Author: Pillsbury Company
Publisher:
ISBN: 9780898218350
Category : Baking
Languages : en
Pages : 352
Book Description
Pillsbury Annual Recipes 2011
Author: Pillsbury Company
Publisher:
ISBN: 9780898218350
Category : Baking
Languages : en
Pages : 352
Book Description
Publisher:
ISBN: 9780898218350
Category : Baking
Languages : en
Pages : 352
Book Description
Pillsbury Annual Recipes 2011
Author:
Publisher:
ISBN: 9780898218350
Category : Baking
Languages : en
Pages : 352
Book Description
Publisher:
ISBN: 9780898218350
Category : Baking
Languages : en
Pages : 352
Book Description
Pillsbury Complete Cookbook
Author: Pillsbury Editors
Publisher: John Wiley & Sons
ISBN: 9780764588655
Category : Cookery
Languages : en
Pages : 0
Book Description
The Ultimate Kitchen Companion Every recipe triple-tested in Pillsbury's famous kitchens Easy-to-use, lie-flat ring-binder format lets cooks customize their cookbooks Nearly 1,000 recipes that celebrate the way Americans are eating today More than 300 full-color photographs, including step-by-step photos illustrating various cooking techniques and ingredients Common ingredients and easy-to-follow directions ensure excellent results Cooking Basics section, featuring nutrition information, cooking charts, ingredient information, emergency substitutions storage hints, menu planning and suggestions, up-to-date food safety information and the most complete glossary in a ring-bound cookbook Low in Fat and 20 Minutes or Less recipes are listed on chapter dividers for easy reference Cook's Notes, ingredient and cooking charts and clearly illustrated step-by-step technique instructions included throughout High altitude directions provided
Publisher: John Wiley & Sons
ISBN: 9780764588655
Category : Cookery
Languages : en
Pages : 0
Book Description
The Ultimate Kitchen Companion Every recipe triple-tested in Pillsbury's famous kitchens Easy-to-use, lie-flat ring-binder format lets cooks customize their cookbooks Nearly 1,000 recipes that celebrate the way Americans are eating today More than 300 full-color photographs, including step-by-step photos illustrating various cooking techniques and ingredients Common ingredients and easy-to-follow directions ensure excellent results Cooking Basics section, featuring nutrition information, cooking charts, ingredient information, emergency substitutions storage hints, menu planning and suggestions, up-to-date food safety information and the most complete glossary in a ring-bound cookbook Low in Fat and 20 Minutes or Less recipes are listed on chapter dividers for easy reference Cook's Notes, ingredient and cooking charts and clearly illustrated step-by-step technique instructions included throughout High altitude directions provided
The Pillsbury Bake-Off Cookbook
Author: Pillsbury Company
Publisher: Main Street Books
ISBN: 9780385425483
Category : Cooking
Languages : en
Pages : 196
Book Description
A cookbook featuring the best of the Pillsbury Bake-Off Contest features 150 tested recipes, complete with easy-to-follow preparation directions and nutritional analyses, as well as updated instructions for traditional dishes and microwave tips.
Publisher: Main Street Books
ISBN: 9780385425483
Category : Cooking
Languages : en
Pages : 196
Book Description
A cookbook featuring the best of the Pillsbury Bake-Off Contest features 150 tested recipes, complete with easy-to-follow preparation directions and nutritional analyses, as well as updated instructions for traditional dishes and microwave tips.
Pillsbury Annual Recipes 2007
Author: Catherine (Editor in Chief) Cassidy
Publisher:
ISBN: 9780898215410
Category : Baking
Languages : en
Pages : 360
Book Description
C.1 ST. AID REINAN PUBCLATIONS. 05-30-2007. $28.98.
Publisher:
ISBN: 9780898215410
Category : Baking
Languages : en
Pages : 360
Book Description
C.1 ST. AID REINAN PUBCLATIONS. 05-30-2007. $28.98.
Pillsbury Best of the Bake-off Cookbook
Author: Pillsbury Editors
Publisher: John Wiley & Sons
ISBN: 9780764588594
Category :
Languages : en
Pages : 0
Book Description
THE $1,000,000-WINNING RECIPE CREAM CHEESE BROWNIE PIE To celebrate the 50th anniversary of Pillsbury’s famous Bake-Off Contest, America’s most trusted name in cooking presents the most comprehensive, illustrated collection of prize-winning recipes from this beloved event. From savory main dishes to irresistible desserts, the 50th Anniversary Edition of Pillsbury Best of the Bake-Off Cookbook features the “best of the best,” including the $1,000,000-winning recipe of the 2000 Bake-Off event! Soups, Sandwiches and Snacks Main Dishes Side Dishes and Salads Breads Sweet Rolls and Coffee Cakes Cookies and Bars Cakes and Tortes Pies and Tarts Other Desserts
Publisher: John Wiley & Sons
ISBN: 9780764588594
Category :
Languages : en
Pages : 0
Book Description
THE $1,000,000-WINNING RECIPE CREAM CHEESE BROWNIE PIE To celebrate the 50th anniversary of Pillsbury’s famous Bake-Off Contest, America’s most trusted name in cooking presents the most comprehensive, illustrated collection of prize-winning recipes from this beloved event. From savory main dishes to irresistible desserts, the 50th Anniversary Edition of Pillsbury Best of the Bake-Off Cookbook features the “best of the best,” including the $1,000,000-winning recipe of the 2000 Bake-Off event! Soups, Sandwiches and Snacks Main Dishes Side Dishes and Salads Breads Sweet Rolls and Coffee Cakes Cookies and Bars Cakes and Tortes Pies and Tarts Other Desserts
The Pillsbury Bake-off Cookbook
Author: Pillsbury Company
Publisher: Doubleday Books
ISBN: 9780385238687
Category : Baking
Languages : en
Pages : 192
Book Description
The has been gathered into a full-color volume with all the features that consumers have come to expect from Pillsbury: 150 fully tested recipes, complete nutritional analysis, cooking terms and more. 80 color photographs.
Publisher: Doubleday Books
ISBN: 9780385238687
Category : Baking
Languages : en
Pages : 192
Book Description
The has been gathered into a full-color volume with all the features that consumers have come to expect from Pillsbury: 150 fully tested recipes, complete nutritional analysis, cooking terms and more. 80 color photographs.
Pillsbury Complete Cookbook
Author: Pillsbury Company
Publisher: Clarkson Potter Publishers
ISBN: 9780609602843
Category : Cookery
Languages : en
Pages : 0
Book Description
The Ultimate Kitchen Companion Every recipe triple-tested in Pillsbury's famous kitchens Easy-to-use, lie-flat ring-binder format lets cooks customize their cookbooks Nearly 1,000 recipes that celebrate the way Americans are eating today More than 300 full-color photographs, including step-by-step photos illustrating various cooking techniques and ingredients Common ingredients and easy-to-follow directions ensure excellent results Cooking Basics section, featuring nutrition information, cooking charts, ingredient information, emergency substitutions storage hints, menu planning and suggestions, up-to-date food safety information and the most complete glossary in a ring-bound cookbook Low in Fat and 20 Minutes or Less recipes are listed on chapter dividers for easy reference Cook's Notes, ingredient and cooking charts and clearly illustrated step-by-step technique instructions included throughout High altitude directions provided
Publisher: Clarkson Potter Publishers
ISBN: 9780609602843
Category : Cookery
Languages : en
Pages : 0
Book Description
The Ultimate Kitchen Companion Every recipe triple-tested in Pillsbury's famous kitchens Easy-to-use, lie-flat ring-binder format lets cooks customize their cookbooks Nearly 1,000 recipes that celebrate the way Americans are eating today More than 300 full-color photographs, including step-by-step photos illustrating various cooking techniques and ingredients Common ingredients and easy-to-follow directions ensure excellent results Cooking Basics section, featuring nutrition information, cooking charts, ingredient information, emergency substitutions storage hints, menu planning and suggestions, up-to-date food safety information and the most complete glossary in a ring-bound cookbook Low in Fat and 20 Minutes or Less recipes are listed on chapter dividers for easy reference Cook's Notes, ingredient and cooking charts and clearly illustrated step-by-step technique instructions included throughout High altitude directions provided
The Pillsbury Cookbook
Author: Pillsbury Company
Publisher: Main Street Books
ISBN: 9780385417914
Category : Cooking
Languages : en
Pages : 448
Book Description
COOKING/WINE
Publisher: Main Street Books
ISBN: 9780385417914
Category : Cooking
Languages : en
Pages : 448
Book Description
COOKING/WINE
Pillsbury, Best of the Bake-off Cookbook
Author: Pillsbury Company
Publisher: Clarkson Potter Publishers
ISBN: 9780517705742
Category : Baking
Languages : en
Pages : 0
Book Description
More than 350 of the most sought after prize-winning recipes from America.
Publisher: Clarkson Potter Publishers
ISBN: 9780517705742
Category : Baking
Languages : en
Pages : 0
Book Description
More than 350 of the most sought after prize-winning recipes from America.