Pike County Folks PDF Download

Author: Edward Harold Mott
Publisher:
ISBN:
Category : American wit and humor
Languages : en
Pages : 296

View

Book Description

Author: Annie Pike Greenwood
Publisher: Rare Treasure Editions
ISBN: 1774644142
Category : Technology & Engineering
Languages : en
Pages : 632

View

Book Description
Narrative about an attempt to farm on land opened up by the new Minidoka Irrigation Project in the sagebrush desert of southern Idaho. The story of an American farm woman, her husband and family. Describes farm life and farm pyschology. This intimate record of an acute mind and sensitive spirit to the joys and sorrows, difficulties and satisfactions, and personalities describes the author's fifteen years as a farm woman on the last American frontier.

Author:
Publisher:
ISBN:
Category : American wit and humor
Languages : en
Pages : 524

View

Book Description

Author: Ronald V. Allen
Publisher:
ISBN:
Category : American wit and humor
Languages : en
Pages : 108

View

Book Description

Author: Philip E. Bradshaw
Publisher: Archway Publishing
ISBN: 1480879525
Category : Biography & Autobiography
Languages : en
Pages : 188

View

Book Description
Rick Marrs, Ph.D., has been a soul care provider for decades, first as a Christian counselor and licensed psychologist, then as a pastor and seminary professor. He has taught Christ-centered soul care to thousands of counselors and pastors. “Phil Bradshaw and I are both Illinois farmers who share a passion for the land and a desire to help feed a growing global population. I have had the pleasure of working with Phil on many issues during my career, especially while serving as the US Secretary of Agriculture for President Ronald Reagan’s administration. Phil has always been a champion for agriculture, traveling the globe to improve the lives of people. A lot of misinformation about food and farming exists today, this book gives a factual, firsthand perspective on food production and will give you a better understanding of today’s farmer.” John Block, former US Secretary of Agriculture Philip E. Bradshaw shares stories and recollections from a lifetime of farming in this memoir that celebrates a way of life. He highlights the advancement of farming and reflects on his efforts advocating for agriculture, serving as a leader, and policymaker, and traveling to more than 53 countries and meeting seven U.S. presidents along the way. Born on a family farm in Pike County, Illinois, he grew up during the turbulent 1940s and 1950s amid cows, chickens, and pigs—taking trips to Mexico and helping haul dozens of pigs at a time to the stockyards in East St. Louis in a truck. The author reflects on everything from the importance of international trade, starting his own career in farming, serving in the Army Reserves during the Cold War, managing his money, and meeting his future wife, Linda Bradburn, while speaking about farming at a meeting for young adults. He provides a meaningful historical perspective on how food production has progressed and explores where it is headed in the future—all while celebrating the importance of good living and helping others.

Author: Matthew M. Osterberg
Publisher: Arcadia Publishing
ISBN: 9780738538518
Category : History
Languages : en
Pages : 132

View

Book Description
Matamoras to Shohola: A Journey Through Time tells the story of the Matamoras, Mill Rift, Westfall, Milford, Shohola, and Dingman Township people from 1860 to 1960. This exquisite collection of images features all aspects of life in theses areas, from the tourism industry to transportation to notable figures in history. Author and local historian Matthew M. Osterberg combines an impressive and unprecedented collection of photographs with a thoroughly researched text in this timeless tribute to the people and places of these Pennsylvania towns. Still a popular weekend and summer retreat for residents of New York and Philadelphia, Matamoras has attracted many tourists over the years. Included in this remarkable collection are images of the hotels and boarding houses of yesteryear. View the Hotel Fauchere, built in 1852 by Louis Fauchere, a chef at Delmonico's in New York and where Lobster Newburg was created. Also included are images of actress Lilliam Gish and philosopher Charles Peirce, the founder of Pragmatism. Discover the tranquility of tree-lined streets and splendid homes, and the farms that have since vanished in an age of shopping centers. Depicted in the collection is the crucial role that water continues to play inn both the commerce and recreation of these communities. Remy Loreaux, proprietor of the Silver Spring House Brewery, produced the first American bottled beer in Dingman Township. Matamoras to Shohola: A Journey Through Time tells the story of the Matamoras, Mill Rift, Westfall, Milford, Shohola, and Dingman Township people from 1860 to 1960. This exquisite collection of images features all aspects of life in theses areas, from the tourism industry to transportation to notable figures in history. Author and local historian Matthew M. Osterberg combines an impressive and unprecedented collection of photographs with a thoroughly researched text in this timeless tribute to the people and places of these Pennsylvania towns. Still a popular weekend and summer retreat for residents of New York and Philadelphia, Matamoras has attracted many tourists over the years. Included in this remarkable collection are images of the hotels and boarding houses of yesteryear. View the Hotel Fauchere, built in 1852 by Louis Fauchere, a chef at Delmonico's in New York and where Lobster Newburg was created. Also included are images of actress Lilliam Gish and philosopher Charles Peirce, the founder of Pragmatism. Discover the tranquility of tree-lined streets and splendid homes, and the farms that have since vanished in an age of shopping centers. Depicted in the collection is the crucial role that water continues to play inn both the commerce and recreation of these communities. Remy Loreaux, proprietor of the Silver Spring House Brewery, produced the first American bottled beer in Dingman Township.

Author: Lawrence Squeri
Publisher: Penn State Press
ISBN: 0271028505
Category : History
Languages : en
Pages : 300

View

Book Description
When Antoine Dutot opened the Kittatinny Hotel&—the first tourist hotel in the Poconos&—in 1829, little did he know that he was a pioneer in what would become one of the largest and most diverse tourist and recreation areas on the East Coast. Although his initial venture failed, the tourist industry of the Poconos has been a long-term success, evolving and adapting to change. Better in the Poconos tells the story of Pennsylvania&’s premier vacationland from its earliest days to the present. The flourishing tourist and resort industry in the Poconos can be attributed, in part, to the area&’s splendid mountains, streams, and forests. But the timeless appeal of nature was matched, and even surpassed, by the resorts&’ ability to redefine themselves. In the mid-nineteenth century, William Cullen Bryant depicted the Pocono region as a hunter&’s delight, describing abundant game and sublime landscapes. The Victorian era, however, brought genteel carriage rides and croquet; later, specialized ethnic resorts catered to the minority populations of Philadelphia and New York; and in the 1940s and 1950s, the Poconos earned its reputation as a honeymoon paradise. This evolution continues today: the land of romance has given way to the ski resorts and water slides enjoyed by today&’s vacationing families. Poconos resort owners and innkeepers have long recognized the cutthroat competition inherent in the vacation business. Early on, they realized that they were vying not only with each other but also with other resorts&—first in the Catskills and on the New Jersey shore, and then in Florida, in the Caribbean, and even in Europe. Better in the Poconos illustrates the strategies by which resorts in northeastern Pennsylvania responded to these market forces. They were compelled to provide superior service and amenities as well as novel amusements and activities for their guests. In the latter half of the twentieth century, for example, &"super-resorts&" started to supplant the old hotels: the new resorts could offer year-round activities, thanks to the invention of artificial snow. Similarly, honeymoon hotels declined as couples resorts&—retreats that boasted such innovations as the heart-shaped bathtub and the Jacuzzi in the shape of a tall champagne glass&—emerged on the Poconos scene. Better in the Poconos recreates that scene and the people who brought it to life&—not only the innkeepers, souvenir sellers, laborers, and service workers, but also the community leaders and visionaries who promoted the vacation economy and sought to guide it. The proper Victorians, the devoted sportsmen, the young newlyweds, the families and singles, the staid ladies of the Women&’s Christian Temperance Union (and the sinners whose vices they wished to temper), the members of the Ku Klux Klan, the rich Quakers, the Jewish socialists, and the immigrants&—all these, and more, make up the humanly rich mosaic of the Poconos.

Author:
Publisher:
ISBN:
Category : Encyclopedias and dictionaries
Languages : en
Pages : 946

View

Book Description

Author:
Publisher:
ISBN:
Category : American literature
Languages : en
Pages : 2542

View

Book Description

Author: Franklyn Y. Fitch
Publisher: BoD – Books on Demand
ISBN: 3385342341
Category : Fiction
Languages : en
Pages : 290

View

Book Description
Reprint of the original, first published in 1883.