Pioneer Practices with Ree Drummond PDF Download

Author: Jill C. Wheeler
Publisher: ABDO
ISBN: 1629698369
Category : Juvenile Nonfiction
Languages : en
Pages : 35

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Book Description
This title examines the remarkable life of reality television personality Ree Drummond. Readers will learn about Drummond's family background, childhood, education, and her work as the creative force behind the Pioneer Woman blog as well as her evolution to Food Network star. Informative sidebars, a helpful timeline, a glossary, and an index supplement the rare photos and easy-to-read text showcased in this inspiring biography. There's also a fun-to-make recipe! Aligned to Common Core Standards and correlated to state standards. Checkerboard Library is an imprint of Abdo Publishing, a division of ABDO.

Author: Ree Drummond
Publisher: HarperCollins
ISBN: 9780062453181
Category : Juvenile Fiction
Languages : en
Pages : 0

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Book Description
New York Times bestselling author, Food Network star, and The Pioneer Woman herself, Ree Drummond, brings us the first book in a brand-new picture book series! In Ree's own words: “I was all grown up when I moved out to the country. When I first arrived, I felt so out of place! But eventually, I looked around and discovered all the wonderful things about country life. So I decided to write a story about my experiences, as seen through the eyes of a little girl named Ree. "Little Ree moves to the country and feels as scared and unsure as I was. But then she finds that if she sets her mind to it, being a country girl is a pretty cool thing. Come along on her adventures!” Little Ree trades in her city days for a country way of life when she moves with her family to her grandparents’ ranch. She’s excited to ride horses, swim in the pond, and help Grandma cook for everyone. But on her first day, she finds that living on a ranch can be tough. She has to get up at the crack of dawn, learn to herd cows, and make sure her horse, Pepper, doesn’t eat everything in sight. And that’s all before breakfast! Will she ever get used to this new place? Luckily, the end of the day brings a big family barbecue...and the happy discovery that being a country girl isn’t about the right pair of boots, it’s all about the right attitude. With warmth, humor, and stories inspired by life on the ranch, Ree Drummond’s picture book introduces us to a spunky new picture book star and treats us to a special pancake recipe at the end! Plus, don't miss Little Ree: Best Friends Forever!

Author: Ree Drummond
Publisher: HarperCollins
ISBN: 0062962825
Category : Biography & Autobiography
Languages : en
Pages : 274

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Book Description
New York Times bestseller A down-to-earth, hilarious collection of stories and musings on marriage, motherhood, and country life from the #1 New York Times bestselling author and star of the Food Network show The Pioneer Woman, Ree Drummond. Once upon a time, I lost my marbles and married a sexy, Wrangler-wearing cowboy named Ladd. That single decision would wind up setting the stage for years of rural adventures (and misadventures), and while I can't imagine my life being any different, raising a family in the “idyllic” countryside has not been without a few bumps in the road. (Or were those cow patties? It's hard to tell the difference sometimes.) I'm excited to share this crazy collection of true stories from my full-of-energy, hard-to-tame, wonderfully wild (and very weird) frontier family. From the unique challenges of being married to a rancher to the blood, sweat, mud, and tears of raising country kids, I'll pull back the curtain and let you in on some of the sh*t and shenanigans that have really gone on here on Drummond Ranch over the past two-plus decades. You'll learn about marital spats, run-ins with wildlife, ER visits, my parenting neuroses, triumphs, tribulations, love, loss . . . and how manure has somehow managed to weave its way through all of it. To keep things up to the minute, you'll also hear about more recent family developments that have tested my sanity and pushed me to the brink. (And pleasantly surprised me, too.) This book is both a love letter and a laugh letter, and I hope you get a big kick out of it all: the good, the bad, and the dirty. Mostly, I hope it demonstrates how much I adore this family of mine . . . even if I sometimes have to use rubber snakes to show it.

Author: Cyndi Kane
Publisher: HarperCollins
ISBN: 0063042711
Category : Cooking
Languages : en
Pages : 459

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Book Description
Meal prep without burnout! Transform leftovers from each meal into a fresh new dish and put a home-cooked dinner on the table every night with 100-plus recipes and 15 easy weekly menus, in this first cookbook by Cyndi “Hyacinth” Kane, often seen on Ree Drummond’s hit Food Network show and blog, The Pioneer Woman. Foreword by Ree Drummond Whether you enjoy cooking or not, it can be exhausting to cook a new meal from scratch every single night—especially if you have a family to feed. Batch cooking is a way around this but means that half your meals will be reheated leftovers, which gets unappetizing after a few days. Instead, Cyndi Kane uses her “Save-It-Forward” method to cut down on cooking time and food waste and still feed her family something new every night. She reserves components of each meal she cooks to play a part in her meal the next night, reimagining her leftovers without rehashing them. In this beautiful, practical book, she provides 15 weekly menus for getting dinner on the table 5 to 6 days a week with as little fuss as possible, and her quirky, chatty tone makes meal prep fun, too. Each week is themed for the sort of week you expect to have, such as No Time to Spare, Mad Skills, and Simple Meats and Veggies. She follows four principles for each meal she puts in front of her family. Each dinner needs to meet the following criteria: delicious (of course!) kid-friendly but not boring relatively healthy budget-friendly Each recipe is accompanied by beautiful watercolor illustrations showing the finished dishes and visual menus showing the Save-It-Forward connections between each meal. Some of the recipes (and transformations) included are: Italian Sunday Gravy and Pasta (and Lentil Soup with Simple, Cheesy Spaghetti Squash) Skillet Smoked Sausage, Cabbage, and Potatoes (and Breakfast-for-Dinner Burritos) Stuffed Peppers over Pasta (and Italian Frittata) Shrimp Packet Dinner (and Cajun Chowder) Italian Beef Tips (and Mexican Beef Stew) Readers will feel like dinnertime superheroes with these low-stress, super-practical, time-saving meals!

Author: Ree Drummond
Publisher: Harper Collins
ISBN: 0061959820
Category : Cooking
Languages : en
Pages : 262

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Book Description
Paula Deen meets Erma Bombeck in The Pioneer Woman Cooks, Ree Drummond’s spirited, homespun cookbook. Drummond colorfully traces her transition from city life to ranch wife through recipes, photos, and pithy commentary based on her popular, award-winning blog, Confessions of a Pioneer Woman, and whips up delicious, satisfying meals for cowboys and cowgirls alike made from simple, widely available ingredients. The Pioneer Woman Cooks—and with these “Recipes from an Accidental Country Girl,” she pleases the palate and tickles the funny bone at the same time.

Author: Melanie Shankle
Publisher: Zondervan
ISBN: 031035854X
Category : Religion
Languages : en
Pages : 257

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Book Description
In It's All About the Small Things—formerly titled Church of the Small Things—Melanie Shankle helps you embrace what it means to live a simple, yet incredibly meaningful life and how to find all the beauty and laughter that lies right beneath the surface of every ordinary, incredible day. Also features bullet journaling pages and exclusive lists of the small things that bring Melanie joy, including her favorite TV shows and movies to fashion must-haves and more! Is my ordinary, everyday life actually significant? Is it okay to be fulfilled by the simple acts of raising kids, working in an office, and cooking chicken for dinner? It's been said, "Life is not measured by the number of breaths we take, but by the number of moments that take our breath away." The pressure of that can be staggering as we spend our days looking for that big thing that promises to take our breath away. Meanwhile, we lose sight of the small significance of fully living with every breath we take. Melanie Shankle, New York Times bestselling author and writer at The Big Mama Blog tackles these questions head on. Easygoing and relatable, she speaks directly to the heart of women of all ages who are longing to find significance and meaning in the normal, sometimes mundane world of driving carpool to soccer practice, attending class on their college campus, cooking meals for their family, or taking care of a sick loved one. The million little pieces that make a life aren't necessarily glamorous or far-reaching. But God uses some of the smallest, most ordinary acts of faithfulness--and sometimes they look a whole lot like packing lunch.

Author: Melanie Shankle
Publisher: Zondervan
ISBN: 0310349265
Category : Religion
Languages : en
Pages : 158

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Book Description
Is my ordinary, everyday life actually significant? Is it okay to be fulfilled by the simple acts of raising kids, working in an office, and cooking chicken for dinner? It’s been said, “Life is not measured by the number of breaths we take, but by the number of moments that take our breath away.” The pressure of that can be staggering as we spend our days looking for that big thing that promises to take our breath away. Meanwhile, we lose sight of the small significance of fully living with every breath we take. Melanie Shankle, New York Times bestselling author and writer at The Big Mama Blog tackles these questions head on in her fourth book, Church of the Small Things. Easygoing and relatable, she speaks directly to the heart of women of all ages who are longing to find significance and meaning in the normal, sometimes mundane world of driving carpool to soccer practice, attending class on their college campus, cooking meals for their family, or taking care of a sick loved one. The million little pieces that make a life aren’t necessarily glamorous or far-reaching. But God uses some of the smallest, most ordinary acts of faithfulness—and sometimes they look a whole lot like packing lunch. Through humorous stories told in her signature style, full of Frito pie, best friends, the love of her Me-Ma and Pa-Pa, the unexpected grace that comes when we quit trying to measure up, and a little of the best TV has to offer, Melanie helps women embrace what it means to live a simple, yet incredibly meaningful life and how to find all the beauty and laughter that lies right beneath the surface of every moment.

Author: Jake Cohen
Publisher: HarperCollins
ISBN: 0358354250
Category : Cooking
Languages : en
Pages : 281

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Book Description
A New York Times bestseller! A brilliantly modern take on Jewish culinary traditions for a new generation of readers, from a bright new star in the culinary world. When you think of Jewish food, a few classics come to mind: chicken soup with matzo balls, challah, maybe a babka if you’re feeling adventurous. But as food writer and nice Jewish boy Jake Cohen demonstrates in this stunning debut cookbook, Jewish food can be so much more. In Jew-ish, he reinvents the food of his Ashkenazi heritage and draws inspiration from his husband’s Persian-Iraqi traditions to offer recipes that are modern, fresh, and enticing for a whole new generation of readers. Imagine the components of an everything bagel wrapped into a flaky galette latkes dyed vibrant yellow with saffron for a Persian spin on the potato pancake, best-ever hybrid desserts like Macaroon Brownies and Pumpkin Spice Babka! Jew-ish features elevated, yet approachable classics along with innovative creations, such as: Jake’s Perfect Challah Roasted Tomato Brisket Short Rib Cholent Iraqi Beet Kubbeh Soup Cacio e Pepe Rugelach Sabich Bagel Sandwiches, and Matzo Tiramisu. Jew-ish is a brilliant collection of delicious recipes, but it’s much more than that. As Jake reconciles ancient traditions with our modern times, his recipes become a celebration of a rich and vibrant history, a love story of blending cultures, and an invitation to gather around the table and create new memories with family, friends, and loved ones.

Author: Ree Drummond
Publisher: Harper Collins
ISBN: 006208433X
Category : Biography & Autobiography
Languages : en
Pages : 440

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Book Description
New York Times Bestseller Wildly popular award-winning blogger, accidental ranch wife, and #1 New York Times bestselling author of The Pioneer Woman Cooks, Ree Drummond (aka The Pioneer Woman) tells the true story of her storybook romance that led her from the Los Angeles glitter to a cattle ranch in rural Oklahoma, and into the arms of her real-life Marlboro Man.

Author: Georgia Pellegrini
Publisher: Da Capo Lifelong Books
ISBN: 0738215392
Category : Sports & Recreation
Languages : en
Pages : 260

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Book Description
What happens when a classically-trained New York chef and fearless omnivore heads out of the city and into the wild to track down the ingredients for her meals? After abandoning Wall Street to embrace her lifelong love of cooking, Georgia Pellegrini comes face to face with her first kill. From honoring that first turkey to realizing that the only way we truly know where our meat comes from is if we hunt it ourselves, Pellegrini embarks on a wild ride into the real world of local, organic, and sustainable food. Teaming up with veteran hunters, she trav­els over field and stream in search of the main course—from quail to venison and wild boar, from elk to javelina and squirrel. Pellegrini’s road trip careens from the back of an ATV chasing wild hogs along the banks of the Mississippi to a dove hunt with beer and barbeque, to the birthplace of the Delta Blues. Along the way, she meets an array of unexpected characters—from the Commish, a venerated lifelong hunter, to the lawyer-by day, duck-hunting-Bayou-philosopher at dawn—who offer surprising lessons about food and life. Pellegrini also discovers the dangerous underbelly of hunting when an outing turns illegal—and dangerous. More than a food-laden hunting narrative, Girl Hunteralso teaches you how to be a self-sufficient eater. Each chapter offers recipes for finger-licking dishes like: wild turkey and oyster stew stuffed quail pheasant tagine venison sausage fundamental stocks, brines, sauces, and rubs suggestions for interchanging proteins within each recipe Each dish, like each story, is an adventure from begin­ning to end. An inspiring, illuminating, and often funny jour­ney into unexplored territories of haute cuisine, Girl Hunter captures the joy of rolling up your sleeves and getting to the heart of where the food you eat comes from.