getting painfully trapped by the goolies, the private call to Prince Charles, the benefits of drinking organic tea or the terrorist attack on a US Naval ship on the Holy Loch...This title is packed full with funny stories, jokes, anecdotes and tales to have you laughing out loud. "It Wisnae Me...Honest!" is another classic collection of comical capers from behind the uniform...And they're all true, honest.
Publisher: Black & White Publishing
ISBN: 1845028201
Category : Humor
Languages : en
Pages : 172
Book Description
The hilarious adventures of Harry the Polis, the self-appointed Chief Constable of funny stories, continue with the publication of his ninth book, "It Wisnae Me...Honest"! Follow our laughing polis-man as he tackles the funny side of policing and introduces us to more of his zany characters and incidents. There's the Inspector with second wife syndrome, the woman assaulted by a flying sausage and the dead donkey on the manse lawn. And you can't miss the recollections of getting painfully trapped by the goolies, the private call to Prince Charles, the benefits of drinking organic tea or the terrorist attack on a US Naval ship on the Holy Loch...This title is packed full with funny stories, jokes, anecdotes and tales to have you laughing out loud. "It Wisnae Me...Honest!" is another classic collection of comical capers from behind the uniform...And they're all true, honest.
The Joy of Pizza
Author: Dan Richer
Publisher: Hachette UK
ISBN: 031646239X
Category : Cooking
Languages : en
Pages : 288
Book Description
NEW YORK TIMES BESTSELLER • Learn to make artisan pizza the American way in this accessible, informative guide to the perfect pie from the creator of "the best pizza in New York" (New York Times). Pizza is simple: dough, sauce, cheese, toppings. But inside these ordinary ingredients lies a world of extraordinary possibility. With The Joy of Pizza, you’ll make the best pizza of your life. Dan Richer has devoted his career to discovering the secrets to a transcendent pie. The pizza at his restaurant, Razza, is among the best one can eat in the United States, if not the world. Now, Richer shares all he has learned about baking pizza with a crisp, caramelized rim; a delicate, floral-scented crumb; and a luscious combination of sauce, cheese, and toppings that gets as close to perfection as any mortal may dare. You’ll learn how to make Razza specialties such as: Jersey Margherita, a new classic improving on Neapolitan tradition Meatball Pizza, the first time Richer has shared the recipe for Razza’s legendary meatballs Project Hazelnut, pairing the rich flavor of the nuts with honey and mozzarella Santo, topped with caramelized fennel sausage and drizzled with chile oil Pumpkin Pie, a cold-weather pie with roasted pumpkin, ricotta salata, and caramelized onions And many more inventive and seasonal pizzas, from Funghi (mushroom) and Montagna (arugula and speck) to Bianca (white pizza) and Rossa (vegan tomato pie) Suited to beginning home bakers and professionals alike, these crusts begin with store-bought yeast as well as sourdough starter. Richer shows how to achieve top results in ordinary home ovens as well as high-temperature ovens such as the Ooni and Roccbox, and even wood-fired outdoor pizza ovens. The Joy of Pizza is rich with step-by-step photography, links to instructional videos, and portraits of every pizza before and after it meets the heat of the oven—so you’ll know exactly what to do to create superior results. The ingredients are simple. The methods are straightforward. And the results are deliriously delicious.
Publisher: Hachette UK
ISBN: 031646239X
Category : Cooking
Languages : en
Pages : 288
Book Description
NEW YORK TIMES BESTSELLER • Learn to make artisan pizza the American way in this accessible, informative guide to the perfect pie from the creator of "the best pizza in New York" (New York Times). Pizza is simple: dough, sauce, cheese, toppings. But inside these ordinary ingredients lies a world of extraordinary possibility. With The Joy of Pizza, you’ll make the best pizza of your life. Dan Richer has devoted his career to discovering the secrets to a transcendent pie. The pizza at his restaurant, Razza, is among the best one can eat in the United States, if not the world. Now, Richer shares all he has learned about baking pizza with a crisp, caramelized rim; a delicate, floral-scented crumb; and a luscious combination of sauce, cheese, and toppings that gets as close to perfection as any mortal may dare. You’ll learn how to make Razza specialties such as: Jersey Margherita, a new classic improving on Neapolitan tradition Meatball Pizza, the first time Richer has shared the recipe for Razza’s legendary meatballs Project Hazelnut, pairing the rich flavor of the nuts with honey and mozzarella Santo, topped with caramelized fennel sausage and drizzled with chile oil Pumpkin Pie, a cold-weather pie with roasted pumpkin, ricotta salata, and caramelized onions And many more inventive and seasonal pizzas, from Funghi (mushroom) and Montagna (arugula and speck) to Bianca (white pizza) and Rossa (vegan tomato pie) Suited to beginning home bakers and professionals alike, these crusts begin with store-bought yeast as well as sourdough starter. Richer shows how to achieve top results in ordinary home ovens as well as high-temperature ovens such as the Ooni and Roccbox, and even wood-fired outdoor pizza ovens. The Joy of Pizza is rich with step-by-step photography, links to instructional videos, and portraits of every pizza before and after it meets the heat of the oven—so you’ll know exactly what to do to create superior results. The ingredients are simple. The methods are straightforward. And the results are deliriously delicious.
Culture Clash
Author: Culture Clash
Publisher: Theatre Communications Group
ISBN: 1559366842
Category : Drama
Languages : en
Pages : 193
Book Description
This three-person troupe is unique not only for its imaginative explorations of contemporary Latin/Chicano culture but also for its vision of a society in transition.
Publisher: Theatre Communications Group
ISBN: 1559366842
Category : Drama
Languages : en
Pages : 193
Book Description
This three-person troupe is unique not only for its imaginative explorations of contemporary Latin/Chicano culture but also for its vision of a society in transition.
Italian Coastal
Author: Amber Guinness
Publisher: Thames & Hudson Australia
ISBN: 1760764434
Category : Cooking
Languages : en
Pages : 243
Book Description
Welcome to the Tyrrhenian Sea, home to la dolce vita, sun-drenched islands and seaside towns where even the simplest trattoria has an effortless glamour. Following on from the success of her first book, A House Party in Tuscany, food writer Amber Guinness travels from the Tuscan coast down through Lazio and Campania via Naples and the Amalfi Coast and on to northern Sicily in her new book Italian Coastal. Along the way, Amber delves into the history, stories and flavours that have come home to her kitchen and shaped her food philosophy. Amber's quest for maximum flavour with minimal effort shines through in sixty delicious and achievable recipes that will bring an authentic mouthful of coastal Italy to your table: crostini with ricotta and 'nduja, zucchini and mint lasagne; tomato linguine with capers; seabass with pistachio and almonds; Neapolitan vinegary fried zucchini; potato and caper salad from Salina; raspberry tiramisu and the ultimate Amalfi lemon cream cake. Inspired by the markets and food of summer holidays by the beach, Italian Coastal is a fusion of recipe book, travelogue, and memoir - with sumptuous food and travel photography throughout - that will transport readers to the sunny Mediterranean. 'Breathtakingly beautiful, Italian Coastal is transportive and filled with recipes I want to immediately cook.' - Julia Busuttil Nishimura, author of Around the Table 'My mouth is watering, and I'm packing my bags. Such a beautiful, evocative book.' - Georgina Hayden, author of Nistisima 'This exceptional book will transport you to the romantic, rolling and rugged coastline surrounding the west of Italy with its rich and varied landscapes and history. Illustrated with evocative images, beautiful stories and completely delicious recipes, this is classic Amber Guinness, so beautiful.' - Rachel Allen, author of Soup Broth Bread 'A magical tastescape from Tuscany to Sicily, with mouth-watering and authentic recipes.' - Clodagh McKenna, author and TV presenter
Publisher: Thames & Hudson Australia
ISBN: 1760764434
Category : Cooking
Languages : en
Pages : 243
Book Description
Welcome to the Tyrrhenian Sea, home to la dolce vita, sun-drenched islands and seaside towns where even the simplest trattoria has an effortless glamour. Following on from the success of her first book, A House Party in Tuscany, food writer Amber Guinness travels from the Tuscan coast down through Lazio and Campania via Naples and the Amalfi Coast and on to northern Sicily in her new book Italian Coastal. Along the way, Amber delves into the history, stories and flavours that have come home to her kitchen and shaped her food philosophy. Amber's quest for maximum flavour with minimal effort shines through in sixty delicious and achievable recipes that will bring an authentic mouthful of coastal Italy to your table: crostini with ricotta and 'nduja, zucchini and mint lasagne; tomato linguine with capers; seabass with pistachio and almonds; Neapolitan vinegary fried zucchini; potato and caper salad from Salina; raspberry tiramisu and the ultimate Amalfi lemon cream cake. Inspired by the markets and food of summer holidays by the beach, Italian Coastal is a fusion of recipe book, travelogue, and memoir - with sumptuous food and travel photography throughout - that will transport readers to the sunny Mediterranean. 'Breathtakingly beautiful, Italian Coastal is transportive and filled with recipes I want to immediately cook.' - Julia Busuttil Nishimura, author of Around the Table 'My mouth is watering, and I'm packing my bags. Such a beautiful, evocative book.' - Georgina Hayden, author of Nistisima 'This exceptional book will transport you to the romantic, rolling and rugged coastline surrounding the west of Italy with its rich and varied landscapes and history. Illustrated with evocative images, beautiful stories and completely delicious recipes, this is classic Amber Guinness, so beautiful.' - Rachel Allen, author of Soup Broth Bread 'A magical tastescape from Tuscany to Sicily, with mouth-watering and authentic recipes.' - Clodagh McKenna, author and TV presenter
Portland Family Adventures
Author: Jen Stevenson
Publisher: Sasquatch Books
ISBN: 1632171007
Category : Travel
Languages : en
Pages : 305
Book Description
Discover Portland’s best family-friendly outings, activities, attractions, and day trips in this complete, portable guide to family fun. The Family Adventures guides are must-haves for local parents and visitors, as well as babysitters and other family members who want to explore Portland, Seattle, and the surrounding areas with kids. These go-to guides offer comprehensive ideas and listings appropriate for a wide array of ages, from babies and toddlers to young teens. Activities range from exploring children’s museums and other hands-on creative destinations to hiking, swimming, and ziplining, as well as visiting libraries, zoos, playgrounds, and much more, including where to find the best ice cream! Bursting with relevant, reliable information and tips, as well as itineraries for one day or more, these guides will take the place of hours of tedious online research. Instead you’ll find everything you need to know in one book that you can also pop into a bag or stroller and bring along with you. Whether you unexpectedly have a couple of free hours or want to plan a weekend away, grab a Family Adventures guide and make some amazing memories with your kids!
Publisher: Sasquatch Books
ISBN: 1632171007
Category : Travel
Languages : en
Pages : 305
Book Description
Discover Portland’s best family-friendly outings, activities, attractions, and day trips in this complete, portable guide to family fun. The Family Adventures guides are must-haves for local parents and visitors, as well as babysitters and other family members who want to explore Portland, Seattle, and the surrounding areas with kids. These go-to guides offer comprehensive ideas and listings appropriate for a wide array of ages, from babies and toddlers to young teens. Activities range from exploring children’s museums and other hands-on creative destinations to hiking, swimming, and ziplining, as well as visiting libraries, zoos, playgrounds, and much more, including where to find the best ice cream! Bursting with relevant, reliable information and tips, as well as itineraries for one day or more, these guides will take the place of hours of tedious online research. Instead you’ll find everything you need to know in one book that you can also pop into a bag or stroller and bring along with you. Whether you unexpectedly have a couple of free hours or want to plan a weekend away, grab a Family Adventures guide and make some amazing memories with your kids!
Sexual Harassment in the Workplace: Law & Practice, 5th Edition
Author: Conte
Publisher: Wolters Kluwer
ISBN: 1543816657
Category : Business & Economics
Languages : en
Pages : 7306
Book Description
Sexual Harassment in the Workplace: Law and Practice
Publisher: Wolters Kluwer
ISBN: 1543816657
Category : Business & Economics
Languages : en
Pages : 7306
Book Description
Sexual Harassment in the Workplace: Law and Practice
Home
Author: Stephanie Alexander
Publisher: Macmillan Publishers Aus.
ISBN: 1760988642
Category : Cooking
Languages : en
Pages : 419
Book Description
Home is a collection of more than 200 original recipes by Stephanie Alexander. Each recipe is a finely crafted tribute to her passions and preferences for produce and flavour, and each reflects her consummate skill in communicating the fundamentals of technique. There are detailed recipes for the more ambitious home cook, but also simple ways to combine beautiful ingredients to make dishes for everyday eating. Essays on people, places and experiences offer inspiration to readers looking to deepen their knowledge and appreciation of food. Beautifully designed and photographed, Home is a celebration of the sensual and social delights of food and an essential addition to any kitchen shelf. The recipes - classic, masterful and delicious - will be cooked, shared and enjoyed for years to come. This is a specially formatted fixed-layout ebook that retains the look and feel of the print book. PRAISE FOR HOME 'Stephanie Alexander is one of the few chefs with the heart of a home cook: every recipe she writes is infused with warmth, vibrancy, and a deep understanding of the pleasures of both cooking and eating; no kitchen should be without her. And behind each of her recipes is her vast knowledge and keen intelligence, which she shares so generously and with such clarity and economy. There is really no one to match her: an enthusiast for farm-to-fork eating and a well-seasoned enthusiast with a peerless palate, she has always been both a repository of tradition and yet always ahead of her time. I bow down before her!' - Nigella Lawson
Publisher: Macmillan Publishers Aus.
ISBN: 1760988642
Category : Cooking
Languages : en
Pages : 419
Book Description
Home is a collection of more than 200 original recipes by Stephanie Alexander. Each recipe is a finely crafted tribute to her passions and preferences for produce and flavour, and each reflects her consummate skill in communicating the fundamentals of technique. There are detailed recipes for the more ambitious home cook, but also simple ways to combine beautiful ingredients to make dishes for everyday eating. Essays on people, places and experiences offer inspiration to readers looking to deepen their knowledge and appreciation of food. Beautifully designed and photographed, Home is a celebration of the sensual and social delights of food and an essential addition to any kitchen shelf. The recipes - classic, masterful and delicious - will be cooked, shared and enjoyed for years to come. This is a specially formatted fixed-layout ebook that retains the look and feel of the print book. PRAISE FOR HOME 'Stephanie Alexander is one of the few chefs with the heart of a home cook: every recipe she writes is infused with warmth, vibrancy, and a deep understanding of the pleasures of both cooking and eating; no kitchen should be without her. And behind each of her recipes is her vast knowledge and keen intelligence, which she shares so generously and with such clarity and economy. There is really no one to match her: an enthusiast for farm-to-fork eating and a well-seasoned enthusiast with a peerless palate, she has always been both a repository of tradition and yet always ahead of her time. I bow down before her!' - Nigella Lawson
Weird But True! 8
Author: National Geographic Kids
Publisher: National Geographic Books
ISBN: 1426325592
Category : Juvenile Nonfiction
Languages : en
Pages : 212
Book Description
A collection of fun and surprising facts about our world.
Publisher: National Geographic Books
ISBN: 1426325592
Category : Juvenile Nonfiction
Languages : en
Pages : 212
Book Description
A collection of fun and surprising facts about our world.
The Soft Diet
Author: Rita Greer
Publisher: Souvenir Press
ISBN: 0285643533
Category : Health & Fitness
Languages : en
Pages : 170
Book Description
Designed for the increasing number of people who have problems chewing or swallowing, whether due to disability, dental problems or illness, The Soft Diet offers groundbreaking ideas and exciting recipes for a healthy and varied diet. Based on decades of practical experience in the food industry and as a health writer, Rita Greer's authoritative guide is a carer's bible. This book is as useful for those caring for someone at home as for caterers in hospitals and care homes and will improve the quality of life for anyone who has problems with chewing and swallowing. Including recipes for those on exclusion diets, and offering a range of recipes for everyday meals as well as for special occasions, The Soft Diet ensures that those with eating difficulties can still enjoy a balanced and stimulating menu.
Publisher: Souvenir Press
ISBN: 0285643533
Category : Health & Fitness
Languages : en
Pages : 170
Book Description
Designed for the increasing number of people who have problems chewing or swallowing, whether due to disability, dental problems or illness, The Soft Diet offers groundbreaking ideas and exciting recipes for a healthy and varied diet. Based on decades of practical experience in the food industry and as a health writer, Rita Greer's authoritative guide is a carer's bible. This book is as useful for those caring for someone at home as for caterers in hospitals and care homes and will improve the quality of life for anyone who has problems with chewing and swallowing. Including recipes for those on exclusion diets, and offering a range of recipes for everyday meals as well as for special occasions, The Soft Diet ensures that those with eating difficulties can still enjoy a balanced and stimulating menu.
Brilliant Hues
Author: Naomi Kinsman
Publisher: Zonderkidz
ISBN: 0310726697
Category : Juvenile Fiction
Languages : en
Pages : 185
Book Description
Sketching A Whole New Life Won’t Be Easy Life comes full circle for Sadie as she heads back to Menlo Park, California. But Sadie finds she no longer fits in, especially when one of her dad’s cases thrusts her into the spotlight and puts her in danger. She turns to her faith, but the youth group just isn’t the same, and Sadie has a lot to think about when she hears what some kids believe. She returns to Owl Creek for a reprieve, but everything feels different. She just wants things to go back the way they used to be. Will her faith be strong enough to get her through?
Publisher: Zonderkidz
ISBN: 0310726697
Category : Juvenile Fiction
Languages : en
Pages : 185
Book Description
Sketching A Whole New Life Won’t Be Easy Life comes full circle for Sadie as she heads back to Menlo Park, California. But Sadie finds she no longer fits in, especially when one of her dad’s cases thrusts her into the spotlight and puts her in danger. She turns to her faith, but the youth group just isn’t the same, and Sadie has a lot to think about when she hears what some kids believe. She returns to Owl Creek for a reprieve, but everything feels different. She just wants things to go back the way they used to be. Will her faith be strong enough to get her through?