Author: Alan Brady
Publisher: Penguin Books
ISBN: 9780143205104
Category : Vintners
Languages : en
Pages : 224
Book Description
When Alan Brady planted his experimental vineyard on a few dusty acres in Gibbston, Central Otago, leading experts warned that the region was too cold to sustain a viable wine industry. Brady, an Irish born journalist with no experience of winemaking, doggedly persisted with his experiment. Ten years later, his Gibbston Valley Wines was attracting international attention and winning numerous awards for its Pinot Noir. Brady had proved the sceptics wrong. Today Central Otago Pinot Noir is recognised as some of the finest in the world.This is the story of New Zealand's most spectacular wine region told with wit and honesty by one of its seminal pioneers. It's a story of Kiwi ingenuity and Irish obstinacy and the magic spell of a landscape like no other. Alan Brady captures the optimism and determination of the early winegrowers as well as their passion for a grape variety that, while unpredictable and elusive, ultimately seduces all who fall under its thrall.
Pinot Central
Author: Alan Brady
Publisher: Penguin Books
ISBN: 9780143205104
Category : Vintners
Languages : en
Pages : 224
Book Description
When Alan Brady planted his experimental vineyard on a few dusty acres in Gibbston, Central Otago, leading experts warned that the region was too cold to sustain a viable wine industry. Brady, an Irish born journalist with no experience of winemaking, doggedly persisted with his experiment. Ten years later, his Gibbston Valley Wines was attracting international attention and winning numerous awards for its Pinot Noir. Brady had proved the sceptics wrong. Today Central Otago Pinot Noir is recognised as some of the finest in the world.This is the story of New Zealand's most spectacular wine region told with wit and honesty by one of its seminal pioneers. It's a story of Kiwi ingenuity and Irish obstinacy and the magic spell of a landscape like no other. Alan Brady captures the optimism and determination of the early winegrowers as well as their passion for a grape variety that, while unpredictable and elusive, ultimately seduces all who fall under its thrall.
Publisher: Penguin Books
ISBN: 9780143205104
Category : Vintners
Languages : en
Pages : 224
Book Description
When Alan Brady planted his experimental vineyard on a few dusty acres in Gibbston, Central Otago, leading experts warned that the region was too cold to sustain a viable wine industry. Brady, an Irish born journalist with no experience of winemaking, doggedly persisted with his experiment. Ten years later, his Gibbston Valley Wines was attracting international attention and winning numerous awards for its Pinot Noir. Brady had proved the sceptics wrong. Today Central Otago Pinot Noir is recognised as some of the finest in the world.This is the story of New Zealand's most spectacular wine region told with wit and honesty by one of its seminal pioneers. It's a story of Kiwi ingenuity and Irish obstinacy and the magic spell of a landscape like no other. Alan Brady captures the optimism and determination of the early winegrowers as well as their passion for a grape variety that, while unpredictable and elusive, ultimately seduces all who fall under its thrall.
Passion for Pinot
Author:
Publisher: Random House Digital, Inc.
ISBN: 1580089860
Category : Cooking
Languages : en
Pages : 164
Book Description
A portrait of the most fashionable grape in the wine world, pairing vivid narrative and stunning photography to showcase top Pinot producers in California and Oregon.
Publisher: Random House Digital, Inc.
ISBN: 1580089860
Category : Cooking
Languages : en
Pages : 164
Book Description
A portrait of the most fashionable grape in the wine world, pairing vivid narrative and stunning photography to showcase top Pinot producers in California and Oregon.
Data Mining IX
Author: A. Zanasi
Publisher: WIT Press
ISBN: 1845641108
Category : Computers
Languages : en
Pages : 321
Book Description
Bringing together papers presented at the ninth International Conference on Data Mining, this book addresses the developments in this important field. Featured topics include: data preparation, clustering technologies, customer relationship management, text mining, web mining, and categorisation methods.
Publisher: WIT Press
ISBN: 1845641108
Category : Computers
Languages : en
Pages : 321
Book Description
Bringing together papers presented at the ninth International Conference on Data Mining, this book addresses the developments in this important field. Featured topics include: data preparation, clustering technologies, customer relationship management, text mining, web mining, and categorisation methods.
California Wine Country
Author: Jennifer Paull
Publisher: Fodors Travel Publications
ISBN: 1400018722
Category : Travel
Languages : en
Pages : 258
Book Description
Authoritative, up-to-date travel information in a handy, compact format features tips on dining and lodging to suit any budget, facts on local transportation and holidays, detailed maps, sightseeing tips, and advice on shopping, nightlife, side trips, and outdoor activities.
Publisher: Fodors Travel Publications
ISBN: 1400018722
Category : Travel
Languages : en
Pages : 258
Book Description
Authoritative, up-to-date travel information in a handy, compact format features tips on dining and lodging to suit any budget, facts on local transportation and holidays, detailed maps, sightseeing tips, and advice on shopping, nightlife, side trips, and outdoor activities.
Wine
Author: Ronald J. Clarke
Publisher: John Wiley & Sons
ISBN: 1405150041
Category : Technology & Engineering
Languages : en
Pages : 341
Book Description
The commercial importance of wine continues to increase across theglobe, with the availability of many new wines, encompassing aremarkable and exciting range of flavours. Wine Flavour Chemistryfocuses on aspects of wine making procedures that are important inthe development of flavour, describing some of the grapes used andtheir resulting wines. In-depth descriptions of flavour reactionpathways are given, together with cutting-edge scientificinformation concerning flavour release, its associated chemistryand physics, and the sensory perception of volatile flavours. Wine Flavour Chemistry contains a vast wealth of informationdescribing components of wine, their underlying chemistry and theirpossible role in the taste and smell characteristics of wines,fortified wines, sherry and port. Many extremely useful tables areincluded, linking information on grapes, wines, composition andresulting perceived flavours. Wine Flavour Chemistry is essential reading for all those involvedin commercial wine making, be it in production, trade or research.The book will be of great use and interest to all enologists, andto food and beverage scientists and technologists in commercialcompanies and within the academic sector. Upper level students andteachers on enology courses will need to read this book. Alllibraries in universities and research establishments where foodand beverage science and technology, and chemistry are studied andtaught, should have multiple copies of this important book.
Publisher: John Wiley & Sons
ISBN: 1405150041
Category : Technology & Engineering
Languages : en
Pages : 341
Book Description
The commercial importance of wine continues to increase across theglobe, with the availability of many new wines, encompassing aremarkable and exciting range of flavours. Wine Flavour Chemistryfocuses on aspects of wine making procedures that are important inthe development of flavour, describing some of the grapes used andtheir resulting wines. In-depth descriptions of flavour reactionpathways are given, together with cutting-edge scientificinformation concerning flavour release, its associated chemistryand physics, and the sensory perception of volatile flavours. Wine Flavour Chemistry contains a vast wealth of informationdescribing components of wine, their underlying chemistry and theirpossible role in the taste and smell characteristics of wines,fortified wines, sherry and port. Many extremely useful tables areincluded, linking information on grapes, wines, composition andresulting perceived flavours. Wine Flavour Chemistry is essential reading for all those involvedin commercial wine making, be it in production, trade or research.The book will be of great use and interest to all enologists, andto food and beverage scientists and technologists in commercialcompanies and within the academic sector. Upper level students andteachers on enology courses will need to read this book. Alllibraries in universities and research establishments where foodand beverage science and technology, and chemistry are studied andtaught, should have multiple copies of this important book.
Pinot Pioneers
Author: Ric Oram
Publisher:
ISBN:
Category : Pinot noir (Wine)
Languages : en
Pages : 156
Book Description
Publisher:
ISBN:
Category : Pinot noir (Wine)
Languages : en
Pages : 156
Book Description
Wine
Author: Anna Maria Knapp
Publisher: Citadel Press
ISBN: 9780806521480
Category : Cooking
Languages : en
Pages : 212
Book Description
Great wine doesn't have to cost more when you learn how to select premium wines at bargain prices--many under $10. of photos.
Publisher: Citadel Press
ISBN: 9780806521480
Category : Cooking
Languages : en
Pages : 212
Book Description
Great wine doesn't have to cost more when you learn how to select premium wines at bargain prices--many under $10. of photos.
Wine. All the Time.
Author: Marissa A. Ross
Publisher: Penguin
ISBN: 0399574174
Category : Cooking
Languages : en
Pages : 306
Book Description
“Can I just be Marissa, please? I want to be hilarious and sexy and smart and insanely knowledgeable about wine.” —Mindy Kaling A fresh, fun, and unpretentious guide to wine from Marissa A. Ross, official wine columnist for Bon Appétit. Does the thought of having to buy wine for a dinner party stress you out? Is your go-to strategy to pick the bottle with the coolest label? Are you tired of choosing pairings based on your wallet, instead of your palate? Fear not! Bon Appétit wine columnist and Wine. All The Time. blogger Marissa A. Ross is here to help. In this utterly accessible yet comprehensive guide to wine, Ross will walk you through the ins and outs of wine culture. Told in her signature comedic voice, with personal anecdotes woven in among its lessons, Wine. All the Time. will teach you to sip confidently, and make you laugh as you're doing it. In Wine. All The Time., you’ll learn how to: • Describe what you’re drinking, and recognize your preferences • Find the best bottle for you budget and occasion • Read and understand what’s written on a wine label • Make the perfect pairings between what you’re drinking and what you’re eating • Throw the best damn dinner party your guests will ever attend • And much more
Publisher: Penguin
ISBN: 0399574174
Category : Cooking
Languages : en
Pages : 306
Book Description
“Can I just be Marissa, please? I want to be hilarious and sexy and smart and insanely knowledgeable about wine.” —Mindy Kaling A fresh, fun, and unpretentious guide to wine from Marissa A. Ross, official wine columnist for Bon Appétit. Does the thought of having to buy wine for a dinner party stress you out? Is your go-to strategy to pick the bottle with the coolest label? Are you tired of choosing pairings based on your wallet, instead of your palate? Fear not! Bon Appétit wine columnist and Wine. All The Time. blogger Marissa A. Ross is here to help. In this utterly accessible yet comprehensive guide to wine, Ross will walk you through the ins and outs of wine culture. Told in her signature comedic voice, with personal anecdotes woven in among its lessons, Wine. All the Time. will teach you to sip confidently, and make you laugh as you're doing it. In Wine. All The Time., you’ll learn how to: • Describe what you’re drinking, and recognize your preferences • Find the best bottle for you budget and occasion • Read and understand what’s written on a wine label • Make the perfect pairings between what you’re drinking and what you’re eating • Throw the best damn dinner party your guests will ever attend • And much more
Wine
Author: Peter Marrell
Publisher: Sterling Publishing Company
ISBN: 9780760740224
Category : Cooking
Languages : en
Pages : 196
Book Description
"A good place to start...to learn the basic pleasures of wine."--Underground Wine Journal Take the anxiety out of choosing that bottle of wine--no matter what occasion you're buying it for. This easy-to-follow advice, combined with beautifully illustrated pages, teaches you all you'll need to know. See how to read a wine label, understand the difference between a Merlot and a Cabernet Sauvignon, find out what a dessert wine is, and learn how to decipher a restaurant wine menu. Flavorful descriptions clarify wine lingo such as "floral" and "fruity," while "Ask the Expert" boxes cover many commonly asked questions. The names of some delicious wines that cost less than $20 prove that it doesn't take a lot of money to enjoy a good bottle.
Publisher: Sterling Publishing Company
ISBN: 9780760740224
Category : Cooking
Languages : en
Pages : 196
Book Description
"A good place to start...to learn the basic pleasures of wine."--Underground Wine Journal Take the anxiety out of choosing that bottle of wine--no matter what occasion you're buying it for. This easy-to-follow advice, combined with beautifully illustrated pages, teaches you all you'll need to know. See how to read a wine label, understand the difference between a Merlot and a Cabernet Sauvignon, find out what a dessert wine is, and learn how to decipher a restaurant wine menu. Flavorful descriptions clarify wine lingo such as "floral" and "fruity," while "Ask the Expert" boxes cover many commonly asked questions. The names of some delicious wines that cost less than $20 prove that it doesn't take a lot of money to enjoy a good bottle.
California Wine Country
Author: John Doerper
Publisher: Compass America Guides
ISBN: 1400017831
Category : California
Languages : en
Pages : 386
Book Description
EXTREME MAKEOVER! Compass America Guides: California Wine Country 5th edition raises the bar with dozens of new winery reviews, fresh coverage of the hotter-than-hot Central Coast region, more tips and how-tos, new star ratings, and new driving itineraries.
Publisher: Compass America Guides
ISBN: 1400017831
Category : California
Languages : en
Pages : 386
Book Description
EXTREME MAKEOVER! Compass America Guides: California Wine Country 5th edition raises the bar with dozens of new winery reviews, fresh coverage of the hotter-than-hot Central Coast region, more tips and how-tos, new star ratings, and new driving itineraries.